9 teriyaki lamb chops Recipes
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olive oil, lamb fillets, sliced into strips, sesame oil and7 Moreolive oil, lamb fillets, sliced into strips, sesame oil, garlic cloves, crushed, brown onion, sliced thinly, red chilies, seeded and finely chopped (i always add a few seeds for a bit of a kick.), teriyaki sauce, sweet chili sauce, baby bok choy, broccoli florets40 min, 10 ingredients
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Lamb Chops Teriyakishoulder lamb chops, 3/4 to 1-inch thick and9 Moreshoulder lamb chops, 3/4 to 1-inch thick, garlic clove, finely chopped, honey, dry mustard, ground ginger, pepper, lemon juice , can use dry sherry, vegetable oil, soy sauce, grain rice, cooked8 hour 15 min, 10 ingredients
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Grilled Teriyaki Lamb Chopslean lamb loin chops (1 1/2 inches thick ), chopped onion and3 Morelean lamb loin chops (1 1/2 inches thick ), chopped onion, low-sodium teriyaki sauce, minced garlic5 ingredients
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Stout Braised Lamb Dipleg of lamb and14 Moreleg of lamb, your favorite spice blend (recommended : squirrelly beaver season all), chopped celery, chopped white onion, chopped carrots, garlic cloves, dark stout beer, mayonnaise, teriyaki sauce, sugar, au jus mix or beef bouillon, cheddar, grated, hoagie rolls, special equipment : slow cooker, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.5 hour , 15 ingredients
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