27580 texas roadhouse free Recipes

texas toast thick bread , garlic, meat-flavored spaghetti sauce, kraft shredded mozzarella cheese, hormel pepperoni, basil, oregano

texas toast thick bread, cheese slices, mayonnaise, butter (or margarine)

green beans, drained, water, sugar, pepper, bacon, diced (raw ) or 4 oz ham (cooked), diced onions

coconut rum, peach schnapps, orange juice, pineapple juice, grenadine

mayonnaise, sour cream, prepared chili sauce, cayenne pepper, prepared horseradish sauce

sweet potato, cinnamon, vanilla, butter, brown sugar, marshmallows , cut into slices

cake yeast or 1 package active dry yeast, warm water, milk, sugar, honey, all-purpose flour, melted butter, whole eggs, salt, butter, powdered sugar, honey, cinnamon

sea salt (enough to cover potato) or kosher salt (enough to cover potato), baking potatoes (with the skin on ), bacon fat

sweet creamy butter (softened , salted), sugar, ground cinnamon

black-eyed peas, black beans, shoe peg corn, green onion, fresh jalapeno peppers, roma tomatoes, fresh cilantro, garlic cloves, gluten free italian dressing

slab pork loin rib, frozen, texas roadhouse rib seasoning, water, liquid smoke, vegetable oil, minced fresh onion, water, tomato paste, white vinegar, brown sugar, honey, worcestershire sauce, salt, liquid smoke, whiskey, coarsely ground fresh black pepper, garlic powder, paprika

texas caviar, black eyed peas- soak in water over night , and then clean, bacon (use portabellos to make a vegetarian version), garlic powder, paprika, salt and pepper to taste, i don tsp remember using that much garlic or paprika so use caution and suit your tastes. i also used chicken stock for a more flavorful background don tsp over power the main flavors with the stock.

free-form tart shell (recipe to follow), pastry cream (recipe to follow), fruit (see chef s note), glaze (recipe to follow) or confectioner s sugar for dusting, toasted sliced almonds or chopped pistachios, all-purpose , bleached flour (about 5 1/2 oz), sugar, salt, baking powder, cold, unsalted butter, cubed, egg, water, sugar, all-purpose bleached flour, salt, milk, egg, egg yolk, vanilla extract, soft unsalted butter, orange liqueur or kirsch, optional, apple jelly or apricot preserves, water or liqueur

free-range chicken or fryer, 3 1/2 to 4 lb, cut into 8 pieces, rinsed and patted dry, salt, freshly ground black pepper, unsalted butter, cut into small pieces, vegetable oil, garlic, unpeeled, good-quality white wine vinegar, tomatoes, peeled, seeded and chopped , about 1 cup, chicken stock, creme fraiche or heavy cream, chopped parsley, garnish

all-purpose flour, active dry yeast, salt, granulated sugar, nonfat dry milk powder, warm water (105 to 115 degrees f), egg, slightly beaten, butter, melted, butter flavor shortening, butter, softened, condensed milk, chilled, corn syrup, cinnamon , to taste

jalapeno peppers, egg, milk, flour, salt, pepper, breadcrumbs, vegetable oil, enough for frying, shredded monterey jack cheese, softened cream cheese, bacon bits

whole uncut ribeye (about 12 oz. per person ), marinade, black pepper, sugar, kosher salt, chopped garlic, liquid smoke, soy sauce

shredded cooked chicken breasts, - 98% fat free, diced tomatoes, enchilada sauce, onion, chopped, jalapeno , seeds removed and diced (3-inch ), garlic cloves, diced, chicken broth, rotel, cream-style corn, refried beans , fat free, cheddar cheese soup, taco seasoning, corn tortillas , cut into small triangular wedges