13 spicy bacon pepper pasta Recipes

bacon, sliced thickly, olive oil, onions, coarsely chopped, garlic cloves, minced, diced tomatoes , with juice, sugar, salt, red pepper flakes, parsley (optional), pasta, your choice (cooked )

uncooked penne pasta, skinless, boneless chicken breast halves - cubed, bacon, garlic, chopped, spicy red pepper pasta sauce, shrimp - peeled and deveined, fresh red chile pepper, finely chopped, grated parmesan cheese

butter, olive oil, onion, chopped, bay leaf, chopped microwaveable bacon, hot italian sausage, casings removed and chopped into bite size pieces, chopped tomatoes, with or without seasonings, salt and pepper, to taste, hot sauce , such as tabasco,to taste (optional), rigatoni pasta, chicken broth , as needed, dried oregano

bacon , crisply cooked and crumbled, garlic cloves, finely chopped, onion, finely chopped, extra virgin olive oil, diced tomatoes, salt, black pepper , red crushed pepper or if you like it spicy crushed red pepper flakes, dry bucatini pasta, freshly grated parmigiano, aged or pecorino romano cheese or if available aged pecorino romano cheese

dry penne pasta, eggs, milk, salt , to taste, pepper , to taste, boneless skinless chicken breast halves, breadcrumbs, olive oil, for frying, butter, sliced bacon, tomatoes, diced, onion, diced, honey mustard barbecue sauce, spicy brown mustard, shredded monterey jack cheese

ground italian sausage (spicy or mild ), minced clams, crushed red peppers, diced white onion, bacon, diced, garlic puree, water, cubes of chicken bouillon, heavy cream, butter, a bunch of kale, ditalini (1 lb pasta), parmesan cheese, paprika

olive oil, onion, chopped, garlic, crushed, bacon, diced, white wine, dried red chili pepper flakes, to taste (i used about 1/2 tsp), tomato sauce, water, chicken stock powder, cream (i used light), chopped fresh basil, chopped fresh parsley, fresh ground black pepper

bacon - just 3 if you re reducing the fat, or using less heat, sized sweet onion, diced, minced garlic, nutmeg, freshly grated, crushed red pepper , ground if possible, chicken broth , preferably home-made with bits of chicken included, dried smoked ancho pepper or 1 tsp. smoked paprika, cannellini beans (15 oz.), drained & rinsed, parmesan cheese rind, swiss chard, ditalini pasta (or other small shape ), fresh basil leaves , torn, fresh sage leaves, chopped

italian style breadcrumbs, zucchini , quartered lengthwise and cut into 1/2 inch pieces, salt, sweet onion, stalk celery (1/2 large or 1 small celery stalk, from the heart), carrot, pancetta, cut into chunks or 3 oz bacon, cut into pieces, olive oil, garlic, thickly sliced (optional), spicy italian sausage, casing removed,broken up, red wine, tomato sauce, beef broth, rigatoni pasta, smoked mozzarella cheese, grated, freshly grated romano cheese (optional), red pepper flakes, pepper

elbow macaroni or 1 (16 oz) package other short pasta, unsalted butter (1 stick), all-purpose flour, half-and-half, whole milk, salt, pepper, spicy brown mustard, shredded mexican blend cheese, divided, chopped chipotle chiles in adobo, cooked bacon , cut into 1-inch slices

shaped pasta, center-cut bacon, chopped into 1-inch pieces, extra virgin olive oil, divided (evoo), onion, finely chopped, all-purpose flour, chicken broth, milk, sharp cheddar cheese, shredded and divided (yellow ), jalapeno jack cheese, shredded and divided, spicy mustard, red bell pepper, chopped, zucchini , sliced into half moons, frozen peas, parsley, fresh chopped (optional), pepper , to taste, salt , to taste