301 spaghetti spaghetti toasted Recipes

  • Spaghetti Squash with Pine Nuts, Sage, and Romano
    spaghetti squash , halved lengthwise and seeded and
    5 More
    spaghetti squash , halved lengthwise and seeded, toasted pine nuts, grated pecorino romano cheese, chopped fresh sage, butter, melted, salt and pepper to taste
    1 hour , 6 ingredients
  • Spaghetti on Toast
    bread, toasted, canned spaghetti and sauce
    5 min, 2 ingredients
  • Spaghetti Squash with Balsamic Vegetables and Toasted Pine Nuts
    spaghetti squash (about 4 lb), chopped carrots and
    12 More
    spaghetti squash (about 4 lb), chopped carrots, red onion, halved and sliced, olive oil, garlic cloves, minced, great northern beans, rinsed and drained, diced tomatoes, drained, water-packed artichoke hearts, rinsed, drained and halved, zucchini, chopped, balsamic vinegar, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, pine nuts, toasted
    20 min, 14 ingredients
  • Spaghetti Squash
    spaghetti squash, pesto, toasted pine nuts and
    3 More
    spaghetti squash, pesto, toasted pine nuts, shredded parmesan cheese, salt and pepper to taste, shredded fresh basil
    6 ingredients
  • Spaghetti Squash Italiano
    spaghetti squash (1 1/4 to 1 1/2 lb) and
    8 More
    spaghetti squash (1 1/4 to 1 1/2 lb), mozzarella cheese, cut into small cubes (1 cup), tomatoes, seeded and chopped (1 1/2 cups), green onions, sliced (1/2 cup), pine nuts or 1/2 cup coarsely chopped walnuts, toasted, snipped fresh basil or 1/4 cup parsley, olive oil or 1 tbsp cooking oil, garlic cloves, minced, grated parmesan cheese
    16 min, 9 ingredients
  • Spaghetti with Ricotta and Pea Pesto
    spaghetti, frozen peas, thawed, pine nuts and
    9 More
    spaghetti, frozen peas, thawed, pine nuts, grated grana padano cheese, fresh lemon juice, garlic clove, salt, pepper, olive oil, part-skim ricotta, fresh mint leaves , torn, toasted pine nuts
    12 ingredients
  • Spaghetti Squash with Tomatoes & Basil
    spaghetti squash , halved lengthwise and seeded and
    9 More
    spaghetti squash , halved lengthwise and seeded, sliced cherry tomatoes, shredded fresh basil leaf, plus additional sprigs for garnish, crumbled feta or 1/4 cup goat cheese, garlic, minced, olive oil, dried oregano, salt, fresh ground black pepper, toasted pine nuts
    35 min, 10 ingredients
  • Spaghetti Meatballs With Tomato-Basil Sauce
    spaghetti, broken into pieces, salt and
    14 More
    spaghetti, broken into pieces, salt, pine nuts, lightly toasted, fresh parsley, leaves only, fresh basil, leaves only, grated parmigiano-reggiano cheese , a couple of handfuls, garlic cloves, grated (or finely chopped ), fresh ground black pepper, extra virgin olive oil , about 1/3 cup plus some for liberal drizzling, ground sirloin, egg, couple handfuls breadcrumbs, onion, finely chopped, carrot, finely chopped (or grated ), beef stock, tomatoes (recommended ( san marzano)
    50 min, 16 ingredients
  • Spaghetti Squash with Pine Nuts, Sage, and Romano Spaghetti Squash with Pine Nuts, Sage, and Romano
    spaghetti squash, toasted pine nuts and
    4 More
    spaghetti squash, toasted pine nuts, grated parmesan cheese, chopped fresh sage, butter, melted, salt and pepper to taste
    6 ingredients
  • Spaghetti  Feast (spaghetti, Meatballs, Toasted Ravioli) Spaghetti Feast (spaghetti, Meatballs, Toasted Ravioli)
    lean hamburger, lipton onion soup mix and
