45 syrup dessert cake Recipes

cake mix (yellow or lemon), cake mix (strawberry), lime jell-o gelatin, strawberry jell-o gelatin dessert, vegetable oil (divided ), water (divided ), eggs, sugar, water, egg whites, light corn syrup, salt, vanilla, sugar, water, egg white, light corn syrup, salt, vanilla, red food coloring (it is nearly imposible to get a true red), colored sprinkles (red )

peach halves in syrup, sponge cakes, scoops vanilla ice cream, raspberry or strawberry jam, chopped nuts , optional

semisweet baking chocolate (16 1 oz. squares), butter or 2 cups margarine, sugar, half-and-half cream, pure vanilla extract, salt, eggs, semi-sweet chocolate chips, butter or 2 tbsp margarine, milk, corn syrup, dessert topping mix, milk, pure vanilla extract

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), strawberry syrup , knott berry farms (if using lemon, orange, use 1 tsp of extract flavoring), strawberry jell-o gelatin dessert (other flavor preferred ), boiling water, rum, instant vanilla pudding, milk, vanilla, cool whip

light corn syrup, maple syrup, sugar, water, coarsely chopped walnuts, ice cream or lb cake

all-purpose flour, granulated sugar, dark brown sugar, unsweetened cocoa (i used hershey s), baking soda, baking powder, salt, reduced-fat mayonnaise, canola oil, hot strong brewed coffee (i used cuban coffee), vanilla extract, semisweet chocolate morsel (i used a combination of hershey s & netsle s), boiling water, instant coffee granules, marshmallow creme, frozen light whipped dessert topping, thawed, light chocolate syrup (hershey s lite syrup), almonds, toasted and chopped fine

white cake mix, strawberry jell-o gelatin dessert, vegetable oil, eggs, angel flake coconut, milk, frozen strawberries in syrup (mash thawed strawberries but reserve a cup of the syrup and discard the rest.), pecans, chopped, unsalted butter, cream cheese (room temp ), milk, vanilla, powdered sugar

layer size white cake mix, strawberry jell-o gelatin dessert, flour, eggs, water, frozen sliced strawberries in syrup, thawed and divided in half (1/2 for cake 1/2 for frosting) or 1 (10 oz) box use 10 oz fresh berries, sweetened with sugar and set to develop a syrup, oil, butter or 1/2 cup margarine, powdered sugar, vanilla

chocolate cake mix (regular size), vanilla ice cream, softened, sugar, evaporated milk, light corn syrup, unsweetened chocolate, chopped, vanilla extract, almonds

angel food cake , torn into medium size pieces, instant vanilla pudding, carton sour cream, sliced strawberries , with syrup,fresh or frozen

sponge cakes or shortcakes, canned peach halves in syrup, scoops vanilla or peach ice cream, raspberry jam, chopped nuts

sponge cakes, canned peach halves in syrup, scoops vanilla or peach ice cream, raspberry jam, warmed, chopped nuts

sweet cherries, drained and reserve syrup, caster sugar, cinnamon stick, butter, brown sugar, eggs, vanilla yogurt, vanilla essence, self-raising flour

cake and pastry flour, baking powder, salt, butter, milk , 2% or homogenized, pure canadian maple syrup, water

fudge cake mix (duncan hines moist deluxe butter recipe preferred), eggs (or as called for by your cake mix), butter, melted (or as called for by your cake mix), water (or as called for by your cake mix), hersheys chocolate syrup, cool whip (non-dairy whipped dessert topping)

unsalted butter (room temperature ), light brown sugar (packed), eggs (, room temperature ), unsweetened chocolate (, melted and cooled ( the better the chocolate, the better the cake.), vanilla extract, all-purpose flour, baking soda ( does not have a forever shelf life . if in doubt, buy a new box), salt, buttermilk, water (boiling ), unsalted butter (room temperature ), crisco ((like baking soda , criso does not have a forever shelf life.), sugar, chocolate syrup, salt, unsweetened chocolate (, melted and cooled ), vanilla extract (pure), egg yolks (, room temperature ), hot coffee (even if you hate coffee, do not leave this out! the icing will not taste like coffee!)

sugar, cornstarch, water, corn syrup, peach gelatin , apricot gelatin or 1/4 cup orange flavor gelatin, angel food cake (1 loaf), reduced-fat cream cheese, nonfat milk, sugar, fresh peaches, peeled and sliced or 3 cups sliced frozen peaches, thawed

angel food cake, cut into 1-inch cubes, strong brewed coffee, cooled, cream cheese, softened, chocolate syrup, sugar, heath candy bars, crushed, heath candy bar (optional)