15 tarragon mustard spice Recipes

brown sugar, garlic powder, ground mustard, paprika, pepper, dill weed, salt, dried tarragon, cayenne pepper, butter, melted, olive oil, soy sauce, salmon fillet (2 lb)

brown sugar, salt, chili powder, ground pepper, cayenne, thyme, garlic powder, paprika, tarragon, dry mustard, cumin, seasoning salt

raw shrimp, unpeeled (26/30 count ), white onions, thinly sliced, olive oil, tarragon vinegar, pickling spices, salt, sugar, worcestershire sauce, dry mustard, ground red pepper, chopped fresh parsley

unpeeled, large raw shrimp (26/30 count ), white onions, thinly sliced, olive oil, tarragon vinegar, pickling spices, salt, sugar, worcestershire sauce, dry mustard, ground red pepper, chopped fresh parsley

dried onion, minced, dried whole tarragon, dry mustard, black pepper, fennel seed, dried savory

phyllo pastry sheets, melted butter, roquefort cheese, pecans, light brown sugar, cayenne, heads lolla rossa lettuce or 2 heads lettuce, of your choice, chopped fresh tarragon, dijon mustard, sherry wine vinegar, salad oil, salt and pepper

cold water, yellow mustard seeds, dry mustard, apple cider vinegar, chopped onion, brown sugar , packed, garlic cloves, minced (or 1/2 tsp. garlic powder), salt, ground cinnamon, allspice, dill weed, dried tarragon leaves, turmeric, liquid honey

pork loin chops, butter, divided, mustard powder, salt, pepper, paprika, cinnamon, ground cumin, white wine, maple syrup, tarragon

salmon fillets, seasoned with, salt and pepper, couscous, lemon , juice of, lime , juice of, water (or stock), apple cider (or juice), apple cider vinegar, canola oil, lemon , juice of, lime , juice of, diced onions, whole grain mustard, fresh mixed herbs (chef white likes to use chives, thyme, tarragon, dill weed and parsley), red apple, sliced for garnish, green apple, sliced for garnish

white fish fillets, such as lemon or gray sole, whole milk, all-purpose flour, creole spice mix , recipe follows, kosher salt, vegetable oil, lemon wedges, for garnish, tartar sauce , recipe follows, hot paprika, kosher salt, garlic powder, freshly ground black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, minced sweet pickle, hard-boiled large egg , forced through a coarse sieve, minced shallot, drained bottled capers, crumbled dried tarragon, creole or dijon mustard, minced fresh parsley leaves, fresh lemon juice

sea scallops, goat cheese, creole spice-recipe included, dijon mustard, total) finely chopped herbs ( cilantro, mint, parsley, thyme, basil, tarragon, chervil), cleaned frisee or endive, oil, herb vinaigrette-see recipe above

corned beef brisket (with spice packet, if included), carrot, peeled and cut into 3-inch lengths, amber ale, brussels sprout (ends trimmed ), sour cream, whole grain mustard, chopped fresh tarragon

vegetable oil, plus 2 tbsp for sauteing, green pepper, finely diced, garlic, minced, wild georgia shrimp, peeled , de-veined, small, rough dice, lump crabmeat, mayonnaise, dijon mustard, lemon juice, egg, blackening spice, bread crumbs, frozen pearl onions, sherry vinegar, white wine, sugar, ketchup, golden raisins, bay leaf, dried thyme, dried tarragon, salt, black pepper, vegetable oil, chicken stock, wild georgia shrimp, peeled and deveined, egg, salt, black pepper, granulated garlic, dill weed, celery seed, chipolte sauce (recommended : tabasco), all-purpose flour, cornmeal, salt, black pepper, granulated garlic, dill weed, celery seed, cayenne pepper, sour cream, chili sauce (recommended : srirachi), smoked bacon, small dice, garlic, minced, milk, heavy cream, whole butter, grits, salt and pepper