64 smoked bacon pasta Recipes

dried penne pasta, extra virgin olive oil, divided, chopped smoked bacon, sliced fresh mushrooms, minced garlic, chicken stock, salt and pepper to taste, freshly grated parmesan cheese

salt, divided, dried rosemary, freshly ground black pepper, cubed peeled butternut squash, sweet hickory-smoked bacon slices (raw ), sliced shallots, uncooked mini penne (tube-shaped pasta), all-purpose flour, reduced-fat milk, shredded sharp provolone cheese, grated fresh parmesan cheese

orecchiette pasta, smoked bacon , cut crosswise into 1/2-inch slices, olive oil, ears fresh corn , kernels removed from ears, or 1 (1 lb.) package frozen corn, thawed, grape tomatoes , halved lengthwise, red wine vinegar, salt and pepper, chopped fresh basil

diced tomatoes with juice, olive oil, divided, crushed tomatoes , with added puree, onion, chopped, thick-cut bacon , cut into 1/4 inch pieces, garlic cloves, thinly sliced, crushed red pepper flakes, low sodium chicken broth, linguine or 1 lb thick spaghetti, cooked according to box directions, arugula (about 10 cups loosely packed), parmesan cheese

jumbo pasta shells, olive oil, smoked bacon, chopped, onion, chopped, garlic, minced, fresh bread crumbs, cream cheese, softened, chopped fresh parsley, ground black pepper to taste, tomato puree, chopped fresh rosemary, fresh buffalo mozzarella

mayonnaise, basil leaves, fresh, chopped or 1 tsp dried basil, lemon , rind of, grated, lemon juice, pasta shells , small, bacon , cooked crisp, crumbled, turkey, smoked cut into strips, lettuce, shredded, cheese, shredded, your favorite kind, tomato, chopped (1 cup)

hidden valley original ranch seasoning mix, cavatappi pasta , cooked per package instructions, chicken, cooked and diced, apple-smoked bacon , prepared accordingly drained & crumbled, baby spinach , torn and stems removed, garlic cloves, finely diced, shallots, finely diced, havarti cheese, grated (aged ), fontina cheese, grated (semi-soft), gruyere cheese, grated, parmesan cheese, grated, low-fat milk, low-fat greek yogurt, butter, flour, panko breadcrumbs

smoked pancetta, diced (or bacon), olive oil, onion, small dice, stalk celery, small dice, garlic cloves, minced, pimiento, diced (or roasted red peppers), cayenne pepper or 1/8-1/4 tsp hot pepper flakes, anchovy paste (optional), diced tomatoes (3-4 cups), tomato paste, chicken broth, sugar, bay leaf, dried basil, cooked chickpeas, cut pasta (or broken long- , shells, ditalini, broken spaghetti, etc), salt and pepper, water

lemon , zest of, grated, garlic clove, fresh lemon juice, olive oil, white beans, drained and rinsed, smoked bacon (thick , cut cross-wise into 2-inch pieces), fusilli (corkscrew pasta), flat leaf parsley, coarsely chopped, fresh sage, coarsely chopped, fresh rosemary, coarsely chopped, kosher salt, fresh ground pepper, romano cheese, grated (for serving)

shell pasta, shells. uncooked, salt , to taste, fresh ground black pepper , to taste, garlic salt , pinch, butter, condensed cheddar cheese soup, havarti cheese, shredded, parmesan cheese, grated, white cheddar cheese, shredded and divided, thick-sliced country smoked bacon, cut into 1/2-inch pieces (can use regular bacon )

country-style smoked bacon, diced, shallots, diced, mushroom, sliced (shiitake or button), green onion, chopped, white wine, summer savory, dijon mustard, heavy cream, cooked turkey, cubed, fresh parmesan cheese, grated, penne pasta, cooked and drained, fresh parsley, chopped for garnish

heavy cream, fresh basil, washed stemmed and chopped, white pepper, dry mixed italian herbs, onion powder, chicken base or 1 tbsp powdered chicken bouillon, fresh garlic, minced, shredded asiago cheese, apple-wood smoked bacon, diced, kosher salt, white pepper, granulated garlic, button mushroom, sliced, sliced shiitake mushroom , discard stems and sliced, portobello mushroom, diced, asiago cheese , basil cream sauce (full amount), penne pasta , cooked al dente, fresh basil leaves , chiffanade (thinly sliced for garnishment), shredded asiago cheese (for garnishment)

pasta (such as penne, fusilli or pipe rigate), fresh pumpkin (chopped into small cubes ), tomato passata, olive oil, shallots (chopped finely), garlic clove (chopped fine ), smoked bacon or 100 g cubed pancetta, black olives, white wine, fresh rosemary, fresh basil

sweet italian sausage, smoked bacon or pancetta, chopped, ground beef, onions, chopped fine, ribs celery, diced, garlic, chopped very fine, chicken or turkey stock, homemade if available, tomato sauce, cannellini beans, with liquid, divided (or white northern beans), red kidney beans, with liquid, diced tomatoes, with liquid, white pepper, dried ground thyme, dried oregano, dried basil, ditalini (short tubular pasta traditional in this dish) (or subst. small shells or macaroni), cooked orzo pasta (like rice grains) or seme de meloni (like melon seeds), carrot, shredded, parmigiano cheese , as a garnish, chopped basil (fresh if possible), as a garnish

bacon slices, vegetable oil, onions, thinly sliced, caraway seeds or fennel seeds, sliced green cabbage (about 1/4 small head ), diced smoked ham (such as black forest; about 8 oz), fusilli or rotini pasta, grated parmesan cheese, canned beef broth

thick-cut bacon (preferably smoked ), farfalle pasta, fresh basil, pine nuts, garlic cloves, extra virgin olive oil, salt & fresh ground pepper, to taste, tomato, seeded and diced

mafalda pasta, olive oil, onion, chopped finely, lardons or 7 oz smoked bacon, chopped imported italian tomatoes, with liquid, sun-dried tomatoes packed in oil, drained and chopped, parmesan cheese or 3 tbsp romano cheese, butter, salt and pepper

lean smoked bacon , cut into 1 inch x 1/4 inch x 1/4 inch strips, tomato sauce, crushed red pepper flakes, shaped pasta, parmesan cheese, grated, romano cheese, grated, fresh basil, shredded