61 smoked ribs apple Recipes

  • Smoked Ribs with Carolina-Style BBQ Sauce (Bobby Flay)
    ancho chili powder, spanish paprika and
    33 More
    ancho chili powder, spanish paprika, freshly ground black pepper, dry mustard, kosher salt, ground coriander, dried oregano, ground cumin, chile de arbol, racks st. louis-style pork ribs , 12 ribs each, membrane removed, canola oil, cider vinegar, light brown sugar, cayenne powder, few dashes hot pepper sauce (recommended : tabasco), kosher salt, freshly ground black pepper, mix of hickory and applewood chips, apple cider, north carolina barbecue sauce , recipe follows, canola oil, spanish onions, coarsely chopped, garlic, coarsely chopped, ketchup, water, ancho chili powder, paprika, dijon mustard, cider vinegar, worcestershire sauce, canned chipotle chiles in adobo, chopped, dark brown sugar, honey, molasses, kosher salt and freshly ground black pepper
    6 hour 30 min, 35 ingredients
  • Smoked Ribs
    baby back rib racks, butter, vinegar, lemon juice and
    5 More
    baby back rib racks, butter, vinegar, lemon juice, marinade (such as dales, moore s, or allegro, allegro is the best), your favorite barbecue rub, hickory wood chunks, water or 1 quart apple juice or 1 quart beer, barbecue sauce
    3 hour , 9 ingredients
  • Best Ever BBQ Ribs
    racks of baby-back pork ribs, mustard powder, onion powder and
    13 More
    racks of baby-back pork ribs, mustard powder, onion powder, garlic powder, ground allspice, chili powder, cayenne powder, seasoned salt, kosher salt, fresh ground black pepper, hickory flavored barbecue sauce, honey-flavored barbecue sauce, light brown sugar, garlic cloves, finely chopped, liquid smoke flavoring, apple cider vinegar
    33 min, 16 ingredients
  • Bill's Smoked BBQ Baby Back Ribs
    baby back pork ribs, apple juice and
    3 More
    baby back pork ribs, apple juice, head garlic, separated into cloves, granulated garlic, barbeque sauce
    8 hour 5 min, 5 ingredients
  • Apple Butter Ribs (Crock Pot)
    country-style boneless pork ribs, salt, pepper and
    5 More
    country-style boneless pork ribs, salt, pepper, chopped onion, apple butter, brown sugar, liquid smoke (optional), garlic cloves, finely chopped
    9 hour 10 min, 8 ingredients
  • Smoked Barbecue Ribs
    garlic salt, onion salt, sugar, paprika and
    6 More
    garlic salt, onion salt, sugar, paprika, ground annatto seed (look for it at your mexican grocery store), fresh coarse ground black pepper, cayenne, ground celery seed, slabs st. louis style spareribs, apple juice
    14 min, 10 ingredients
  • Star's BBQ Ribs
    pork baby back ribs, lawry seasoning salt, minced garlic and
    10 More
    pork baby back ribs, lawry seasoning salt, minced garlic, drops liquid smoke, hickory smoked barbecue sauce, apple cider vinegar, minced garlic, lemon , juice of, seasoning salt, drops liquid smoke, ground ginger, brown sugar, cayenne pepper
    2 hour 10 min, 13 ingredients
  • 4th Of July Ribs
    st. louis ribs 1 rack, soak, sugar, salt, water to cover and
    15 More
    st. louis ribs 1 rack, soak, sugar, salt, water to cover, sugar 1 cup, paprika 4 tbsp, black pepper 1 tsp, lawrys seasoned salt 3 tsp, molasses powder 2 tbsp ( i found powdered molasses on line, waiting for it to arrive) see ingredients for substitution., baste, ketchup 1/2 cup, brown sugar 1/4 cup, chili sauce 1/4 cup found near the ketchup in the store ., apple cider 1/4 cup, liquid smoke 1/4 cup, lemon juice 3 tsp, molasses 1/4 cup. substitute for powder. watch your end cooking time as the sugar will want to burn easily. but it gives the nice char effect and taste., pic of the slab is the prime cut of ribs. i personally think they are better than baby back ribs. st. louis have way more meat. i stand to be corrected but st. louis ribs are the section of ribs you see in the pics. you pay more but you don tsp get the brisket or top part of the whole rib cage. there is a flap of meat on the back side to cut off. the ribs you see ready to be marinated are like the fillet mignon of the rib. geez these taste so good i can tsp hardly wait to cook two sides today for the 4th. marinating since last night. i am killing myself writing this.
