135 sour salsa verde Recipes

  • Salsa Verde Chicken Wraps
    pace salsa verde, diced cooked chicken, red pepper, diced and
    4 More
    pace salsa verde, diced cooked chicken, red pepper, diced, avocado, diced, sour cream, flour tortillas, warmed, shredded lettuce
    15 min, 7 ingredients
  • Salsa Verde Enchiladas
    cooked chicken, coarsely shredded and
    10 More
    cooked chicken, coarsely shredded, salsa verde (such as herdez brand), garlic powder, salt, lime juice (fresh ), cilantro leaf, chopped, corn tortillas, sour cream (reduced-fat ), chicken broth, monterey jack cheese, coarsely shredded, lime wedge (garnish )
    50 min, 11 ingredients
  • Pollo Con Salsa Verde (Chicken With Green Sauce)
    chicken breast fillets, flour, butter and
    8 More
    chicken breast fillets, flour, butter, salsa verde (mild green salsa), chicken broth, garlic cloves (minced fine ), cilantro (minced fine ), fresh jalapeno (seeded and minced ), ground cumin, sour cream, green onions (green part chopped )
    45 min, 11 ingredients
  • Chile Rellenos with Salsa Verde Cream Sauce
    beef roast, beef bouillon, olive or vegetable oil and
    9 More
    beef roast, beef bouillon, olive or vegetable oil, onion, chopped, garlic, minced, fresh poblano chiles, herdez salsa casera, chopped ripe olives, golden raisins, blanched slivered almonds, herdez salsa verde, sour cream
    2 hour 45 min, 12 ingredients
  • Taco Salad With Creamy Salsa Verde Dressing
    salad, ground beef (i used sirloin) and
    20 More
    salad, ground beef (i used sirloin), batch best ever taco seasoning mix, water, romaine hearts, trimmed & roughly chopped, corn, drained, black beans, rinsed & drained, black olives, drained & sliced, scallions, trimmed & chopped, kumato tomatoes (or variety of your choice), persian (seedless ) cucumbers, sliced (i left the skin on), ripe avocado, diced, jalapeno (either fresh or pickled, i used mild pickled), sliced, shredded cheese (i used mozzarella, cheddar, monteray jack blend), tortilla chips (i used tostitos roasted garlic with black bean), dressing, sour cream, mayo, salsa verde (or more to your taste ), juice from 2 limes, sugar, sea salt & black pepper, freshly ground to taste
    15 min, 22 ingredients
  • Stacked Chicken Enchiladas with Salsa Verde and Cheese
    poblano chiles* (8 oz total ), vegetable oil, divided and
    7 More
    poblano chiles* (8 oz total ), vegetable oil, divided, diameter ) corn tortillas, salsa verde , divided, shredded roasted chicken, divided, sour cream , stirred to loosen, divided, grated emmenthal , muenster, or mexican chihuahua cheese (about 1 1/2 cups packed), chopped fresh cilantro, pickled red onions
    9 ingredients
  • Enchiladas Verdes
    salsa verde, tomatillos (about 15) and
    18 More
    salsa verde, tomatillos (about 15), fat-free , less-sodium chicken broth, salt, jalapeno pepper, seeded and chopped, shredded double-herb roasted chicken (about 12 oz), shredded asadero cheese or asiago cheese, chopped onion, minced fresh cilantro, fat-free , less-sodium chicken broth, fat-free sour cream, fresh lime juice, ground cumin, salt, black pepper, remaining ingredients, corn tortillas, fat-free sour cream, sliced jalapeno pepper (optional)
    20 ingredients
  • Verde Enchiladas
    corn tortillas, olive oil, diced red pepper, minced garlic and
    12 More
    corn tortillas, olive oil, diced red pepper, minced garlic, cooked rice (i use brown rice), corn, canned refried beans, cream of broccoli soup, mild salsa verde or 3/4 cup green taco sauce, green chilies, undrained, milk, green onion, chopped, cilantro, chopped, crushed red pepper flakes, sour cream, monterey jack cheese, grated
    50 min, 16 ingredients
  • Chicken with Chilaquiles and Salsa Verde
    sour cream, milk and
    8 More
