Directions:
- In a bowl, stir together the prepared carrots, peeled and grated apples, and sour cream and horseradish.
- Add parsely, lemon juice, and sugar.
- Salt and pepper to taste.
- Chill salad for an hour or until cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 50.5 Kcal (211 kJ) | ||
| Calories from fat | 19.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.18g | 3% | |
|---|---|---|---|
| Cholesterol | 6.71mg | 2% | |
| Sodium | 72.21mg | 3% | |
| Potassium | 210.57mg | 4% | |
| Total Carbs | 7.16g | 2% | |
| Sugars | 3.24g | 13% | |
| Dietary Fiber | 1.6g | 6% | |
| Protein | 1.33g | 3% | |
| Vitamin C | 6.5mg | 11% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 0.1mg | 0% | |
| Calcium | 47.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 68.45 Kcal (287 kJ) | ||
| Calories from fat | 26.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.96g | 3% | |
|---|---|---|---|
| Cholesterol | 9.09mg | 2% | |
| Sodium | 97.87mg | 3% | |
| Potassium | 285.41mg | 4% | |
| Total Carbs | 9.71g | 2% | |
| Sugars | 4.39g | 13% | |
| Dietary Fiber | 2.17g | 6% | |
| Protein | 1.8g | 3% | |
| Vitamin C | 8.8mg | 11% | |
| Vitamin A | 0.6mg | 15% | |
| Iron | 0.1mg | 0% | |
| Calcium | 64.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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