346912 sliced melon ham basil oil Recipes

evoo, garlic, pressed, fresh mined thyme or oregano leaves, salt and ground black pepper, lg eggplant (about 1.5 lbs), ends trimmed and cut cross-wise into 3/4 inch thick rounds, basil oil, evoo, garlic, pressed, fresh basil leaves, salt and ground black pepper

peaches, cut into 8 wedges, sugar, sherry wine vinegar, ground cumin, sliced serrano ham, basil leaves

sliced deli ham, green onions, sliced, bacon strips, cooked and crumbled, shredded swiss cheese

sliced cooked ham, cream cheese, softened, shredded cheddar cheese, green onions

sliced cooked ham, cream cheese, softened (we use the whipped kind in the tubs), shredded cheddar cheese, green onion, chopped

sliced deli ham, water, ketchup, brown sugar, worcestershire sauce, white vinegar, prepared mustard, hamburger buns, split and toasted

sliced cooked ham, chopped, broccoli floret, shredded mozzarella cheese, mushrooms, drained, mayonnaise or 1/2 cup salad dressing, honey mustard or 1 tbsp dijon mustard, garlic powder, black pepper, salt, refrigerated crescent dinner rolls, egg white, beaten, almonds or 2 tbsp sesame seeds

fresh basil leaves, extra-virgin olive oil plus additional for drizzling, fresh lemon juice, sea salt, cantaloupe or honeydew melon or 2 small charentais melons, halved, peeled, seeded, thinly sliced, sliced serrano ham or prosciutto, marcona almonds,* coarsely chopped, chopped fresh parsley

whole fresh basil leaves plus 3 tbsp thinly sliced fresh basil, extra-virgin olive oil, unseasoned rice vinegar, dijon mustard, chopped red onion, yukon gold potatoes, peeled

sliced baked ham or sliced canadian bacon, white bread, toasted, buttered and halved, eggs, salt to taste, dry mustard, black pepper to taste

filet mignon, peppercorn mix (2 black/2 white/2 green/2 pink/1 szechuan), canola oil, chopped garlic, rosemary sprig, basil oil , recipe follows, demi-glace (optional), grated potatoes (peeled then steamed, grated and chilled), raw celeriac, grated, green scallions, sliced, salt and black pepper to taste, clarified butter or ghee, canola oil, garlic, thinly sliced, baby spinach, chinese vinegar, salt and white pepper to taste, basil leaves, spinach, salt, canola oil

sliced cooked ham, sliced gouda cheese, packaged crepes, ground nutmeg, dijon mustard, chopped parsley

sliced boiled ham (your choice as to how much to make), fat free cream cheese, softened or 8 oz cheese whiz, chopped onion (optional)

recipe yuzu ponzu , recipe follows, sushi grade yellow fin tuna, sliced 1/4-inch thick, butter lettuce leaves, wonton wrappers, cut into 1/16-inch threads and fried until crispy, paper thin slices fresh jalapeno, spicy chili garlic sauce, for garnish (recommended : sriracha), cilantro, basil oil , recipe follows

sliced cooked ham, cream cheese , softened, shredded cheddar cheese, whole onion finely minced ( depends on how oniony you want them, i usually only use half a onion)