12 tenderloin stuffed dried tomatoes Recipes
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pork tenderloin, trimmed and6 Morepork tenderloin, trimmed, sun-dried tomato pesto (such as classico), baby spinach, crumbled feta cheese with basil and sun-dried tomatoes, olive oil-flavored cooking spray, black pepper, diced tomatoes with balsamic vinegar, basil, and olive oil (such as hunt s), undrained31 min, 7 ingredients
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sweet paprika, sweet smoked paprika, dry red wine and17 Moresweet paprika, sweet smoked paprika, dry red wine, garlic cloves, turkish bay leaves, well crumbled, double-concentrated tomato paste, freshly squeezed large lemon , juice of (1 1/2 tbsp), leaf and tender stems from 7 sprigs cilantro, leaf from 5 sprigs flat leaf parsley, kosher salt, fresh ground white pepper, few dashes hot sauce, olive oil, two 14-oz pork tenderloin, fat and silver skin removed , each of the tenderloins cut crosswise in half, firm cheese , such as nisa, sao jorge or 1/4 lb pecorino romano cheese, cut into 1/2-inch chunks, amped-up red pepper paste, olive oil (may substitute lard), dry white wine, low sodium beef broth, chopped flat leaf parsley, for garnish4 hour 40 min, 20 ingredients
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Pork Medallions With Cranberry Stuffingpork tenderloin (about 1.5 lbs.) and6 Morepork tenderloin (about 1.5 lbs.), sun-dried tomato dressing, dijon mustard, seasoned stuffing mix (for chicken ), dried cranberries, butter or 1 tbsp margarine, water (to prepare stuffing mix)25 min, 7 ingredients
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Sun-dried Tomato Pesto-Stuffed Pork (Robin Miller)pork tenderloin, prepared sun-dried tomato pesto and5 Morepork tenderloin, prepared sun-dried tomato pesto, salt and ground black pepper, balsamic vinegar, prepared honey mustard, chopped fresh thyme leaves, quick-cooking rice , prepared according to package directions55 min, 8 ingredients
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Stuffed Pork Tenderloin - With Spinach, Prosciutto and Provolonepork tenderloin , about 10 oz, salt, pepper, olive oil and6 Morepork tenderloin , about 10 oz, salt, pepper, olive oil, garlic clove, minced, prosciutto, provolone cheese, spinach, chopped, sun-dried tomatoes, chopped, olive oil1 hour 15 min, 10 ingredients
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Stuffed Filet Mignoncream cheese, goat cheese, sun dried tomatoes and4 Morecream cheese, goat cheese, sun dried tomatoes, basil leafs fresh, salt and pepper, beef tenderloin/filet roast, pancetta38 min, 7 ingredients
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Stuffed Filet Mignon (Paula Deen)cream cheese, fresh goat cheese, sun-dried tomatoes and4 Morecream cheese, fresh goat cheese, sun-dried tomatoes, fresh basil leaves, salt and freshly ground black pepper, beef tenderloin/ filet mignon roast, pancetta34 min, 7 ingredients
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Italian Stuffed Pork Loinsun-dried tomato , rehydrated in white wine and11 Moresun-dried tomato , rehydrated in white wine, fresh basil leaf, pine nuts, minced garlic, grated parmesan cheese, olive oil, ricotta cheese, salt and pepper, to taste, pork tenderloin (the loin i usually buy comes in two pieces. i butterfly both pieces and use half the filling for eac), kitchen twine, garlic salt40 min, 12 ingredients
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Lobster-Stuffed Tenderloin Of Beeflobster tails, salt, whole beef tenderloin and10 Morelobster tails, salt, whole beef tenderloin, butter or margarine, melted, lemon juice, bacon, chopped green onion, minced garlic, butter or margarine, dry white wine, fresh parsley sprigs (optional), whole mushrooms (optional), tomato roses (optional)13 ingredients
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