24716 smoker half casino butt Recipes
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pork butt, bone in 6-9 lb and12 Morepork butt, bone in 6-9 lb, your favorite commercial or homemade dry bbq rub, apple and hickory wood chips, injection mixture (recipe follows), apple juice or cider, cider vinegar, water, worcestershire sauce, corn syrup, rub you use on the butt ., mix all ingredients together and heat over a low burner until the, mixture is dissolved. place in refrig to cool. do not use hot liquid, inject in butt....(very painful )45 min, 13 ingredients
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hard-shelled clams , opened and left on the half shell and9 Morehard-shelled clams , opened and left on the half shell, fat-free bread, each broken into 2 pieces, garlic, fresh parsley (plus some chopped for garnish), fresh oregano (or 3/4 tbsp dried ), fresh basil (or 3/4 tbsp dried ), sodium-free margarine, melted, herb-ox very-low-sodium chicken broth or 1/4 cup clam juice, turkey bacon or 4 slices esskay reduced-sodium bacon, uncooked,each cut into 6 pieces, lemon, cut into wedges20 min, 10 ingredients
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Stove Top Smoker Smoked Clams on the Half Shell With Casino Butt
unsalted butter, at room temperature and8 Moreunsalted butter, at room temperature, thick-cut bacon , cooked until crisp, and finely chopped, minced roasted red peppers, chopped fresh flat-leaf parsley, fresh lemon juice, worcestershire sauce, fresh ground black pepper, littleneck clams, on the half shell smoked, wood chips24 min, 9 ingredients -
Half Rigatoni With Amatriciana Sauce
half rigatoni pasta, spicy pancetta and8 Morehalf rigatoni pasta, spicy pancetta, rindless salt pork, diced, olive oil, onion, chopped, canned diced tomatoes, salt and pepper, parmesan cheese, grated, grated romano cheese , to taste, italian parsley30 min, 10 ingredients -
Smoking A Boston Butt
smoking a boston butt, butt rub, paprika, salt and6 Moresmoking a boston butt, butt rub, paprika, salt, onion powder, garlic powder, cumin, black pepper, cayenne pepper, mix ingredients and store in an air-tight bottle.8 hour , 10 ingredients -
Half Sour Pickles
kirby pickles (approximately 4 long) (i quarter them into... and9 Morekirby pickles (approximately 4 long) (i quarter them into spears), lacking kirbys use firm smaller cucumbers, pickling spice, garlic (cut in half ), white vinegar, kosher salt, cold water (not chlorinated tastes yucky), celery stalks (optional i leave it out most of the time ), roots of dill (approximately ) or 1 tbsp dill weed (not seed), big glass jar (about a gallon size or mix liquid and a use a bunch of small jars)10 ingredients -
Awesome BBQ Pulled Pork, No Smoker or Barbecue Needed
boston butt, cider vinegar, divided, liquid smoke and4 Moreboston butt, cider vinegar, divided, liquid smoke, barbecue seasoning (i use equal amounts of bad byrons butt rub, r.cup. buck s bourbon molasses gourmet spices & rubs, and ), kraft original barbecue sauce, memphis style barbecue sauce, brown sugar8 hour 10 min, 7 ingredients -
Stove Top Smoker Oysters on the Half Shell
oysters, on the half shell and1 Moreoysters, on the half shell, wood chips (any more than that won tsp have a chance to burn in the limited time the oysters smoke)20 min, 2 ingredients -
Mystic Seaport Clams Casino
butter, spanish onion, finely diced and6 Morebutter, spanish onion, finely diced, green pepper, finely diced, garlic cloves, finely minced, dozen littleneck clams , opened with top half of shell discarded, swiss cheese, bacon, lemon wedge25 min, 8 ingredients -
Pork Boston Butt Roast With Gravy
boston butt (pork roast) and16 Moreboston butt (pork roast), garlic clove (peeled and sliced in half , use as many as you wish), salt, garlic powder, black pepper, flour, divided, water, white vinegar, onion, sliced, garlic cloves (can use more cloves), louisiana hot sauce (can use more ), butter, beef broth, dry red wine, salt and black pepper27 hour , 17 ingredients -
Stove Top Smoker Oysters Vanderbilt
smoked oysters, on the half shell, unsalted butter and8 Moresmoked oysters, on the half shell, unsalted butter, shallot, minced (about 3 tbsp), kosher salt, fresh ground black pepper, washed and stemmed fresh spinach leaves or 1/4 cup frozen chopped spinach, defrosted and drained thoroughly, vermouth or 2 tbsp dry white wine or 2 tsp fresh lemon juice, heavy cream, fresh ground nutmeg, grated parmesan cheese50 min, 10 ingredients -
Dale's Renown Pork Butt
pork butt or 6 -8 lbs pork shoulder, ground pepper and5 Morepork butt or 6 -8 lbs pork shoulder, ground pepper, paprika, mustard, garlic salt, cayenne pepper, molasses15 hour 1 min, 7 ingredients -
Butch's BBQ Pork Butt
split hickory and/or red oak and5 Moresplit hickory and/or red oak, bone-in pork butt or boston butt, seasoning rub (recommended: butch s magic dust ), barbecue sauce (recommended : butch s smack your lips mild bbq sauce), seedless hamburger buns, split, coleslaw8 hour 30 min, 6 ingredients -
Smoked Pork Butt
lotta bull bbq red dirt championship bbq seasoning for po... and8 Morelotta bull bbq red dirt championship bbq seasoning for pork butt, recipe follows, boston pork butt , trimmed of excess fat, granulated sugar, salt, garlic salt, smoked paprika, brown sugar, cracked black pepper, cumin5 hour 10 min, 9 ingredients
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