11 taste rice pudding Recipes

brown rice pudding, brown aromatic rice , such as brown jasmine or brown, basmati, dried cranberries, sugar, light coconut milk , such as taste of thai, nonfat milk, liquid egg substitute , such as egg beaters, almond extract, bananas, sliced, brown sugar

water, raw long-grain rice, ground cinnamon, condensed milk (i use fat-free. tastes the same & guilt-free!)

water, jasmine or other white rice, sweetened condensed milk, vanilla, cardamom, mace blades (or 1/4 - 1/2 tsp ground mace), cinnamon stick, salt, to taste (i used 1/4 tsp)

grain rice (long grain will not work), whole milk, granulated sugar, vanilla, nutmeg, freshly grated, eggs, beaten, cool whip, garnish (optional), cinnamon or nutmeg, to taste, garnish

cooked white rice, butter, milk, granulated sugar, cinnamon, to taste (start with 1/2 tsp and go from there), vanilla, raisins (optional)

glutenous rice (i like aborio), milk , dried powder and water work well too (full ceam, low fat, skim you choose), heavy cream , unwhipped or 1 cup sweetened condensed milk, vanilla, sugar , to your personal taste, cinnamon , to sprinkle over

cooked white rice, milk, evaporated milk, sweetened condensed milk, cinnamon, to your taste, raisins (optional)

whole milk (approximate), sugar (more to taste, if desired - i prefer dishes to be less sweet), green cardamom pods, seeds extracted and ground, or 1/2 tsp ground cardamom (optional), basmati rice, ghee (clarified butter) or unsalted butter, crushed almonds (optional)

uncooked long grain white rice (not instant or quick cooking ), ground cinnamon, vanilla extract, evaporated milk, sweetened condensed milk, shredded coconut, raisins (more or less , to taste), sugar (approximately , adjust to taste, can use either white or brown sugar or a combination of both)