60842 swedish horseradish salad Recipes

cooked beets, peeled and sliced julienne, granny smith apple, peeled, cored and sliced julienne, white onion, peeled, cut in half and then sliced thinly, light sour cream, light mayonnaise, prepared horseradish, white pepper

pickled beets, cubed, pickled gherkins, cut into small pieces, apple, peeled cored and cubed, grated horseradish root, sour cream, chopped fresh dill

horseradish root, white vinegar, enough to cover, white sugar

horseradish root , as desired, white vinegar , as required, salt , as required

boiled potatoes, diced, apple, diced, capers, onion, diced, mayonnaise, sour cream, ground black pepper, swedish sweet mustard or 2 tbsp dijon mustard, salt, dill, finely chopped

raw mushrooms, cleaned and trimmed, red wine vinegar, salad oil, salt, white pepper, garlic salt (if using cut back on regular salt) or garlic powder (if using cut back on regular salt)

crushed pineapple, lime jell-o gelatin, horseradish (more or less depending on your taste), curd cottage cheese, milk, chopped walnuts (pecans can be used), mayonnaise, chopped celery (optional)

coarsely grated carrot, granny smith apples, sour cream, grated peeled fresh horseradish or drained bottled horseradish, chopped fresh parsley leaves, fresh lemon juice, sugar

light sour cream, creamed horseradish, water, boiled potatoes, left-over, chives, small bunch, snipped, ham (left over is perfect), salad leaves, prepared , herb salad leaf mix if possible, beets, cooked and quartered if large

coarsely grated carrots, granny smith apples, sour cream, drained prepared horseradish , from the bottle, chopped fresh fresh parsley leaves, fresh lemon juice, sugar

limes or 1 package lemon jell-o gelatin, in, boiling water, mayonnaise, prepared horseradish, salt, paprika, heavy cream , whipped

new potatoes , scrubbed, salt and pepper, lemons , juice of, celery heart, finely sliced, parsley, chopped, fresh horseradish, grated, creme fraiche or 3 tbsp sour cream, bresaola or 24 slices cold roast beef, fresh tarragon leaves, extra virgin olive oil

flank steak, essence , recipe follows, olive oil, julienne red onions, chopped parsley, chopped green onions, prepared homemade mayonnaise, minced garlic, grated horseradish, juice of 1 lemon, dijon mustard, worcestershire sauce, tabasco, grated parmigiano-reggiano cheese, salt and pepper, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

fresh haricots verts, prepared horseradish, sour cream, prepared mayonnaise, minced yellow onions, minced garlic, worcestershire sauce, hard boiled eggs, chopped crispy bacon, salt and black pepper, chopped parsley

mayonnaise, prepared mustard, lemon yogurt, horseradish, honey

mayonnaise, prepared mustard, lemon yogurt, horseradish, honey

horseradish, sour cream, red wine vinegar, salt, splenda sugar substitute, tabasco sauce (optional)