24156 smoked salmon hash heathman hotel Recipes

  • Smoked Salmon Hash With Dill Vinaigrette
    dill vinaigrette, white wine vinegar, fresh lemon juice and
    16 More
    dill vinaigrette, white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, hash, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish
    19 ingredients
  • Smoked Salmon Hash
    vegetable oil, potatoes, peeled and diced and
    9 More
    vegetable oil, potatoes, peeled and diced, bell pepper, diced, red onion, diced, salt, pepper, smoked salmon, fresh dill, chopped, capers, chopped, lemon juice, fried eggs
    35 min, 11 ingredients
  • Salmon Hash
    smoked salmon , cut into strips, chopped red onion and
    8 More
    smoked salmon , cut into strips, chopped red onion, drained capers, sour cream, prepared horseradish, whole grain dijon mustard, butter, vegetable oil, frozen hash brown potatoes, sour cream
    10 ingredients
  • Smoked Salmon Mousse
    smoked salmon, heavy cream, cream cheese, softened and
    4 More
    smoked salmon, heavy cream, cream cheese, softened, lemon, juiced, dried dill weed to taste, salt and pepper to taste, salmon roe
    15 min, 7 ingredients
  • Smoked Salmon Dip
    smoked salmon (home smoked if possible), cream cheese and
    3 More
    smoked salmon (home smoked if possible), cream cheese, liquid smoke, horseradish, lemon juice
    20 min, 5 ingredients
  • Smoked Salmon Dip
    smoked salmon (hard smoked ), cream cheese, softened and
    2 More
    smoked salmon (hard smoked ), cream cheese, softened, mayonnaise, green onion, chopped
    15 min, 4 ingredients
  • Smoked Salmon and Guacamole Bundles
    smoked salmon, avocados, lemon juice and
    4 More
    smoked salmon, avocados, lemon juice, guacamole spices (where i live they sell this in a spice jar just like garlic powder, so either make your own guacamol), fish roe (you can use salmon or what ever you prefer.), stalks chives , make sure they are of good length, fresh dill (to garnish )
    40 min, 7 ingredients
  • Smoked Salmon Hash - Heathman Hotel Smoked Salmon Hash - Heathman Hotel
    potatoes (about 7 medium) and
    12 More
    potatoes (about 7 medium), salmon (only use hot-smoked or kippered salmon, not regular cold-smoked salmon), red onion, minced, prepared horseradish, whole grain mustard, capers, drained, fresh ground black pepper, butter, vegetable oil, vinegar (any kind ), salt, eggs, sour cream , thinned with heavy cream
    1 hour , 13 ingredients
  • Smoked Salmon Hash With Dill Vinaigrette Smoked Salmon Hash With Dill Vinaigrette
    white wine vinegar, fresh lemon juice, minced shallot and
    15 More
    white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, fresh ground black pepper, extra virgin olive oil, center cut cold-smoked salmon fillets, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt, fresh ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprig, for garnish
    40 min, 18 ingredients
  • Smoked Salmon Hash with Dill Vinaigrette (Bobby Flay) Smoked Salmon Hash with Dill Vinaigrette (Bobby Flay)
    white wine vinegar, fresh lemon juice, minced shallot and
    14 More
    white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish
    40 min, 17 ingredients
  • Smoked Salmon Hash with Red Potatoes and Fennel Smoked Salmon Hash with Red Potatoes and Fennel
    red-skinned potatoes (about 3 lb), each cut into8 wedges and
    11 More
    red-skinned potatoes (about 3 lb), each cut into8 wedges, bacon drippings (from about 12 bacon slices), fennel seeds, chopped onion, chopped fennel bulb, red bell pepper , cut into strips, sliced smoked salmon , cut into strips, chopped fresh parsley, chopped fresh tarragon, chopped fresh dill, distilled white vinegar, eggs
