69 spaghetti with and almonds Recipes

spaghetti, kosher salt, unsalted, roasted almonds, fresh flat-leaf parsley leaves, chopped fresh chives, extra-virgin olive oil, grated parmesan, freshly ground black pepper

almonds, garlic cloves, coarsely chopped fresh basil leaves, tomatoes, peeled, seeded, coarsely chopped, olive oil, spaghetti, fresh basil, tomatoes, seeded, chopped, grated pecorino romano cheese

spaghetti squash , halved lengthwise and seeds scraped, sliced almonds (3 oz), chopped pitted green olives , such as cerignola, sliced scallion whites, grated lemon zest, fresh lemon juice, canola oil, greek feta, crumbled 1/4 cup, kosher salt and freshly ground white pepper

chopped parsley, chopped basil, salt, pepper, garlic clove, ground almonds, walnuts, oil, gated parmesan cheese, spaghetti, butter, parmesan cheese, extra

whole wheat spaghetti, oil, garlic cloves, crushed, onions, diced, red pepper, chopped, green pepper, chopped, baby carrots, grated, mushrooms, chopped, tomatoes, chopped, cooked brown lentils, tamari (see notes ), chopped parsley, dried oregano or 2 tsp fresh oregano, dried basil or 2 tsp fresh basil, tofu, cubed, extra tamari (see notes ) or 1/2 tsp vegetable salt, oil, almonds, chopped

garlic, lightly packed flat-leaf parsley with thick stems removed, salt, olive oil, unsalted blanched almonds, spaghetti, tomatoes, chopped

pitted green olives in brine (plain or stuffed ), chopped fresh flat-leaf parsley, extra virgin olive oil, head cauliflower, cut into 1-inch-wide florets (8 cups), salt, garlic cloves, finely chopped, dried hot red pepper flakes, water, spaghetti or 3/4 lb linguine, grated pecorino romano cheese (1/2 cup) or 1 oz parmigiano-reggiano cheese, plus additional for serving (1/2 cup), whole almond, with skin toasted and coarsely chopped (3 and 3/4 oz)

thick) beef tenderloin steaks *see cook s note, kosher salt and freshly ground black pepper, herbes de provence, extra-virgin olive oil for drizzling , plus 1/4 cup, spaghetti pasta, diced tomatoes, fresh basil leaves, garlic, chopped, fresh lemon juice, grated lemon zest, chopped smoked almonds, freshly grated parmesan, chopped fresh basil leaves

spaghetti squash , cooked by your favorite method and separated into strands (see how to cook ), butter, olive oil, ground cardamom, ground coriander, ground ginger, allspice, salt , to taste, white pepper , to taste, toasted slivered almonds, orange , zest of

extra-virgin olive oil, fresh basil , leaves picked, blanched almonds, chopped, freshly grated caciocavello, salt and freshly ground black pepper, whole ripe tomatoes, garlic , lightly smashed, dried spaghetti, chili flakes

spaghetti, fresh parsley sprigs, blanched almonds, garlic cloves, minced, grated parmesan cheese, butter, melted, salt and pepper to taste

pine nuts or 1/4 cup walnuts or 1/4 cup almonds, garlic cloves, threaded on a skewer, fresh flat leaf parsley, fresh basil, fresh thyme leave, fresh oregano leaves, fresh tarragon leaves, fresh sage leaf, extra virgin olive oil, lemon juice, salt, grated parmesan cheese, spaghetti

dried spaghetti, butter, fresh flat-leaf parsley, chopped, pine nuts, salt and pepper, fresh flat-leaf parsley, to garnish, freshly ground almonds, ricotta cheese, freshly ground nutmeg, ground cinnamon, creme fraiche, olive oil, hot chicken stock

red bell peppers , roasted, fresno chili peppers, seeded (optional), pine nuts or 3 tbsp sliced almonds, toasted, basil leaves, dried oregano , or, chopped fresh oregano, garlic cloves, finely chopped, salt and pepper, grated pecorino cheese , plus some to pass at table, olive oil, spaghetti, torn basil , chopped mint and parsley for garnish (optional)

spaghetti, broken into 2-inch pieces, cooked as directed on package, and drained, asparagus , tough ends snapped off, and cut into 1-inch pieces, crabmeat, flaked and picked over, almonds, butter or 3 tbsp margarine, all-purpose flour, milk, dry mustard, paprika, salt, fresh ground pepper, dry white wine, grated cheddar cheese

poundcake (or use a cupcake), store-bought buttercream frosting, strawberry ice cream topping, chocolate malted milk balls, blanched walnuts or 1/3 cup almonds, coconut, green sprinkles, white chocolate chips, ladyfingers, toasted

salt, spaghetti, garlic cloves, chopped (or grated ), flat leaf parsley, extra virgin olive oil, plus 3 tbsp, divided, ground black pepper, pine nuts or 1/4 cup sliced almonds, dry breadcrumbs, lemon , zest and juice of, grated pecorino cheese, tomatoes, seeded and chopped

tomatoes, very ripe and sweet, fresh basil leaves, plump garlic clove, crushed and peeled, whole almond, lightly toasted, red pepper flakes , to taste, coarse sea salt (more for cooking the pasta) or 1/2 tsp kosher salt, to taste (more for cooking the pasta), extra-virgin olive oil, spaghetti, freshly grated grana padano or 1/2 cup parmigiano-reggiano cheese