    21 ingredients
  • Kansas City Style Pork Ribs (Patrick and Gina Neely)
    slabs pork spare ribs , 3 lb each and
    20 More
    slabs pork spare ribs , 3 lb each, kansas city barbeque sauce , recipe follows, brown sugar, dry mustard, cayenne pepper, smoked paprika, garlic powder, onion powder, salt, freshly ground black pepper, vegetable oil, onion, finely diced, water, tomato paste, brown sugar, apple cider vinegar, molasses, cayenne pepper, smoked paprika, salt, freshly ground black pepper
    4 hour 15 min, 21 ingredients
  • Smoked Bacon Corn Chowder Smoked Bacon Corn Chowder
    apple-smoked bacon, onions, finely chopped and
    8 More
    apple-smoked bacon, onions, finely chopped, orange bell peppers, seeded , ribbed and finely chopped, celery ribs, finely chopped, fresh thyme leaves, finely chopped, half-and-half, whole milk, corn (fresh or frozen but thawed ), red potatoes, washed and cut into 1/3 inch cubes, fresh basil leaf, chopped
    1 hour , 10 ingredients
  • Midwestern Harvest Pork With Apples & Sauerkraut (Crock Pot) Midwestern Harvest Pork With Apples & Sauerkraut (Crock Pot)
    red potatoes, unpeeled & cut into 1 in . pieces and
    12 More
    red potatoes, unpeeled & cut into 1 in . pieces, sauerkraut, drained, apples, unpeeled, cored & coarsely chopped (i used 1 sweet & 1 tart), country-style boneless pork ribs , i used bone in for economies sake but that s just me, smoked sausage , cut into 5 slices, apple juice concentrate, dark brown sugar, caraway seed, ground mustard, allspice, chopped onion, salt, black pepper
    8 hour 15 min, 13 ingredients
  • Georgia's Healthiest & Tastiest Pork Ribs (C) Georgia's Healthiest & Tastiest Pork Ribs (C)
    ribs and
    17 More
    ribs, catsup (get the kind that is free of high fructose corn syrup), tomato paste, water, apple cider vinegar, amber beer, kentucky bourbon whiskey (i am partial to maker s mark), fresh blueberries (chopped ), fresh apple, with the skin (chopped ), chopped carrot, chopped celery, fresh green onion (chopped ), garlic cloves (chopped ), brown sugar, red pepper, black pepper, drops lemon juice, drops hickory liquid smoke (exactly three no more, no less)
    6 hour 45 min, 18 ingredients
  • Ribs with Big Daddy Rub (Aaron McCargo, Jr.) Ribs with Big Daddy Rub (Aaron McCargo, Jr.)
    st. louis style ribs, big daddy rub , recipe follows and
    17 More
    st. louis style ribs, big daddy rub , recipe follows, cola (recommended : coca-cola), water, apple cider buttermilk dipping sauce , recipe follows, brown sugar, kosher salt, smoked paprika, ground cumin, hot chili powder, cayenne, freshly ground black pepper, red pepper flakes, apple cider, granulated sugar, red pepper flakes, buttermilk, lemon juice, lemon zest
    2 hour 25 min, 19 ingredients
  • Ribs With Big Daddy Rub Ribs With Big Daddy Rub
    brown sugar, kosher salt, smoked paprika, ground cumin and
    13 More
    brown sugar, kosher salt, smoked paprika, ground cumin, hot chili powder, cayenne, fresh ground black pepper, red pepper flakes, apple cider, granulated sugar, red pepper flakes, buttermilk, lemon juice, lemon zest, pork spareribs , st. louis style, cola (recommended ( coca-cola), water
    47 min, 17 ingredients
  • Smoked Acorn Squash Bisque Smoked Acorn Squash Bisque
    acorn squash, quartered and seeds removed (or a combinati... and
    8 More
    acorn squash, quartered and seeds removed (or a combination of squashes), onion, diced, celery rib, diced, orange bell pepper (this is to keep the colour consistent, diced), head garlic, top cut off and drizzled with olive oil, tart apple, peeled, cored and quartered, olive oil, chicken stock (preferably homemade or at least sodium reduced), salt and pepper
    21 min, 9 ingredients
  • Chili Molasses Smoked Beef Ribs Chili Molasses Smoked Beef Ribs
    beef ribs (7-8 ribs each rack) and
    12 More
    beef ribs (7-8 ribs each rack), apple juice (organic fresh is best , but any apple juice or apple cider will work, *1), water (*1), brown sugar (packed), molasses (sorghum or black strap is best), apple cider vinegar, braggs liquid aminos (*2), garlic cloves (smashed or chopped doesn tsp really matter), black pepper, dried guajillo chilies, de-stemmed, de-seeded , torn up in pieces (*3), cayenne powder, allspice (optional if you don tsp have any , but really this is the secret ingredient., *4), chili powder
    3 hour 30 min, 13 ingredients
  • Alton Brown's Ribs are Now My Ribs Alton Brown's Ribs are Now My Ribs
    light brown sugar (firm packed), kosher salt and
    16 More
    light brown sugar (firm packed), kosher salt, hickory smoke salt (smoked sea salt), chili powder (ab s recipe), black pepper, cayenne pepper, smoked paprika, old bay seasoning, dried thyme, summer savory, onion powder, white wine, white wine vinegar, apple cider vinegar (natural , unfiltered), worcestershire sauce, honey, roasted garlic cloves, racks of baby-back pork ribs
    28 hour , 18 ingredients
  • Green Mountain Turkey and Smoked Ham Pot Green Mountain Turkey and Smoked Ham Pot
    butter, onion, minced, celery rib, minced and
    10 More
    butter, onion, minced, celery rib, minced, all-purpose flour, milk, cream of celery soup, cubed cooked turkey, cubed smoked ham, minced pimientos, apple brandy or 2 tbsp apple cider, salt , to taste, pepper , to taste, shredded cheddar cheese (vermont cheddar cheese)
    1 hour , 13 ingredients




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