28 tart apricot glaze Recipes

  • Peach Tart
    very large sweet peaches, tart shell , prebaked and cooled and
    3 More
    very large sweet peaches, tart shell , prebaked and cooled, apricot glaze, apricot preserves, grand marnier
    5 ingredients
  • Tarte Aux Abricots - Glazed French Apricot Tart With Almonds
    cold unsalted butter, plain flour , sieved and
    15 More
    cold unsalted butter, plain flour , sieved, zest of a lemon, caster sugar, egg, splash cold water, fresh apricots, not too ripe, soft light brown sugar, ground almonds, free-range eggs, caster sugar, vanilla pod, double cream or 200 ml whipping cream, apricot jam, icing sugar, fresh edible flower, creme fraiche or cream
    3 hour , 17 ingredients
  • Glazed Kiwi Tart
    unbaked pie shell , 9 inch and
    7 More
    unbaked pie shell , 9 inch, cream cheese, at room temperature, sugar, vanilla extract, heavy cream, ripe kiwi fruits, apricot preserves, water
    25 min, 8 ingredients
  • Mango Banana Custard Tart
    butter, softened, castor sugar, eggs, flour, method and
    16 More
    butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling in a 22cm tart pan. trim all excess. bake blind, covered with foil and filled with beans at 360f for 15 minutes. cool., eggs, beaten, castor sugar, vanilla, flour, salt, zest of 1 lemon, coconut cream + 50ml heavy cream, mangos, peeled and thinly sliced, big bananas, thickly sliced, lemon juice, almond flakes, butter, softened, mangoes, peeled and thinly sliced, apricot jam for glaze
    40 min, 22 ingredients
  • White Chocolate Glazed Apricot Tarts
    dried apricot, cut into small pieces and firmly packed and
    11 More
    dried apricot, cut into small pieces and firmly packed, water, cointreau liqueur (or grand marnier), white wine, white sugar, soft light brown sugar, cinnamon stick, frozen puff pastry (ready rolled, thawed ), chopped roasted almonds, demerara sugar, dusting ground cinnamon, white belgian chocolate
    31 min, 12 ingredients
  • Apricot Tart Apricot Tart
    apricots, puff pastry disks, cinnamon sugar, apricot glaze and
    1 More
    apricots, puff pastry disks, cinnamon sugar, apricot glaze, toasted almonds
    30 min, 5 ingredients
  • Apple Tart Runway Apple Tart Runway
    classic puff pastry, store bought, egg yolks, egg and
    7 More
    classic puff pastry, store bought, egg yolks, egg, whole milk, chunky applesauce, granny smith apples, apricot glaze , recipe follows, i use glaze to give a professional finish to a tart or cake. you can make almost any kind of fruit glaze you like using any flavor of jam. i use apricot because it is clear and has a neutral flavor. you may have to adjust the amount of water based on the consistency of the jam. heat it until it is liquid enough to apply it with a pastry brush., apricot jam, water
    50 min, 10 ingredients
  • Four Seasons Tart from Lake Como: Crostata di Quattro Stagioni Four Seasons Tart from Lake Como: Crostata di Quattro Stagioni
    pasta frolla dough , recipe follows and
    18 More
    pasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice
    2 hour , 19 ingredients
  • Lemon Tart Lemon Tart
    lemons , zest grated, juiced, eggs, sugar and
    10 More
    lemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg
    1 hour , 13 ingredients
  • Glazed Apricot Tart With Frangipane (Mini Tarts - Tartlets) Glazed Apricot Tart With Frangipane (Mini Tarts - Tartlets)
    sugar, unsalted butter, softened, egg, ground almonds and
    13 More
    sugar, unsalted butter, softened, egg, ground almonds, all-purpose flour, fresh apricots, sugar, melted butter, heavy cream, eggs, lightly beaten, vanilla extract (or the beans scraped from 1 vanilla pod), almond extract, ground almonds, minced fresh lemon zest, apricot jam, water, icing sugar
    1 hour 30 min, 17 ingredients
  • Apricot Jalousie Tart With Amaretto Cream Apricot Jalousie Tart With Amaretto Cream
