24 smoked carolina vinegar sauce Recipes
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pork shoulder, granulated garlic powder, cumin and14 Morepork shoulder, granulated garlic powder, cumin, fresh ground black pepper, cayenne pepper, granulated onion powder, salt, carolina barbecue sauce, cider vinegar, apple cider, dark brown sugar, yellow mustard seeds, dijon mustard, tomato paste, salt, fresh ground black pepper, smoked pork neck bones or 2 ham hocks8 hour 15 min, 17 ingredients
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onions, quartered, light brown sugar, paprika, salt and23 Moreonions, quartered, light brown sugar, paprika, salt, black pepper, boneless pork butt, apple cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne (spice it up a bit with 1/2 tsp), yellow mustard, sugar, light brown sugar, apple cider vinegar, water, chili powder, black pepper, white pepper, cayenne, soy sauce, butter, liquid smoke, buns, coleslaw12 hour 30 min, 27 ingredients
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smoky bacon , cut into 1/4-inch pieces and19 Moresmoky bacon , cut into 1/4-inch pieces, onion, finely chopped, unsalted butter, melted, honey, dijon mustard, cider vinegar, tabasco sauce or 1/2 tsp hot sauce, worcestershire sauce, salt & freshly ground black pepper, sweet paprika, hot paprika, dark brown sugar, onion powder, garlic powder, celery seed, ground lean pork, at room temperature, liquid smoke (optional), vegetable oil, for brushing, thick-cut sandwich bread (like texas toast) or 4 hamburger buns, shredded green cabbage50 min, 20 ingredients
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dry mustard, sweet paprika, salt and23 Moredry mustard, sweet paprika, salt, fresh ground black pepper, white pepper, garlic powder, onion powder, cayenne pepper, boston butt (bone-in pork shoulder roast), distilled white vinegar, dijon mustard, salt, fresh ground black pepper, butter, onion, finely chopped, garlic clove, minced, dijon mustard, brown sugar, distilled white vinegar, hot sauce (crystal s is recommended), coarse salt, fresh ground black pepper, hamburger buns, butter, melted (optional), sliced sweet pickles or dill pickles, wood chips, soaked for 1 hour in water to cover, then drained (hickory is recommended)6 hour 45 min, 26 ingredients
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pork butt (i buy 1 around 5-6 lb), salt and26 Morepork butt (i buy 1 around 5-6 lb), salt, cracked black pepper, garlic powder, onion, garlic, bay leaves, light brown sugar, apple cider vinegar, salt, fresh ground black pepper, cayenne, ketchup, water, tabasco sauce, water, light corn syrup, tomato paste, vinegar, molasses, brown sugar, liquid smoke, salt, onion powder, pepper, paprika, garlic powder, onion, grated29 hour , 28 ingredients
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prepared yellow mustard, brown sugar, cider vinegar, beer and8 Moreprepared yellow mustard, brown sugar, cider vinegar, beer, chili powder, freshly ground black pepper, freshly ground white pepper, cayenne pepper, worcestershire sauce, butter, room temperature, liquid smoke flavoring, louisiana-style hot sauce , or to taste50 min, 12 ingredients
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Smoked Boston Butt With Carolina Vinegar Saucedark brown sugar, kosher salt, smoked paprika and13 Moredark brown sugar, kosher salt, smoked paprika, ground mustard, garlic powder, onion powder, ground red pepper, bone-in pork roast (boston butt), distilled white vinegar, apple cider vinegar, light brown sugar, crushed red pepper flakes, kosher salt, ground black pepper, hot sauce, smoked paprika13 hour , 16 ingredients
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Carolina Injection & Rubcider vinegar, ketchup, hot sauce, worcestershire sauce and8 Morecider vinegar, ketchup, hot sauce, worcestershire sauce, brown sugar, sweet smoked paprika, ground cumin, onion powder, garlic powder, celery salt, dry mustard, cayenne pepper15 min, 12 ingredients
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Carolina Mustard Barbecue Sauceprepared mustard, apple cider vinegar and7 Moreprepared mustard, apple cider vinegar, unbleached cane sugar, garlic powder, black pepper, onion powder, smoked paprika, salt30 min, 9 ingredients
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Indoor Pulled Pork With South Carolina Mustard Barbecue Saucetable salt, salt, sugar, sugar, liquid smoke, liquid smoke and12 Moretable salt, salt, sugar, sugar, liquid smoke, liquid smoke, boneless pork butt , cut in half horizontally (about 5 lbs.), yellow mustard, ground black pepper, smoked paprika, cayenne pepper, yellow mustard, white vinegar, light brown sugar, worcestershire sauce, hot sauce, table salt, fresh ground black pepper6 hour , 18 ingredients
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North Carolina-Style Vinegar Barbecue Sauce (Food Network Kitchens)applewood-smoked bacon (in 1 piece), cut into large chunks and8 Moreapplewood-smoked bacon (in 1 piece), cut into large chunks, beef stock or broth, apple cider vinegar, white vinegar, dark brown sugar, ketchup, red pepper flakes, chipotle chile powder, kosher salt40 min, 9 ingredients
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