16 stuffed center cut pork loin roast Recipes
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boneless center cut pork loin roast (single loin), salt and8 Moreboneless center cut pork loin roast (single loin), salt, pepper, roasted garlic and sweet onion jam ( and sweet onion jam), dried cranberries, garlic salt, pepper, dry white wine or 3/4 cup apple juice, chicken broth, all-purpose flour1 hour 30 min, 10 ingredients
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chopped onion, chopped celery and11 Morechopped onion, chopped celery, fresh ground black pepper, divided, diced peeled granny smith apple, corn bread stuffing mix (such as pepperidge farm), apple juice or 1 1/3 cups cider, divided, dried rubbed sage, divided, egg, lightly beaten, boneless center cut pork loin roast, trimmed, salt, divided, granny smith apples, peeled, cored, and cut into 1-inch wedges, cornstarch, reduced-sodium fat-free chicken broth2 hour 15 min, 14 ingredients
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boneless center cut pork loin roast, swiss cheese, sliced and10 Moreboneless center cut pork loin roast, swiss cheese, sliced, fresh spinach leaves, coriander seed, fresh ground pepper, oregano (mexican if possible), garlic powder, celery salt, salt, brown sugar, ground cumin, paprika1 hour 30 min, 12 ingredients
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dry red wine, dried sour cherries, chopped dried apricots and14 Moredry red wine, dried sour cherries, chopped dried apricots, chopped dried plums, triple sec (orange-flavored liqueur), chopped walnuts, chopped shallots, salt, divided, grated lemon rind, french bread, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, boneless center-cut pork loin roast, trimmed, dijon mustard, parsley sprigs (optional)17 ingredients
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firm white sandwich bread, chopped shallots (3 large) and8 Morefirm white sandwich bread, chopped shallots (3 large), unsalted butter, firm-ripe apricots (3 large), cut into 1/3-inch pieces, chopped fresh flat-leaf parsley, salt, black pepper, center-cut boneless pork loin roast (3 1/2 inches in diameter), not tied, vegetable oil, water1 hour 30 min, 10 ingredients
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twenty - to -1-lb fresh whole turkey, giblets discarded a... and21 Moretwenty - to -1-lb fresh whole turkey, giblets discarded and neck removed from cavity and reserved. note: brine turkey over night with water, kosher salt (be generous) black peppercorns, bay leaf, unsalted butter (3 sticks), melted, plus 4 tbsp at room temperature, dry white wine, stuffing, sliced green onions, stalks of celery, finely chopped, unsalted butter, white mushrooms , finely chopped in food processor (you can use any type/mix of mushrooms), colombo brand french bread croutons (homemade french bread croutons are great too of course!), fresh thyme , rosemary, parsley and sage, chopped fine, spice island poultry seasoning (or use the little packets of seasoning that comes with bagged croutons), ground pork and chicken and homemade stock (below), kosher salt, freshly cracked black and white pepper to taste, ground pork and chicken and homemade stock, whole chicken breasts, with bone & skin, pork loin chops , bone in center cut, reserved turkey neck, onion, quartered, stalks of celery, bouquet garni : whole allspice, parsley with stems, thyme, bay leaves and black, pink and white peppercorns (put all these things together in cheesecloth, making a big baggie, twist and secure with butcher s twine), kosher salt, gravy : please see directions below4 hour , 23 ingredients
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Fruit and Walnut–stuffed Pork Loindry red wine, dried sour cherries, chopped dried apricot and13 Moredry red wine, dried sour cherries, chopped dried apricot, chopped dried plum, triple sec (orange-flavored liqueur), chopped walnuts, chopped shallots, salt, divided, grated lemon rind, french bread (1-oz each), chopped fresh thyme, fresh ground black pepper, garlic cloves, minced, boneless center cut pork loin roast, trimmed, dijon mustard1 hour 30 min, 16 ingredients
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Roasted Stuffed Loin of Porkboneless, center-cut pork loin roast (about 3 lb), excess... and5 Moreboneless, center-cut pork loin roast (about 3 lb), excess fat trimmed, olive oil, all-purpose flour, salt, pepper, sweet potatoes (about 9), with skins, cut into 1 1/2-inch chunks1 hour 30 min, 7 ingredients
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Festive Pork Loin Roastcenter cut boneless pork loins, salt, pepper and8 Morecenter cut boneless pork loins, salt, pepper, sausage stuffing, white bread slices, chopped pecans, bourbon, chicken broth, juice of 1 lemon, mushroom sauce, garnishes: decoratively cut orange , fresh cranberries, fresh kale11 ingredients
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Festive Pork Loin Roastcenter cut boneless pork loins, salt, pepper and8 Morecenter cut boneless pork loins, salt, pepper, sausage stuffing, white bread slices, chopped pecans, bourbon, chicken broth, juice of 1 lemon, mushroom sauce, garnishes: decoratively cut orange , fresh cranberries, fresh kale1 hour 45 min, 11 ingredients
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Pork Loin with Olivada, Spinach, and Rice Stuffingwater, sugar, kosher salt, grated lemon rind and11 Morewater, sugar, kosher salt, grated lemon rind, chopped fresh oregano, garlic cloves, crushed, center-cut boneless pork loin roast, trimmed, uncooked jasmine rice, fresh baby spinach, salt, pitted kalamata olives, finely chopped, crushed red pepper, grated lemon rind, fresh lemon juice, freshly ground black pepper15 ingredients
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Mortadella-Stuffed Pork Loin with Rosemary Roasted Potatoeswhole black peppercorns, kosher salt, garlic cloves and12 Morewhole black peppercorns, kosher salt, garlic cloves, unsalted butter, softened, center-cut boneless pork loin roast (4 to 5 inches in diameter), trimmed, leaving a 1/4-inch layer of fat if possible, black truffle butter*, softened, sliced mortadella, boiling potatoes (preferably yellow-fleshed), extra-virgin olive oil, chopped fresh rosemary, black pepper, chicken broth, water, cornstarch, black truffle butter15 ingredients
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Mortadella-Stuffed Pork Loin with Rosemary Potatoeswhole black peppercorn, kosher salt, garlic and13 Morewhole black peppercorn, kosher salt, garlic, unsalted butter, softened, center-cut boneless pork loin roast , 4 to 5 inches in diameter,trimmed,leaving a 1/4 inch layer of fat if possible, black truffle butter, softened, sliced mortadella, red potatoes, extra virgin olive oil, chopped fresh rosemary, black pepper, mushrooms, thinly sliced (i used white), chicken broth, water, cornstarch, black truffle butter47 min, 16 ingredients
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