    egg yolks, sugar, whipping cream and
    9 More
    egg yolks, sugar, whipping cream, vanilla bean , cut in half lengthwise (1-inch piece), amaretto liqueur, unsalted butter, whole canned apricots, drained well or 12 very ripe fresh apricots, peeled, halved and pitted, sugar (or more ), vanilla bean , cut in half lengthwise (3-inch piece), sheet frozen puff pastry, thawed (half of 17 1/4 oz. package), egg, beaten to blend (glaze), sugar
    25 min, 12 ingredients
  • Apricot Jalousie With Amaretto Cream Recipe Apricot Jalousie With Amaretto Cream Recipe
    apricot jalousie with amaretto cream ingredients and
    15 More
    apricot jalousie with amaretto cream ingredients, amaretto cream, egg yolks, sugar, whipping cream, vanilla bean cut in half lengthwise, ameretto liqueur, tart, unsalted butter, whole canned apricots drained well , or 12 very ripe fresh apricots peeled, halved, pitted, sugar (or more ), vanilla bean cut in half lengthwise, sheet frozen puff pastry, half of 17 1/2 oz pk) thawed, egg, beaten to blend-glaze, sugar
    40 min, 16 ingredients
  • Glazed Rice Tart (Tarte De Riz) Glazed Rice Tart (Tarte De Riz)
    almonds, whole, blanched, grain rice, milk (4 cups), sugar and
    8 More
    almonds, whole, blanched, grain rice, milk (4 cups), sugar, salt, eggs, separated, vanilla, blanched almond, finely chopped, apricot jam , pressed through a sieve, kirsch liqueur, whipping cream (garnish ), sugar , to taste, for sweetening whipped cream
    1 hour 1 min, 12 ingredients
  • Glazes for Fruit Pies, Tarts, and Coffee Cakes (Apricot, Peach, Glazes for Fruit Pies, Tarts, and Coffee Cakes (Apricot, Peach,
    peaches , raspberries (strained) or 3 cups apricots (stra... and
    2 More
    peaches , raspberries (strained) or 3 cups apricots (strained), sugar, light corn syrup
    25 min, 3 ingredients
  • Glazed Fruit Tart With Coconut Crust Glazed Fruit Tart With Coconut Crust
    egg whites, brown sugar and
    7 More
    egg whites, brown sugar, crushed bite-size shredded whole wheat cereal biscuits (about 1 cup whole biscuits), flaked sweetened coconut, kiwifruit, peeled and sliced crosswise, apricot all-fruit spread, sliced unpeeled fresh nectarine (about 3 nectarines), sliced fresh strawberries
    27 min, 9 ingredients
  • Cornish Hens with Fruit, Walnuts, and Honey Apple Glaze Cornish Hens with Fruit, Walnuts, and Honey Apple Glaze
    tart apples , such as granny smith, peeled, cored, and di... and
    11 More
    tart apples , such as granny smith, peeled, cored, and diced, dried apricots , cut into thin slices, raisins, walnuts, chopped, cinnamon, melted butter, apple juice, honey, dried thyme, salt, cornish hens (about 1 1/4 lb each), halved, fresh-ground black pepper
    12 ingredients
  • Lattice-Topped Apricot Tart Lattice-Topped Apricot Tart
    ripe apricots (about 8), halved, pitted, water, sugar and
    8 More
    ripe apricots (about 8), halved, pitted, water, sugar, all purpose flour, sugar, salt, unsalted butter, cut into 1/2-inch pieces, room temperature, egg yolks, apricot preserves, ripe apricots (about 4), halved, pitted, each half cut into 4 wedges, egg beaten with 1 tsp water (for glaze)
    11 ingredients
  • Free-Form Fruit Tart Free-Form Fruit Tart
    free-form tart shell (recipe to follow) and
    22 More
    free-form tart shell (recipe to follow), pastry cream (recipe to follow), fruit (see chef s note), glaze (recipe to follow) or confectioner s sugar for dusting, toasted sliced almonds or chopped pistachios, all-purpose , bleached flour (about 5 1/2 oz), sugar, salt, baking powder, cold, unsalted butter, cubed, egg, water, sugar, all-purpose bleached flour, salt, milk, egg, egg yolk, vanilla extract, soft unsalted butter, orange liqueur or kirsch, optional, apple jelly or apricot preserves, water or liqueur
    1 hour 50 min, 23 ingredients




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