13 tomato ricotta frittata Recipes

  • Zucchini and Ricotta Frittata
    eggs, lightly whisked, garlic cloves, crushed and
    6 More
    eggs, lightly whisked, garlic cloves, crushed, zucchini, ends trimmed, coarsely grated, low-fat ricotta cheese, coarsely crumbled, salt & freshly ground black pepper, olive oil, tomatoes, halved, loosely packed small fresh basil leaf
    20 min, 8 ingredients
  • Egg White and Sun-Dried Tomato Frittata
    kosher salt, egg whites, cream of tartar and
    7 More
    kosher salt, egg whites, cream of tartar, freshly ground black pepper, chopped drained oil-packed sun-dried tomatoes, chopped green onions, olive oil, ricotta salata, cut into 6 thin wedges, sun-dried tomato oil, chopped fresh parsley (optional)
    10 ingredients
  • Ricotta Frittata With Tomato Salad (Food Network Kitchens) Ricotta Frittata With Tomato Salad (Food Network Kitchens)
    eggs, milk, grated parmesan cheese, tomatoes, chopped and
    7 More
    eggs, milk, grated parmesan cheese, tomatoes, chopped, chopped fresh basil, extra-virgin olive oil, kosher salt and freshly ground pepper, scallions, sliced, head radicchio, coarsely chopped (about 4 cups), sugar, ricotta cheese (preferably fresh )
    25 min, 11 ingredients
  • Tuscan Ricotta Frittata Tuscan Ricotta Frittata
    extra virgin olive oil, plus more for drizzling and
    9 More
    extra virgin olive oil, plus more for drizzling, sliced onion, minced garlic, yellow squash (small and sliced 1/4 inch thick ), chopped fresh marjoram or 1/4 tsp dried marjoram, salt & freshly ground black pepper, eggs, ricotta cheese, grated parmesan cheese, roma tomatoes, peeled, seeded and chopped
    30 min, 10 ingredients
  • Sunburst Squash, Zucchini, and Tomato Frittata with Sheeps Milk Ricotta Sunburst Squash, Zucchini, and Tomato Frittata with Sheeps Milk Ricotta
    sunflower oil, leeks sliced, soaked, and drained and
    9 More
    sunflower oil, leeks sliced, soaked, and drained, sunburst ( patty pan) squash, cubed, zucchini, cubed, potatoes, cubed and blanched, eggs, half and half, milk ricotta, grated parmesan, salt and freshly ground black pepper, red tomato, skinned and seeded (italian plum, brandywine)
    30 min, 11 ingredients
  • P-A-C-T Frittata (Potato-Asparagus-Carrot-Tomato) P-A-C-T Frittata (Potato-Asparagus-Carrot-Tomato)
    eggs, parmesan cheese and
    15 More
    eggs, parmesan cheese, chopped basil leaves or 1 1/2 tsp dried basil, oregano, cayenne pepper, salt and pepper, asparagus spears, carrots, olive oil, butter, sliced onion, garlic, minced, bell pepper, red or green (diced ), red potatoes, sliced thin, minced chives, ricotta cheese, tomatoes, sliced
    1 hour 5 min, 17 ingredients
  • Potato Frittata Ole! Potato Frittata Ole!
    unsalted butter, divided and
    14 More
    unsalted butter, divided, simply potatoes diced potatoes with onion, eggs, whole milk ricotta cheese, monterey jack pepper cheese, grated, sun-dried tomato, drained and chopped, red bell pepper, diced, green onion, chopped, salt, pepper, fresh cilantro, chopped, flour, baking powder, goat cheese, bacon, cooked and crumbled
    1 hour 20 min, 15 ingredients
  • Crab and Avocado Frittata Crab and Avocado Frittata
    eggs, lump dungeness crabs (canned crab works well), bacon and
    6 More
    eggs, lump dungeness crabs (canned crab works well), bacon, butter, tomato , dicrd, avocado, diced, ricotta cheese, milk, salt and pepper
    10 min, 9 ingredients
  • Appetizer Al Fresco Frittata Appetizer Al Fresco Frittata
    fresh sliced mushrooms, chopped white onion, butter and
    12 More
    fresh sliced mushrooms, chopped white onion, butter, chopped fresh spinach, eggs beaten, ricotta cheese, evaporated milk, flour, dijon mustard, salt, herb pepper seasoning, nutmeg, tomato sliced, toasted sliced almonds, shredded cheddar cheese
    45 min, 15 ingredients
  • Appetizer Al Fresco Frittata Appetizer Al Fresco Frittata
    fresh sliced mushrooms, chopped white onion, butter and
    12 More
    fresh sliced mushrooms, chopped white onion, butter, chopped fresh spinach, eggs beaten, ricotta cheese, evaporated milk, flour, dijon mustard, salt, herb pepper seasoning, nutmeg, tomato sliced, toasted sliced almonds, shredded cheddar cheese
    15 ingredients
  • Florentine Frittata with Bruschetta Toppings Florentine Frittata with Bruschetta Toppings
    coarsely chopped plum tomato, chopped fresh basil and
    13 More
    coarsely chopped plum tomato, chopped fresh basil, balsamic vinegar, olive oil, crushed red pepper, garlic clove, minced, salt, divided, fat-free ricotta, black pepper, eggs, egg whites, chopped red onion, presliced mushrooms, bagged baby spinach leaves
    15 ingredients




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