12 spaghetti spaghetti tuna cream Recipes

spaghetti, water, boiling, cream of mushroom soup, tuna, drained, salt, black pepper, cheese (i used sharp cheddar, cheddar jack and monterey jack because it s what i had on hand)

spaghetti noodles , broken into pieces then cooked, condensed cream of mushroom soup, milk (use soup can to measure), tuna in water, drained, onion, finely chopped, garlic cloves, crushed, cheddar cheese, finely cubed . (1 cup), parmesan cheese (grated ), salt and pepper

uncooked spaghetti, broken into 2-inch pieces, grated parmesan cheese, egg, lightly beaten, butter, garlic clove, minced, salt, pepper, chopped onion, butter, melted, king arthur unbleached all-purpose flour, salt, celery salt, garlic and herb seasoning, pepper, milk, sour cream, egg, lightly beaten, tuna, drained and flaked, grated parmesan cheese, divided, tomato, thinly sliced, minced fresh parsley

whole wheat spaghetti, tuna in water, cream of mushroom soup, skim milk, chicken stove top stuffing mix

white tuna, spaghetti, broken into 1-inch pieces, cream of mushroom soup, milk (1 soup can), onion, chopped fine, green peppers, chopped fine, potato chips, crushed

spaghetti (macaroni works well also egg noodles work really any kind of noodle will do) or 1/2 lb other pastas (macaroni works well also egg noodles work really any kind of noodle will do), condensed cream of mushroom soup, milk, tuna (drained ), salt and pepper

spaghetti, cream of chicken soup, cheddar cheese soup, tuna, cheese, bell pepper, sauteed with 1/2 onion, english pea (optional), celery, sauteed (optional)

pasta (any kind , noodles or spaghetti), heavy cream, bolognese sauce, tuna, pepper, salt, oil, parmesan cheese

raw macaroni or 1 cup spaghetti (or white rice or brown rice or noodles or bulgar or any pasta), cream of potato soup or 1 can cream of chicken soup (or cream of celery soup or cream of mushroom soup or tomato soup or french onion soup), milk or 2 1/2 cups broth or 2 1/2 cups water, cooked chopped beef or 1 1/2 cups chopped pork (or ham or ground beef or ground turkey or ground chicken or turkey or tuna or salmon or mackerel or), carrots or 1 1/2-2 cups peas (or corn or green beans or lima beans or broccoli or spinach or mixed vegetables or celery or green p), cheese , can be stirred into sauce at the end of the cooking time (any kind)

choose 1 (1) food from each of the following four (4) groups, breads and cereals (1 cup raw), macaroni, spaghetti, rice (white or brown ), noodles, bulgar, any pasta, sauce (1 can soup plus 1.5 cans milk, broth or water), cream of mushroom, cream of celery, cream of chicken, cream of potato, tomato soup, french onion soup, protein (1 lb or 1 cup cooked ), chopped beef, chopped pork or ham, ground beef or turkey, chicken, turkey, tuna, salmon, mackerel, cooked dry beans, frankfurters, keilbasa, vegetables (1.5 to 2 cups canned, cooked or raw ), carrots, peas, corn, green beans, lima beans, broccoli, spinach, mixed vegetables green pepper, whatever you have around, cheese (any kind ) can be stirred into sauce at the end of the cooking time.