    12 ingredients
  • Smoked Salmon Hash With Puffed Pastry Nest Smoked Salmon Hash With Puffed Pastry Nest
    white potatoes or 1/4 lb red potatoes, unpeeled, cut into... and
    15 More
    white potatoes or 1/4 lb red potatoes, unpeeled, cut into 1/2 inch dice, unsalted butter, red onion, cut into 1/2 inch dice, green pepper, seeded , deribbed and cut into 1/2 inch squares, canned smoked salmon or 14 oz vacuum packed alder smoked salmon, well-drained, picked over to remove any errant bones and flaked by hand into 1/2 inch pieces, half-and-half cream, lemon zest, chopped fresh dill , plus, dill sprigs (to garnish ), chives, chopped fresh flat leaf parsley (italian ), salt and pepper, vegetable oil, puff pastry, poached eggs, hollandaise sauce
    50 min, 16 ingredients
  • Smoked Salmon Hash with Fried Egg and Chive Pancake Smoked Salmon Hash with Fried Egg and Chive Pancake
    red potatoes, chopped, olive oil, chopped red onion and
    14 More
    red potatoes, chopped, olive oil, chopped red onion, smoked salmon, chopped, chopped fresh dill, kosher or sea salt, freshly ground black pepper, all-purpose flour, kosher salt, freshly ground black pepper, sugar, eggs, lightly beaten, olive oil, chopped fresh chives, unsalted butter, eggs, fresh dill, for garnish
    45 min, 17 ingredients
  • Smoked Salmon Hash with Sunny Side Up Eggs (Emeril Lagasse) Smoked Salmon Hash with Sunny Side Up Eggs (Emeril Lagasse)
    vegetable oil , for deep frying and
    11 More
    vegetable oil , for deep frying, idaho potatoes, peeled and cut into small dice, salt, freshly ground black pepper, olive oil, minced yellow onions, cayenne pepper, minced garlic, hot-smoked salmon, flaked, bacon drippings , or 2 tbsp vegetable or olive oil and 2 tbsp butter, eggs, snipped fresh chives
    40 min, 12 ingredients
  • Smoked Salmon Pate' With Creamy Leek Sauce Smoked Salmon Pate' With Creamy Leek Sauce
    smoked salmon, whipping cream, egg yolk, salt and pepper and
    8 More
    smoked salmon, whipping cream, egg yolk, salt and pepper, butter, leek, thinly sliced (white part only ), water, russet potatoes, peeled and chopped, whipping cream, minced chives, smoked salmon , cut into strips, cream (optional)
    30 min, 12 ingredients
  • Smoked Salmon or Smoked Oyster Hobo Bags Smoked Salmon or Smoked Oyster Hobo Bags
    smoked oysters, drained or, smoked salmon and
    8 More
    smoked oysters, drained or, smoked salmon, wonton wrappers (package), shredded monterey jack cheese or 1 cup shredded cheddar cheese, dill weed, salt and pepper, cream cheese, 24 cubes, hot sauce, peanut oil or vegetable oil, paper towels
    50 min, 10 ingredients
  • Smoked Salmon With Avocado Salsa and Prawns Smoked Salmon With Avocado Salsa and Prawns
    smoked salmon, cooked prawns (shrimp, 500g) and
    13 More
    smoked salmon, cooked prawns (shrimp, 500g), salmon roe (optional), egg tomatoes, seeded, chopped finely, avocados, chopped finely, red onion, chopped finely, chopped fresh chives, chopped fresh dill, grated lemon rind, lemon juice, salt & freshly ground black pepper, olive oil, lemon juice, chopped fresh chives, salt & freshly ground black pepper
    35 min, 15 ingredients
  • Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse) Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse)
    smoked salmon, clarified butter, heavy cream and
    9 More
    smoked salmon, clarified butter, heavy cream, juice of 1 lemon, chopped fresh dill, chopped fresh parsley, chopped fresh chives, salt and white pepper, choupit caviar, toast points (triangles tossed in olive oil and seasoned and browned), chopped parsley, chervil sprigs
    24 hour 25 min, 12 ingredients




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