93354 sour cake toffee bar Recipes

sugar, butter, crushed chocolate-covered english toffee bar, flour, very ripe mashed bananas, sugar, butter , salted, extra large eggs, vanilla, baking powder, baking soda, salt, all-purpose flour, sour cream

all-purpose flour, dark brown sugar, sugar, unsalted butter, room temperature, salt, chocolate-covered english toffee bars, chopped (about 1 cup), chopped pecans, baking soda, buttermilk, egg, vanilla extract

brownie mix, instant chocolate pudding mix, chocolate-covered english toffee bars, divided

caramel ice cream topping, cold milk, instant vanilla pudding, cool whip, thawed, chocolate-covered english toffee bars, chopped, graham cracker pie crust (8 oz if ready-made )

dark raisins, water, dark brown sugar , packed, unsalted butter, room temperature, old fashioned oats, all-purpose flour, baking soda, egg yolks, granulated sugar, sour cream, cornstarch, ground cinnamon, vanilla extract

sugar, sour cream, butter, softened, eggs, bananas, mashed, vanilla, flour, baking soda, salt, chopped nuts (optional)

butter, softened, brown sugar, quick-cooking oats, king arthur unbleached all-purpose flour, divided, dried cranberries, sour cream, sugar, egg, lightly beaten, grated lemon peel, vanilla extract

yellow cake mix, vegetable oil, strong coffee, divided, chocolate chips , nestle swirled milk chocolate-caramel chips, eggs, butter, chocolate-covered caramel candies , unwrapped (such as riesen), sweetened condensed milk, pecans, chopped and divided, chocolate-covered english toffee bars, crushed (such as skor or heath)

food cake mix, margarine, melted, egg, cream cheese, softened, sweetened condensed milk, semi sweet chocolate, melted and cooled, eggs, sour cream, reserved cake mix, crunchy toffee bits, skor or heath bars chopped

chocolate cake , made according to instuctions for two 8 inch round cakes, cool whip, chocolate syrup, skor candy bars, crushed

milk, vanilla, eggs, brown sugar, bisquick baking mix, cream cheese, cut into 16 pieces, softened, chocolate-covered english toffee bars, coarsely chopped (heath bars or skor bars), caramel ice cream topping (optional)

brown sugar, butter softened, quick cooking oats, cake flour, baking soda, sweetened dried cranberries, sour cream, sugar, cake flour, grated lemon peel, vanilla, egg

butter, softened, brown sugar , packed, quick-cooking oats, all-purpose flour , plus, all-purpose flour, divided, dried cranberries, sour cream, sugar, egg, lightly beaten, grated lemon zest, vanilla extract

unsalted butter, softened, light brown sugar , firmly packed, quick-cooking oats, all-purpose flour, dried cranberries, sour cream, granulated sugar, egg, lightly beaten, lemon zest, minced, pure vanilla extract, all-purpose flour (yes, again )

oatmeal raisin cookie dough, sour cream, sugar, egg yolks, cornstarch

sugar (i use a little less), sour cream (i use light ), margarine or butter, softened, eggs, mashed bananas (about 3 large, ripe ), vanilla, all-purpose flour, salt, baking soda, chopped nuts, browned butter frosting, margarine or butter, powdered sugar, vanilla, milk

quick-cooking oats, uncooked, flour, baking soda, salt, brown sugar , packed, butter or margarine, carton sour cream, raisins (she also adds walnuts - i ve added them, too 1/2 - 1 cup.), sugar, egg yolks, cornstarch, vanilla

cake flour, dutch process cocoa (such as hershey s special dark), baking powder, salt, low-fat milk, light stick butter, eggs, sugar, divided, vanilla extract, instant espresso granules, coffee liqueur, water, frozen chocolate whipped topping, thawed, chocolate-covered toffee bars, finely chopped