54417 six sisters slow cooker honey sesame Recipes

boneless skinless chicken breasts (thighs would be fine too), salt and pepper, honey, soy sauce, diced onion, ketchup, vegetable oil (could also use olive oil or canola oil), garlic cloves, minced, red pepper flakes (optional), cornstarch (dissolved in 6 tbsp water), sesame seeds

slow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast

tomato juice, low sodium soy sauce, low sodium soy sauce, brown sugar, nonfat chicken broth, minced garlic, sesame seeds, boneless skinless chicken breasts

sweet potatoes, peeled and cut into 2-inch chunks, dried apricots, coarsely chopped, golden raisins, pineapple tidbits, drained , reserving liquid, garlic cloves, sliced, boneless, skinless chicken breast halves, own low fat sesame ginger dressing , reserving 2 tbsp, dried minced onion, red pepper flakes, cornstarch, grain rice, water, sliced green onions and tops

chicken wings, salt and pepper, honey, soy sauce, chili sauce, oil, garlic, prepared minced

olive oil, salt and black pepper, onion, chopped, thyme leaves, honey, bone-in skin-on chicken thighs, baby potatoes, garlic cloves, finely chopped or grated, lemons, thinly sliced, chicken stock or 1/4 water

boneless pork shoulder, well trimmed, mccormick slow cookers bbq pulled pork seasoning, ketchup, brown sugar, cider vinegar

mccormick slow cookers bbq pulled pork seasoning mix, boneless pork shoulder, trimmed, ketchup (hunt s has no high-fructose corn syrup), brown sugar , firmly packed, cider vinegar

italian rope sausage, cut into 1-inch chunks, bell peppers , cut into strips, yellow onion, sliced 1/2-inch thick, stewed tomatoes, tomato paste, oregano , and, parsley , or, mccormick slow cookers italian herb chicken seasoning

black beans go into the slow cooker with an army of flavorful ingredients. so why is the result so often a dull, muddied mess here s what we discovered, test kitchen discoveries, build assertive flavor , start by sauteing chopped onion, bell pepper, garlic, and jalapenos in a dutch oven; beginning the saute with bacon fat, rather than the usual oil, also helps amplify the meaty richness of the chili., test kitchen likes to saute spices to intensify their flavor. when the vegetables are tender, add 1/4 cup of chili powder, plus cumin and oregano, and let the spices bloom in the hot pan., while ham hocks traditionally add flavor and a few shreds of meat to the chili, we wanted enough meat to chew on. we opted for the salty richness a small smoked ham lent to the chili as it cooked; removing the ham at the end of cooking and chopping it provided plenty of meat., dried beans added to the slow cooker at the outset were still too hard by the time the chili was done. to speed up the cooking, we simmer the beans in the dutch oven for 15 minutes before transferring the contents to the slow cooker.

beef top sirloin steak , cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion, chopped, butter, port wine or beef broth, ground mustard, sugar, sour cream, hot cooked egg noodles, minced fresh parsley , optional

peeled and butterflied green prawns, garlic cloves, chopped, cm fresh ginger, chopped (more or less, your choice ), shallots, finely sliced or 1/4 spanish onion, chopped, honey, sesame oil, sesame seeds, water, oil, for pan frying

jumbo shrimp, peeled and deveined, sesame oil (dark ), rice wine , sake or 3 tbsp dry sherry, soy sauce, honey, sesame seeds, thai sweet chili sauce (see note ), chinese five spice powder, garlic cloves, crushed with the side of a cleaver, fresh ginger (1/4 inch thick ), scallions, trimmed , white part flattened with the side of a cleaver, green part finely chopped and set aside fo

chicken breasts, boneless, skinless, salt & pepper, honey, soy sauce, onion, diced, ketchup, veg oil, garlic, minced, cornstarch, water

water, dried chickpeas , sorted and rinsed, baking soda, special equipment : a 2 1/2-quart slow cooker

dried multi-bean mix or great northern beans, picked over and rinsed, pearl barley, garlic , smashed, carrots, roughly chopped, ribs celery, roughly chopped, onion, roughly chopped, bay leaf, kosher salt, dried italian herb blend, freshly ground black pepper, dried porcini mushrooms, crumbled if large, optional, whole tomatoes , with juice, cleaned baby spinach leaves (about 3 oz), freshly grated parmesan balsamic vinegar, for drizzling, extra-virgin olive oil, for drizzling, special equipment : slow cooker

beef top sirloin steak cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion chopped, butter, beef broth or port wine, ground mustard, sugar, sour cream, egg noodles

canola oil, sesame oil, honey, sesame seeds, popped popcorn, butter-flavored sprinkles