16680 stuffed ish hens choux Recipes

uncooked long grain rice, mushroom stems and pieces, drained, almonds, chopped onion, butter, water, chicken bouillon cubes, minced fresh parsley, lemon juice, salt, bay leaf, cornish game hens (20 to 24 oz each), bacon strips, halved

cornish hen, port wine, fresh pressed garlic, stove top stuffing mix, fresh ground pepper, chicken stock, rosemary, butter, beef gravy

quick-cooking long grain and wild rice mix, celery ribs, chopped, onion, chopped, butter, divided, cream of mushroom soup, undiluted, mushroom stems and pieces, drained, cornish hens , 24 oz each, salt, pepper

fresh mushrooms, chopped, pears, peeled and chopped, minced fresh basil, dill weed, olive oil, cornish game hens (20 to 24 oz each)

spicy pecan-cornbread stuffing, cornish hens, melted butter or margarine

seasoned stuffing croutons, water, butter, melted, cornish game hens (20 to 24 oz each), brown gravy mix, water, apricot preserves

cornish hen, olive oil, salt & pepper (really any seasoning of your choice), lemon

water, divided, chicken bouillon granules, salt, uncooked wild rice, uncooked long grain rice, bulk pork sausage, chopped celery, chopped onion, cornish game hens (20 to 24 oz each), apricot preserves

cornish game hens (20 to 24 oz each), salt, divided, crushed pineapple, cubed day-old bread (1/2-inch cubes), crusts removed, celery rib, chopped, flaked coconut, butter melted, divided, poultry seasoning, steak sauce, cornstarch, brown sugar, water, lemon juice

pepper, garlic powder, cornish game hens, cooked packaged long-grain and wild rice mix (half of uncooked 6.25-oz package), butter, honey, frozen whole unsweetened raspberries, thawed, water, sugar, grated lemon peel

cornish hens, salt and pepper, bacon, whole button mushrooms, pearl onions, peeled, diced carrots, fresh peas, olive oil, chicken stock

olive oil, butter, minced shallots, minced garlic, fresh morels, trimmed, pastina, chicken or vegetable stock, heated, thyme, bay leaf, fresh peas, freshly grated parmesan, salt and pepper, guinea hen, split in half, goat cheese, sliced black truffles, salt and pepper, olive oil, thyme, tarragon, vermouth, chicken stock, butter

cornish hens, ginger orange marmalade, garlic cloves, minced, salt & pepper, vegetable stuffing (for cornish hen), vegetable oil (for brushing the birds), orange, sliced

uncooked rice, butter, boiling water, sliced mushrooms, soy sauce, salt, diced celery, minced onion, dried parsley flakes, grated orange rind, ground ginger, pepper, rock cornish game hens, accent seasoning, paprika, water, honey, cider vinegar, soy sauce, giblets and necks from rock cornish game hen, cornstarch, sugar, apricots, drained, soy sauce

rock cornish game hens, vegetable stock, allspice berry, ground ginger, kosher salt, butter, onion, diced, fresh breadcrumb (2 slices), sage, celery seed, garlic clove, smashed, salt

cornish hens, salt and pepper, to taste, nutmeg , to taste, cream cheese, fresh herb, margarine

chicken stock, grain bulgur, extra-virgin olive oil, chopped fresh dill , plus generous sprigs for garnish, chopped fresh flat-leaf parsley , plus generous sprigs for garnish, chopped fresh mint , plus generous sprigs for garnish, pine nuts, toasted, kosher salt , plus more as needed, scallions (white and green), chopped, garlic, minced, freshly ground black pepper, egg, beaten, crumbled greek feta (about 3 oz), cornish game hens , backbone and breast bone removed (butterflied), charred tomato coulis , recipe follows, ripe tomatoes, white wine vinegar, kosher salt, minced garlic, extra-virgin olive oil, freshly ground black pepper

almonds, canned low-sodium chicken broth or homemade stock, dried apricots, chopped, salt, couscous, butter, honey, ground cinnamon, fresh-ground black pepper, cornish hens (about 1 1/4 lb each), cooking oil, water