10 swiss red english muffin Recipes

english muffins, split, chopped canadian bacon (about 3 oz), shredded swiss cheese, unsweetened soy milk, dijon mustard, dry mustard, salt, freshly ground black pepper, ground red pepper, eggs, egg whites

whole grain english muffins, chopped ham, shredded swiss cheese, milk, dijon mustard, salt, fresh ground black pepper, ground red pepper (or more ), eggs (separated ), chopped chives, chopped parsley

butter, onion, sliced into thin rings, garlic powder, skinless, boneless chicken breasts, red wine, dried rosemary, dried thyme, swiss cheese, english muffins, split and toasted

oven-poached eggs in spinach nests, spinach nests, eggs, all-purpose flour, curd cottage cheese, frozen chopped spinach, thawed and well-drained, salt, freshly ground black pepper, eggs, eggs, shredded swiss or parmesan cheese, english muffins, split and toasted, red red bell pepper , optional, onion , optional

dijon mustard, english muffins, split, lump crabmeat, drained, lemon juice, grated lemon peel, shredded white cheddar cheese, eggs, half-and-half cream, milk, mayonnaise, salt, cayenne pepper, pepper, shredded swiss cheese, grated parmesan cheese, green onions, chopped, chopped sweet red pepper, chopped sweet yellow pepper

english muffins, unsalted butter, melted, prepared yellow mustard, diced onion, olive oil, fresh baby spinach, seeded and diced tomato, salt , to taste, ground black pepper , to taste, red pepper flakes , to taste, eggs, room temperature, shredded swiss cheese, goat-cheese hollandaise sauce, unsalted butter, distilled white vinegar, water, black peppercorns, crushed, eggs, goat cheese (room-temperature )

english muffins, split in half, deli ham, red onion, thinly sliced, swiss cheese, sweet mustard, butter

imitation crabmeat , cut into 1/2-inch pieces, mayonnaise, red bell pepper (have used green as well), onion, minced (according to taste), swiss cheese (i use swiss or any white cheese i have on hand), dried oregano, english muffins , seperated into 8 rounds, black olives, sliced or broken up (more or less to taste), parmesan cheese