    sour cream, milk, mexican salsa verde such as desert pepper trading company or frontera (sometimes called tomatillo sauce; from a 16-oz jar), reduced-sodium chicken broth (14 fl oz), coarsely shredded cooked chicken (from a 2-lb rotisserie chicken, skin removed), salt, black pepper, coarsely crushed tortilla chips (not low-fat, baked, or flavored ; from a 16-oz bag) plus broken chips remaining in bag (about 1 cup), crumbled feta (2 oz), chopped fresh cilantro
    10 ingredients
  • Tostadas Salsa Verde
    flour tortillas and
    11 More
    flour tortillas, shredded monterey jack pepper cheese (3/4 cup), shredded cooked chicken, black beans (cooked ), verde green chili salsa, plus more (optional), verde green chili salsa , for serving (optional), fresh cilantro, chopped plus, fresh cilantro, ground cumin, shredded iceberg lettuce, tomatoes, diced, light sour cream
    18 min, 12 ingredients
  • Chicken Verde Sandwiches
    frozen boneless chicken breast, prepared pizza sauce and
    6 More
    frozen boneless chicken breast, prepared pizza sauce, salsa verde (such as herdez), sour cream, kaiser rolls, shredded cheddar cheese, sour cream, hot sauce , or to taste
    8 hour 10 min, 8 ingredients
  • Salsa verde chicken wraps Salsa verde chicken wraps
    pace salsa verde, diced cooked chicken, red pepper and
    4 More
    pace salsa verde, diced cooked chicken, red pepper, avocado, sour. cream, flour tortillas, shredded lettuce
    7 ingredients
  • Salsa Verde Nachos Supreme Salsa Verde Nachos Supreme
    ground beef, onions, chopped, garlic, minced, salsa verde and
    9 More
    ground beef, onions, chopped, garlic, minced, salsa verde, refried beans, tortilla chips, sharp cheddar cheese, shredded, diced tomato, black olives, sliced, green onions, sliced, jalapeno pepper, sliced, sour cream, guacamole
    47 min, 13 ingredients
  • Salsa Verde Chicken Casserole Salsa Verde Chicken Casserole
    boil-in-bag rice, ripe avocados, salsa verde and
    8 More
    boil-in-bag rice, ripe avocados, salsa verde, chopped green chiles, fresh lime juice, chopped cooked chicken breast, reduced-fat cream of chicken soup, light sour cream, grated monterey jack cheese, chopped fresh cilantro, topping: chopped tomatoes
    40 min, 11 ingredients
  • Chilaquiles Con Salsa Verde Chilaquiles Con Salsa Verde
    salsa, fresh tomatillos, fresh serrano chiles and
    15 More
    salsa, fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, chilaquiles, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish
    15 min, 18 ingredients
  • Chile Verde Potato Bake Chile Verde Potato Bake
    diced boneless pork, olive oil, diced onion and
    22 More
    diced boneless pork, olive oil, diced onion, green onions with top, chopped, minced garlic clove, green chili, chopped, diced celery, minced fresh carrot, cilantro, chopped, chicken broth, green enchilada sauce, salsa , verde- chunky, chili powder, garlic powder, salt, pepper, taco seasoning, cumin, sugar, simply potatoes shredded hash browns, half-and-half, eggs, sour cream, salsa , verde- chunky, cheddar cheese
    1 hour 5 min, 25 ingredients
  • Pepper Halibut With Salsa Cream (Via Sam the Cooking Guy) Pepper Halibut With Salsa Cream (Via Sam the Cooking Guy)
    red pepper, diced small, yellow pepper, diced small and
    8 More
    red pepper, diced small, yellow pepper, diced small, anaheim chili, diced small, halibut, sour cream, salsa verde (green salsa), cumin, cayenne, chili powder, cilantro, chopped
    25 min, 10 ingredients
  • Enchiladas Verde Enchiladas Verde
    whole young chicken breasts, chicken stock (or water) and
    13 More
    whole young chicken breasts, chicken stock (or water), salt, garlic cloves, chopped, black pepper, corn or canola oil, dozen flour tortillas, salsa verde , recipe follows, grated asadero-style cheese (substitutes : mozzarella or monterey jack), sour cream, for garnish, green tomatillos, jalapenos, garlic cloves, water, salt
    1 hour 30 min, 15 ingredients




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