1375 sugar ginger cookies Recipes

granulated sugar, plus more, sugar , for rolling cookies, butter, at room temperature, egg, molasses, flour, baking soda, ground ginger, cinnamon, salt, ground nutmeg, powdered sugar, lemon juice

soft ginger cookies, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, margarine, softened, white sugar, egg, water, molasses, white sugar, preheat oven to 350 degrees f (175 degrees cup)., sift together the flour , ginger, baking soda, cinnamon, cloves, and salt., aside ., in a large bowl, cream together the margarine and 1 cup sugar until light and fluffy., beat in the egg , then stir in the water and molasses., gradually stir the sifted ingredients into the molasses mixture. shape dough into walnut sized balls , and roll them in the remaining 2 tbsp of sugar., place the cookies 2 inches apart onto an ungreased cookie sheet , and flatten them., bake for 8 to 10 minutes in the preheated oven., allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely., store in an airtight container.

flour, baking powder, butter, sugar, ginger , candied, ginger, ground, milk, egg

softened margarine or 1/4 cup butter, brown sugar, ginger sugar, egg, vanilla, gluten-free flour, soy flour, baking soda, chocolate chips

sugar, egg, beaten, molasses, baking soda, flour, ginger, cinnamon, colored crystal sugar

sugar, vegetable oil, sweetened condensed milk, molasses, eggs, all-purpose flour, ground ginger, baking powder, salt, cinnamon, chopped crystallized ginger

sugar, molasses, water, vegetable oil, egg, flour, baking soda, cream of tartar, ground ginger, ground cinnamon

sugar, molasses, water, canola oil, egg, king arthur unbleached all-purpose flour, baking soda, cream of tartar, ground ginger, ground cinnamon

all-purpose flour, baking soda, ground cinnamon, nutmeg, fresh grated, ground ginger, kosher salt, dark brown sugar, lightly packed, vegetable oil, unsulphured molasses, eggs, room temperature, crystallized ginger, chopped (6 oz), granulated sugar , for rolling cookies

all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, crystallized ginger, finely chopped, brown sugar , packed, vegetable shortening, room temperature, unsalted butter, room temperature, egg, molasses, light, extra sugar for rolling cookie

flour, baking powder, salt, ground ginger, cinnamon, ground cardamom, cayenne pepper, unsalted butter, softened, sugar , plus, sugar , to roll cookies, unsulphured molasses, egg, room temperature, egg yolk, room temperature, sweetened condensed milk, pure vanilla extract

all-purpose flour, baking soda, salt, grated gingerroot, sugar, softened butter (1 1/2 sticks), molasses, egg, sugar (for rolling cookies in)

sugar, butter, softened, vinegar, flour, ginger, ground, baking soda, salt

all purpose flour, baking soda, salt, ground ginger, ground cinnamon, butter softened, stevia extract in the raw, sugar, egg, dark corn syrup, sugar

sugar, divided, margarine, softened, molasses, egg, all-purpose flour, baking soda, ground ginger, ground cinnamon, ground mace

blackstrap molasses, flour, egg, shortening, sugar, baking soda, cinnamon, ginger, allspice

cookie jar, by elsie duncan yale, you may talk about you vases, just how beautiful they are, but to me there s nothing nicer, than a well-filled cookie jar, ginger cookies , raisin cookies, some with walnuts, with spice . . ., orange cookies , chocolate cookies, why , i think they all are nice., that cookie jar of mother s, stands upon the pantry shelf, when i m hungry she will tell me, i may go and help myself., seen some handsome vases, brought from near or brought from far . . ., but there s nothing that is prettier, than a well-filled cookie jar, old-fashioned sugar cookies, sugar, butter, eggs, sour cream, soda, vanilla extract, lemon extract, flour

all-purpose flour, ground ginger, baking soda, ground cinnamon, ground allspice, ground mustard, fine salt, cracks freshly ground black pepper, unsalted butter, at room temperature, sugar, plus more for rolling the cookies, dark brown sugar, egg yolk, pure vanilla extract, unsulphured molasses, ginger preserves (see cook s note)