49 tomato with fennel and dill Recipes

  • Tomato Fennel Soup
    butter, fennel bulb, chopped, onion, sliced and
    13 More
    butter, fennel bulb, chopped, onion, sliced, garlic cloves, minced, stalks celery, sliced, green bell pepper, chopped, zucchini, chopped, flour, dried dill, dried thyme, fresh basil, salt and pepper, sugar, white wine, tomatoes (diced, stewed, whole, italian , etc), chicken stock
    45 min, 16 ingredients
  • Roasted Fennel, Mushroom, & Tomato With Dill
    olive oil, red onion, sliced, mushroom, chopped and
    6 More
    olive oil, red onion, sliced, mushroom, chopped, fennel bulb, sliced, tomato, cut in chunks, zucchini , cut in 1/2-inch half moons, salt, pepper, freshly ground, dried dill (or 1 tsp fresh dill)
    20 min, 9 ingredients
  • Tomato Bulgur Soup
    vegetable broth , plus, water, chopped onion and
    9 More
    vegetable broth , plus, water, chopped onion, peeled and diced carrot, diced celery, garlic cloves, minced, salt, dill, ground fennel, undrained canned tomatoes, chopped, bulgur, ground black pepper (use lots!)
    20 min, 12 ingredients
  • Cod With Fennel, Mushrooms, Tomato & Dill
    vegetable oil cooking spray, red onion, sliced and
    8 More
    vegetable oil cooking spray, red onion, sliced, mushroom, chopped, fennel bulb, sliced, cod , cut into 4 equal portions, tomato, cut in 4 thick slices, lemon, cut in 6 wedges, salt, pepper, freshly ground, dried dill (or 1 tsp fresh dill)
    30 min, 10 ingredients
  • French Style Roasted Perch With Fennel, Tomatoes and Wine
    perch fillets and
    12 More
    perch fillets, fennel bulbs, cut into quarters , reserving the fennel fronds for a garnish, tomatoes, peeled and cut into quarters, shallots, peeled and finely chopped, red pepper, trimmed and cut into chunks, dill, coriander seed, olive oil, fennel seed, dry white wine , such as colombard, lemons, 1 sliced and 1 cut into wedges, salt, pepper
    1 hour 15 min, 13 ingredients
  • Mediterranean Supper Omelet with Fennel, Olives, and Dill
    olive oil, divided and
    6 More
    olive oil, divided, sliced fresh fennel bulb, fronds chopped and reserved, tomatoes, chopped pitted green brine-cured olives, eggs, beaten to blend with 1/4 tsp salt and 1/4 tsp ground black pepper, crumbled goat cheese provencal (with thyme, basil, and sweet red pepper), chopped fresh dill
    30 min, 7 ingredients
  • Herb-Grilled Salmon with Fresh Tomato-Orange Chutney
    safflower oil or canola oil, for oiling the grill and
    23 More
    safflower oil or canola oil, for oiling the grill, russet potato, halved , for rubbing on the grill, boneless salmon fillet, skin on , scales removed (note: 1 side of an averagesized salmon is about 3 lb), juice of 1 orange, olive oil, fresh basil leaves, fresh dill, salt and freshly ground black pepper to taste, fresh tomato-orange chutney, fresh herb leaves, for garnish, yellow pear tomatoes or cherry tomatoes, cut in half, red grape tomatoes or cherry tomatoes, cut in half, olive oil, balsamic vinegar, navel oranges, scallions, trimmed and minced, peeled, grated fresh ginger, grated zest and juice of 1 lemon, jalapeno, seeded and minced, mustard seeds, fennel seeds, cracked mixed peppercorns, fresh basil leaves, cut into very thin strips (chiffonade ), salt and freshly ground black pepper to taste
    24 ingredients
  • Srilankan Egg Curry
    dill seed, golden raisins and
    10 More
    dill seed, golden raisins, coriander , cumin, fennel, fenugreek and mustard seeds all roasted and ground together, big onions sliced, curry leaves, ginger garlic paste, curry powder, turmeric pwd, tomato , sliced, coconut milk ( mix with water ), green chillies, boiled eggs , halved
    20 min, 12 ingredients
  • Shrimp with Fennel, Dill, and Feta Shrimp with Fennel, Dill, and Feta
    sliced oil-packed sun-dried tomatoes , 2 tbsp oil reserved and
    5 More
    sliced oil-packed sun-dried tomatoes , 2 tbsp oil reserved, fennel bulbs, trimmed, halved , thinly sliced crosswise (about 3 1/2 cups), garlic cloves, minced, uncooked large shrimp, peeled, deveined , tails left intact, chopped fresh dill, crumbled feta cheese
    6 ingredients
  • Tomato and Fennel Soup Tomato and Fennel Soup
    vegetable oil, fennel bulbs, chopped , fronds discarded and
    11 More
