301340 sizzlin corn cheese bake Recipes

  • Corn Puffs Caramel Corn
    corn puffs, butter (no substitutions), brown sugar and
    2 More
    corn puffs, butter (no substitutions), brown sugar, light corn syrup, baking soda
    40 min, 5 ingredients
  • Corn Lasagna
    cheese , mozzarella, corn, cheese , ricotta, egg, oregano and
    6 More
    cheese , mozzarella, corn, cheese , ricotta, egg, oregano, salt, pepper, black, spaghetti sauce, lasagna noodles, water, cheese , mozzarella
    16 min, 11 ingredients
  • Cheese Baked Corn
    whole kernel corn, drained, cream-style corn, milk and
    10 More
    whole kernel corn, drained, cream-style corn, milk, buttermilk, eggs, beaten, cracker crumbs, pimiento, chopped, green bell pepper, finely chopped, salt, butter, melted, grated cheddar cheese, black pepper, bell pepper , strips
    1 hour 20 min, 13 ingredients
  • Corned Beef Bake
    cubed corned beef (i use the canned kind as its so much m... and
    8 More
    cubed corned beef (i use the canned kind as its so much more convenient and quick), cream of chicken soup, sharp cheddar cheese, cubed, shell pasta, cooked and drained, milk, chopped onion, whole wheat bread, slices cubed small with crusts cut off, butter or 2 tbsp margarine, melted, lipton beefy onion soup mix (from a 2 envelope box)
    57 min, 9 ingredients
  • Corn-Stuffed Baked Potatoes Corn-Stuffed Baked Potatoes
    corn kernels, baking potatoes, cream cheese and
    6 More
    corn kernels, baking potatoes, cream cheese, bacon , cooked until crispy and crumbled, manchego cheese, chunk onion, milk, chopped cilantro, salt and pepper
    45 min, 9 ingredients
  • Bagel And Cheese Bake Bagel And Cheese Bake
    bagel and cheese bake, bacon, diced, chopped onion and
    7 More
    bagel and cheese bake, bacon, diced, chopped onion, plain bagels, halved, shredded sharp cheddar cheese, eggs, beaten, milk, chopped fresh parsley, pepper, grated parmesan cheese
    25 min, 10 ingredients
  • Corned Beef and Potato Cheese Bake Corned Beef and Potato Cheese Bake
    baking potatoes, peeled , and cut into cubes and
    10 More
    baking potatoes, peeled , and cut into cubes, sour cream (low-fat is okay), milk (1% is okay), salt and pepper, oil, green cabbage, sliced, deli corned beef, finely chopped, caraway seed (or to taste), thousand island dressing, shredded swiss cheese, divided, paprika, for topping (or more or less )
    1 hour 5 min, 11 ingredients
  • Jeanne Bice's Corn Cheese Bake Jeanne Bice's Corn Cheese Bake
    cream cheese, room temperature, milk, butter, onion salt and
    2 More
    cream cheese, room temperature, milk, butter, onion salt, whole kernel corn, drained, paprika, for garnish (optional)
    20 min, 6 ingredients
  • Corn Cheese Casserole Corn Cheese Casserole
    corn, drained, creamed corn, sour cream and
    4 More
    corn, drained, creamed corn, sour cream, corn muffin mix , -small box, eggs, slightly beaten, butter, melted, swiss cheese, shredded
    1 hour 10 min, 7 ingredients
  • Corn Free Baking Powder - Elimination Diet Corn Free Baking Powder - Elimination Diet
    baking soda, cream of tartar, arrowroot
    5 min, 3 ingredients
  • Poblano Chile Casserole With Corn And Cheese Poblano Chile Casserole With Corn And Cheese
    poblano chile casserole with corn and cheese and
    24 More
    poblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.
    20 min, 25 ingredients
  • Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa
    tomatillos, husked and rinsed well, onion, quartered and
    16 More
    tomatillos, husked and rinsed well, onion, quartered, garlic cloves, peeled, serrano chilies, stemmed, ripe avocados, peeled and diced, chopped fresh cilantro, fresh lime juice, dried corn husks (20-30 husks ), poblano chile, masa harina (corn tortilla mix), unsalted butter, room temperature, sugar, salt (adjust to taste), canned low sodium chicken broth or 1/2 cup vegetable broth, baby frozen white corn, thawed (about 25 oz), coarsely grated sharp cheddar cheese (divided ), baking powder, ground black pepper
    3 hour 45 min, 18 ingredients
  • Corn bread for a group Corn bread for a group
    cornmeal, flour, baking powder, baking soda, salt and
    7 More
    cornmeal, flour, baking powder, baking soda, salt, buttermilk, eggs, honey, butter melted, corn, cheese, scallions
    12 ingredients
  • Corn Casserole Corn Casserole
    chopped sweet onion, chopped celery, chopped baby carrots and
    10 More
    chopped sweet onion, chopped celery, chopped baby carrots, butter, diced petite tomatoes; well drained, sweet creamed corn, jiffy cornbread mix, eggs; well beaten, kraft shredded cheese ; for vegetable mixture, kraft shredded cheese ; for baking on top, white pepper
    40 min, 13 ingredients
  • Toffee Cheese Puffs Toffee Cheese Puffs
    baked cheese puffs , crunchy and
    4 More
    baked cheese puffs , crunchy, light brown sugar , tightly packed, margarine (2 sticks), light corn syrup, baking soda
    1 hour 15 min, 6 ingredients
  • Ellie's Corned Beef Pie Ellie's Corned Beef Pie
    corned beef, baked beans in tomato sauce, onion, chopped and
    2 More
    corned beef, baked beans in tomato sauce, onion, chopped, mashed potatoes, cheese
    30 min, 5 ingredients
  • Corn Bread with Black-Eyed Peas Corn Bread with Black-Eyed Peas
    ground beef, browned and drained, cornmeal and
    9 More
    ground beef, browned and drained, cornmeal, king arthur unbleached all-purpose flour, cream-style corn, cooked or canned black-eyed peas, drained, onion, chopped, canola oil, buttermilk, eggs, beaten, shredded cheddar cheese, baking soda
    55 min, 11 ingredients
  • Corn Cornbread Bake Corn Cornbread Bake
    jiffy cornbread mix, whole kernel corn (drained ) and
    5 More
    jiffy cornbread mix, whole kernel corn (drained ), creamed corn, butter, light corn syrup or honey, sour cream, eggs
    45 min, 7 ingredients




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