28447 stuffed eggplant from food network Recipes

eggplant, extra virgin olive oil, divided, ground beef, salt & freshly ground black pepper, onion, small diced, red pepper, small diced, garlic cloves, minced, freshly chopped fresh parsley leaves, freshly chopped basil leaves, chopped, grated pecorino romano cheese, divided, breadcrumbs, egg, diced fire-roasted tomatoes

eggplant , halved lengthwise, salt and pepper to taste, olive oil, divided, sweet italian sausage, casings removed, garlic, chopped, chopped fresh parsley, white wine, italian seasoned bread crumbs, grated parmesan cheese, divided

eggplant , halved lengthwise, olive oil, divided, salt and pepper to taste, shrimp - peeled, deveined and chopped, chopped fresh basil, garlic, chopped, white wine, italian seasoned bread crumbs, grated parmesan cheese, divided

eggplant, olive oil, butter, chopped green onion, chopped fresh parsley, chopped garlic, salt, pepper, hamburger meat, seasoned bread crumbs, shredded mozzarella cheese, parmesan cheese

eggplant, extra virgin olive oil, divided, ground beef (ground turkey also works great), salt and pepper, onion, diced, red pepper, diced, green pepper, diced, garlic cloves, minced, dried parsley or 1/2 cup fresh parsley, dried basil or 1/2 cup fresh basil, grated pecorino romano cheese, divided, breadcrumbs, egg, chopped tomatoes

eggplants, water, onion, chopped, garlic cloves, minced, fresh parsley, chopped, breadcrumbs, chopped black olives, capers, lemon , juice of, chopped fresh basil, crushed red pepper flakes, salt, pepper, tomatoes, olive oil

eggplants, italian sausage, tomato, tomato paste, parsley, garlic clove, salt, oregano, shredded mozzarella cheese, grated parmesan cheese

eggplants, spicy pork sausage, feta cheese, shredded melting cheese, eggs, minced garlic cloves, salt , black pepper, italian tomatoes (you can use fresh also ), onion, olive oil, salt, chopped parsley

eggplants (i use ones about the size of a large orange), salami (i use mild hungarian), parsley, chopped, garlic cloves, fresh breadcrumb, cheese, shredded, eggs, onion, tomatoes, peeled chopped (or half a can of tomatoes), sugar, oil (approx ), butter (approx ), salt and pepper, to taste. (can add basil too)

eggplant, chopped fresh mushrooms, chopped onion, olive oil, tomato, chopped, cooked rice, salt, pepper, shredded mozzarella cheese

eggplants, salt , plus, salt, olive oil , plus, olive oil, onions, chopped, garlic cloves, minced, lean ground lamb, fresh parsley leaves, minced, fresh mint leaves, minced, tomatoes , halved lengthwise, seeded, and cut into julienne strips, feta, crumbled

grind bulgur, kosher salt, extra-virgin olive oil, plus more for drizzling, japanese eggplants , halved lengthwise, walnut pieces, red onion, roughly chopped, stalk celery, peeled and roughly chopped, garlic , smashed, fresh cilantro, fresh tarragon, ground coriander, white wine vinegar, freshly ground pepper, crumbled feta cheese

wide stuffing mushrooms (about 14 to 16), cleaned, unsalted butter, extra-virgin olive oil, divided , plus more as needed, chopped shallot, kosher salt , plus more as needed, madeira, chopped fresh thyme leaves, fresh breadcrumbs, grated parmesan, creme fraiche, chopped fresh flat-leaf parsley leaves, freshly ground black pepper, water, copyright 2001 television food network , gp. all rights reserved

eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round slices, kosher salt , as needed, plus 1 tbsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, vegetable oil for frying, all-purpose flour for dredging, eggs, beaten, whole milk, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced, quick marinara sauce, extra-virgin olive oil, onion, diced (about 1/3 cup), garlic, chopped, whole, peeled, canned tomatoes in puree (about two 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper

eggplant (about 1 lb), kosher salt , as needed, plus 1 1/2 tsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, all-purpose flour for dredging, eggs, beaten, whole milk, oil for deep frying, four 7-inch long hero rolls, split, quick marinara sauce , recipe follows, grated parmesan, provolone cheese (about 1/2 lb), extra-virgin olive oil, onion, diced (about 3 tbsp), garlic, chopped, whole, peeled, canned tomatoes in puree, (1 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved

eggplant, kosher salt, all-purpose flour , for dredging, eggs, breadcrumbs, grated parmesan cheese, extra- virgin olive oil , plus more as needed, tomatoes, diced, red wine vinegar, ricotta cheese, shredded fresh basil, for topping

eggplants, salt, cold water, flour , with mixture of, italian spices, eggs, beaten, olive oil, mozzarella cheese, sliced, ricotta cheese, fresh parsley, chopped fine, if freshly fine ground black pepper, marinara sauce, grated romano cheese or parmesan-romano cheese mix

eggplants, cooked shrimp (frozen, thawed and chopped roughly ), red pepper, chopped, tomato, chopped, scallions, chopped, garlic cloves, chopped, ground black pepper, salt, chopped pistachios, orzo pasta, feta cheese, parmesan cheese, to top with, olive oil, vegetable stock