    vegetable oil, fennel bulbs, chopped , fronds discarded, celery ribs, chopped, onion, chopped, garlic, chopped, pernod liqueur (optional), fresh dill, stems removed (1/4 cup trimmed ), celery seeds, cracked black pepper, vegetable stock, ripe tomatoes , or 3 cups canned peeled whole plum tomatoes, coarsely chopped, unsalted butter (optional), salt to taste
    13 ingredients
  • Roasted Tomato and Fennel Pasta Salad Roasted Tomato and Fennel Pasta Salad
    fennel bulbs, finely sliced and
    8 More
    fennel bulbs, finely sliced, roma tomatoes , cut into six wedges lengthways, olive oil, fresh ground black pepper, black olives, cut into quarters, penne , cooked as pack instructions and refreshed in cold water, balsamic vinegar, garlic-flavored olive oil, fresh dill, finely chopped
    30 min, 9 ingredients
  • Roast Salmon with Vegetables, Penne, and Dill Roast Salmon with Vegetables, Penne, and Dill
    fennel bulbs, grape tomatoes, garlic, peeled and halved and
    7 More
    fennel bulbs, grape tomatoes, garlic, peeled and halved, lemon, thinly sliced, olive oil, kosher salt, black pepper, salmon fillets, skin removed, penne, fresh dill, chopped
    10 ingredients
  • Tomato with Fresh Tuna, Herbs, and Lemon Gelee Tomato with Fresh Tuna, Herbs, and Lemon Gelee
    lemons, vegetable broth, sheet gelatin, fresh tuna and
    14 More
    lemons, vegetable broth, sheet gelatin, fresh tuna, sourdough bread, lemon juice, hard boiled eggs, chiffonaded parsley, chiffonaded chives, chiffonaded chervil, chiffonaded tarragon, chiffonaded cilantro, olive oil, plus extra , for plating, salt and pepper, tomatoes, shallots, finely chopped, fennel seeds, dill seeds
    30 min, 18 ingredients
  • Pasta Salad With Olives, Roasted Fennel and Onions Pasta Salad With Olives, Roasted Fennel and Onions
    shell pasta, cooked,rinsed with cold water and set aside and
    13 More
    shell pasta, cooked,rinsed with cold water and set aside, fennel bulbs, cut in half lengthwise, sweet onion, sliced 1/2 inch thick, olive oil, plum tomato, diced, kalamata olive, pitted and sliced, fresh basil or 1/2 cup fresh dill or 1/2 cup fresh parsley, finely chopped, garlic, unpeeled (for roasting with fennel and onion), balsamic vinegar, olive oil or 1/3 cup vegetable oil, barbecue sauce, lime juice, romano cheese, grated, crushed red chili pepper
    31 min, 14 ingredients
  • Vampire Blood Tomato Soup with Muenster Sammies (Food Network Kitchens) Vampire Blood Tomato Soup with Muenster Sammies (Food Network Kitchens)
    olive oil, fennel bulb, chopped , about 2 1/2 cups and
    19 More
    olive oil, fennel bulb, chopped , about 2 1/2 cups, onion, chopped , about 1 cup, garlic , smashed, kosher salt, fennel seed, crushed red pepper flakes , optional, tomatoes , preferably san marzano, homemade vegetable broth or low-sodium canned, tomato juice, basil leaves , torn, fresh lemon juice, fresh ground black pepper , to taste, muenster sammies , recipe follows, westphalian pumpernickel , or other thin black bread, apple jelly, muenster cheese , about 3 oz, yellow cheddar cheese , about 3 oz, dill pickle rounds, fennel fronds, spanish olives with pimentos
    1 hour 20 min, 21 ingredients
  • Stuffed Tomatoes Stuffed Tomatoes
    ripe but firm tomatoes, olive oil, chopped onions and
    9 More
    ripe but firm tomatoes, olive oil, chopped onions, fennel bulb, trimmed and finely chopped, fennel seed, preferably freshly ground or crushed in a mortar, arborio rice, fresh flat-leaf parsley, chopped fresh dill, chopped fresh mint, salt , plus more to taste, freshly ground black pepper, potato , scrubbed,halved crosswise and each half quartered
    2 hour , 12 ingredients
  • Lobster Crisps in Champagne-Dill Sauce Lobster Crisps in Champagne-Dill Sauce
    butter, room temperature, gyoza (potsticker) wrappers and
    10 More
    butter, room temperature, gyoza (potsticker) wrappers, live lobster, extra-dry champagne, water, chopped shallots, tomato paste, whipping cream, fresh fennel bulb, peeled carrots, sliced leek (white and pale green parts only), chopped fresh dill
    12 ingredients
  • Feta With Sun-Dried Tomato and Orange Dip Feta With Sun-Dried Tomato and Orange Dip
    feta cheese, drained, cut into 1/2 inch dice or smaller and
    9 More
    feta cheese, drained, cut into 1/2 inch dice or smaller, olive oil, honey, garlic clove, minced, orange , zest of, sun-dried tomatoes packed in oil, drained and chopped finely, capers, drained, dill seed, fennel seed (optional), black pepper
    10 min, 10 ingredients




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