    12 More
    lean hamburger, lipton onion soup mix, fresh grated parmesan cheese, garlic powder, egg, thick spaghetti (cooked per package. directions ), bertolli 5 cheese spaghetti sauce, frozen cheese ravioli, eggs, italian breadcrumbs, olive oil (for frying ), marinara sauce (for dipping ) (optional), alfredo sauce (for dipping ) (optional)
    55 min, 14 ingredients
  • Spaghetti with Toasted Bread Crumbs, Oregano and Italian Parsley (Mario Batali) Spaghetti with Toasted Bread Crumbs, Oregano and Italian Parsley (Mario Batali)
    extra virgin olive oil, homemade fresh bread crumbs and
    3 More
    extra virgin olive oil, homemade fresh bread crumbs, salt and pepper to taste, italian parsley, chopped to yield 1/2 cup, spaghetti , preferably dicecco
    5 ingredients
  • Cherry Tomato Spaghetti with Toasted Pine Nuts Cherry Tomato Spaghetti with Toasted Pine Nuts
    sandwich bread, olive oil, divided, garlic powder, divided and
    7 More
    sandwich bread, olive oil, divided, garlic powder, divided, red cherry tomatoes, garlic cloves, thinly sliced, uncooked spaghetti, chopped fresh basil, pine nuts, toasted, salt, freshly ground black pepper
    10 ingredients
  • Spaghetti Spring Salad Spaghetti Spring Salad
    spaghetti , thin, carrot, peeled and
    4 More
    spaghetti , thin, carrot, peeled, capsicums , roasted and peeled (bought or cooked at home), pine nuts, toasted, rocket (arugula), balsamic dressing
    25 min, 6 ingredients
  • Spaghetti Squash Salad Spaghetti Squash Salad
    spaghetti squash, rice vinegar, grated peeled fresh ginger and
    7 More
    spaghetti squash, rice vinegar, grated peeled fresh ginger, dark sesame oil, salt, crushed red pepper, cucumbers, peeled , halved lengthwise, and thinly sliced (about 2 cups), diced red bell pepper, coarsely chopped fresh cilantro, sesame seeds, toasted
    10 ingredients
  • Spaghetti With Chicken & Dolcelatte Spaghetti With Chicken & Dolcelatte
    spaghetti, olive oil, scallions, diagonally sliced and
    7 More
    spaghetti, olive oil, scallions, diagonally sliced, cooked chicken, diced, dolcelatte, diced, creme fraiche, lemon juice, parsley, chopped, pine nuts, lightly toasted, fresh ground black pepper
    15 min, 10 ingredients
  • Spaghetti With Feta, Zucchini and Mint Spaghetti With Feta, Zucchini and Mint
    spaghetti, zucchini, trimmed , thinly shredded lengthways and
    7 More
    spaghetti, zucchini, trimmed , thinly shredded lengthways, garlic cloves (to taste), reduced-fat feta cheese, crumbled, mint leaf , finely picked, lemon juice, dried rosemary, dried sage, pine nuts, toasted
    15 min, 9 ingredients
  • Spaghetti with Broccoli, Brie, and Walnuts Spaghetti with Broccoli, Brie, and Walnuts
    spaghetti, olive oil and
    4 More
    spaghetti, olive oil, broccoli (about 1 1/4 lb), cut into 1/2-inch flowerets,;reserving stems for another use, garlic clove, minced, brie , rind discarded, cut into 1-inch pieces, walnuts, toasted and chopped coarse
    6 ingredients
  • Spaghetti Squash With Pesto-Olive Sauce for One Spaghetti Squash With Pesto-Olive Sauce for One
    spaghetti squash, cooked, pesto sauce and
    5 More
    spaghetti squash, cooked, pesto sauce, olive, chopped (garlic olives were suggested), garlic, chopped, fresh mozzarella cheese, chopped, provolone cheese, shredded, pine nuts, toasted
    20 min, 7 ingredients




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