54 sister chops Recipes

sister schubert s dinner yeast rolls , prepared according to package directions, lean ground sirloin, vegetable oil, chopped onion, chopped green or red bell pepper, ketchup, tomato paste, brown sugar, vinegar, worcestershire sauce, dry mustard, salt or to taste, freshly ground black pepper, water

sister schubert s soft dinner rolls, olive oil, white pepper, garlic, minced, shredded asiago cheese, divided, chopped walnuts, fresh chopped basil

sister schubert whole wheat dinner yeast rolls, baked and cut into 1 pieces, eggs, beaten, half and half, salt, freshly ground black pepper, hot sauce , or to taste, vegetable oil, onion, chopped, fresh spinach, sausage, cooked, drained and crumbed, shredded white or yellow cheddar cheese, grated parmesan cheese

sister schubert s whole wheat dinner yeast rolls, olive oil, green bell pepper , cut into strips, chopped onion, italian herb seasoning, frozen meatballs , defrosted, shredded mozzarella cheese, favorite spaghetti sauce, chicken stock

sister schubert s dinner yeast rolls, olive oil, garlic, minced, italian herb blend, chopped parsley, salt, freshly ground black pepper, grated parmesan cheese

butter, divided, sliced mushrooms, chopped onions, flour, chicken broth, heavy cream, dijon mustard, salt, freshly ground black pepper, dried thyme, chopped parsley, chopped roasted chicken, carrots , cut on an angle, blanched, frozen peas , defrosted, green beans, cut into 1-inch pieces and blanched (optional), sister schubert s parker house style rolls , sliced into 3 sections, butter, melted

chopped walnuts, sugar, ground cinnamon, ground nutmeg, philadelphia brick cream cheese, softened, honey, divided, vanilla, eggs, sheets frozen phyllo pastry, thawed , cut in half crosswise, butter, melted

white sugar, butter, eggs, lightly beaten, plain flour, salt, cocoa, vanilla, chopped nuts (walnuts or peacans), marshmallows, chocolate icing, icing sugar, cocoa, melted butter, milk

cumin seeds, olive oil, onions, finely chopped, garlic cloves, minced, carrots, scraped and chopped, jalapeno pepper, seeded and finely chopped, tomatoes, undrained, frozen corn, zucchini, diced, penne , cooked al dente, red kidney beans, rinsed and drained, sharp cheddar cheese, shredded

roma tomatoes, chopped, green onions, chopped, jalapeno peppers, chopped , remove seeds for less heat, cilantro, chopped, stems removed, lime , juice of, drops frank s red hot sauce (to taste)

orange-fleshed sweet potatoes (medium to large in size), sugar, unsalted butter, melted, eggs, vanilla extract, light brown sugar, all-purpose flour, unsalted butter, melted, ground cinnamon , a pinch, pecans, finely chopped, candied ginger, finely chopped

sugar, vegetable shortening, vanilla, eggs, buttermilk, self-rising flour, grated lemon peel, chopped peeled tart apples, sugar, cinnamon

eggs, oleo or butter, shredded cheddar cheese, jiffy cornbread mix, milk, whole corn, undrained, cream corn, tabsp dried onion flakes, chopped parsley

vegetable oil, white sugar, eggs, beaten, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, shredded carrots, crushed pineapple, drained, shredded coconut, chopped walnuts (optional), sugar, cream cheese, softened, butter, softened, vanilla extract

olive oil, water or 1 -2 cup vegetable broth or 1 -2 cup chicken broth, onion, chopped, garlic cloves, chopped, carrot, cut into 1 inch chunks, butternut squash, cubed (you can find squash already peeled and cubed in the frozen food section), chickpeas, drained (or any other beans), frozen corn kernels, dried sage (gives an earthy flavor), dried chipotle chile (or 1 tsp chipotle powder or to taste), salt, fresh parsley, chopped (or 1 tbsp dried parsley)

olive oil, onion, chopped, garlic cloves, chopped, carrot cut into 1-inch pieces, butternut squash, cubed (for a quicker-cooking variation, use 1 cup yellow or crookneck squash, cubed), beans, drained (garbanzos, with their harvest gold color, are my favorite, but you could try butter beans, small red beans, or pintos - whatever pleases you), fresh or frozen corn kernels, sea salt, dried chipotle pepper (optional), water or vegetable broth, as needed, chopped fresh parsley

butter, onion, chopped medium, garlic cloves, minced, fresh corn, pinto beans, anaheim chilies , roasted and chopped, cinnamon, salt, pepper, butternut squash , roasted with, cinnamon , plus, salt and pepper, puree half and chop the other, green onions, chopped fine, sharp white cheddar cheese, corn tortilla, warm

fresh z.squash , chopped into decent bite sized pieces, fresh yellow/sumer squash , chopped the same, onion, yellow , vidalia, or red, cut into slices and broken up, garlic , rough minced, yellow, red, green bell peppers, seeded, sliced up into strips, enough oil or oil and butter to gently saute fresh vegetables, ortega chiles, chopped or chop up the whole ones yourself, stewed tomatoes , the new spicy ones add a nice pop, kidney beans, (light or dark ) some what drained, black beans , mostly drained., corn, canned, frozen or fresh off the ear, cumin , to taste, red pepper flakes , to taste, or leave out if no heat desired, a pinch of thyme and/or marjoram, ground in your hand, a healthy pinch of kosher salt, grated sharp cheese over the top of servings, if you want to, cooked rice to serve this over is good and part of the original recipe given to me., all ingredients with an asterisk (*) i have added to the basic recipe., you can add boiled, broiled , or roasted chicken torn/cut up to this. you can also add ground beef or cooked stewed beef or other left over beef if you want meat added to this vegetable dish.