17 shrimp with and mascarpone Recipes
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ciabatta bread, trimmed and cut into 14 (1/2-inch thick) ... and13 Moreciabatta bread, trimmed and cut into 14 (1/2-inch thick) slices, olive oil, for drizzling, garlic clove, halved, olive oil, shallots, thinly sliced, garlic, chopped, extra-large shrimp, peeled and deveined, kosher salt and freshly ground black pepper, roma tomatoes, chopped, white wine, low-sodium chicken stock, chopped fresh tarragon leaves, arugula, chopped, mascarpone cheese, at room temperature40 min, 14 ingredients
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Shrimp And Mascarpone Cheese Mash Potatoespotatoes, fresh shrimp, mascarpone cheese and1 Morepotatoes, fresh shrimp, mascarpone cheese, salt and cracked white pepper4 ingredients
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Lobster And Shrimp Cheesecakecooked maine lobster, lump crabmeat, cooked jumbo shrimp and11 Morecooked maine lobster, lump crabmeat, cooked jumbo shrimp, mascarpone cheese, cream cheese, eggs, flour, scallions, diced, kosher salt and white pepper to taste, preheat oven to 250o f., cut cream cheese into pieces. allow both cheeses to come to room temperature. cut seafood into 1/2-inch cubes. in a heavy-duty mixer, or using a hand-held potato masher, blend mascarpone and cream cheese into a smooth paste, then slowly blend in eggs 1 at a time., sift flour into mixture while mixer is running. mixer should be set on low to avoid lumps. season with salt and pepper to taste., pour into a mixing bowl and fold in seafood and scallions by hand with a rubber spatula. do not overmix or lobster and crabmeat will break into small pieces. pour mixture into a greased 10-inch springform pan and bake for 1 1/2 hours or until cheesecake is golden-brown and firm. allow to cool completely before cutting., serve with pesto sauce , if desired.14 ingredients
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Shrimp and Peppadew Piquante Peppers Stuffed Avocadosavocados, lemon juice and5 Moreavocados, lemon juice, cream cheese, room temperature (or mascarpone cheese), peppadew peppers, drained and chopped, shrimp, smoked (can of smoked shrimp), salt and pepper, to taste if desired (i like course ground garlic sea on this), peppadew pepper (optional)5 min, 7 ingredients
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Shrimp Eggplant Rollatinibutter, flour, milk, mascarpone cheese, parmesan cheese and12 Morebutter, flour, milk, mascarpone cheese, parmesan cheese, shrimp, eggplant, olive oil, pec. chopped onion, fresh garlic, carrots cut to circle, fish stock, tomato baste, celery cut to small slices, chopped tomato, sugar, punch salt and pepper20 min, 17 ingredients
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Creamy Tarragon Shrimp Toastsmascarpone or soft cream cheese, shredded lemon zest and10 Moremascarpone or soft cream cheese, shredded lemon zest, baguette , cut on the diagonal and lightly toasted, olive oil, minced garlic, shelled, deveined shrimp (26 to 30 per lb.), tails pulled off, rinsed and drained, dry white wine, fresh lemon juice, chopped fresh tarragon leaves, freshly ground black pepper, sea salt, tarragon sprigs12 ingredients
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Shrimp Potstickers (Aaron McCargo, Jr.)egg whites, cornstarch, rock shrimp, drained and chopped and16 Moreegg whites, cornstarch, rock shrimp, drained and chopped, garlic, minced, shallot, minced, cornstarch, chopped parsley leaves, chopped napa cabbage, mascarpone cheese, lemon, juiced, ground black pepper, potsticker skins or won ton wrappers, peanut oil, ponzu dipping sauce, soy sauce, oranges, juiced (about 1/4 cup), rice wine vinegar, red pepper flakes, sliced scallions26 min, 19 ingredients
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Shrimp and Truffled Grits with Moroccan Chorizo Brotholive oil and28 Moreolive oil, spanish chorizo, roughly chopped (about 1/2 cup), minced garlic, minced shallots, toasted cumin, smoked paprika, a pinch cayenne pepper, clam juice, heavy cream, butter, florida rock shrimp, organic eggs, truffled grits with aged cheddar, recipe follows, tomato jam , recipe follows, crusty white bread , for serving, milk, heavy cream, butter, grits , such as anson mills, kosher salt, ground pepper, mascarpone, grated aged cheddar, few shavings of fresh truffle or 1 tsp truffle oil, vine ripe tomatoes, chopped, brown sugar, sherry vinegar, soy sauce, togarashi (japanese chili powder)1 hour 20 min, 29 ingredients
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Pancetta Wrapped Bayou La Batre Shrimp with Rikards Mill Yellow Corn Grits and Grilled Heirloom Tomatoesu -8) head on wild shrimp, pancetta, lemon pepper and22 Moreu -8) head on wild shrimp, pancetta, lemon pepper, worcestershire sauce, whole milk, water, jalapeno peppers, split, yellow corn stone-ground grits, whole butter, mascarpone cheese, salt and pepper, peeled and sliced shallots, corn cobs , kernels removed, all the shrimp shells from peeling shrimp, whole butter, tomato paste, dry sherry, shrimp stock, whole butter, all-purpose flour, okra , rolled in rice flour, thick slices heirloom tomatoes, shaved fennel , soaked in ice water, fennel fronds, for garnish, micro parsley, for garnish1 hour 50 min, 25 ingredients
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Prosciutto Wrapped Shrimp Risottochicken stock, butter, onion, finely chopped and8 Morechicken stock, butter, onion, finely chopped, arborio rice or 1 1/2 cups medium-grain white rice, mascarpone cheese, salt, pepper, shrimp , de-veined, prosciutto, thinly sliced, olive oil, basil leaves, thinly sliced40 min, 11 ingredients
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Bruschetta with Shrimp, Tarragon and Arugula (Giada De Laurentiis)ciabatta bread, trimmed and cut into 14 (1/2-inch thick) ... and13 Moreciabatta bread, trimmed and cut into 14 (1/2-inch thick) slices, olive oil, for drizzling, garlic clove, halved, olive oil, shallots, thinly sliced, garlic, chopped, extra-large shrimp, peeled and deveined, kosher salt and freshly ground black pepper, roma tomatoes, chopped, white wine, low-sodium chicken stock, chopped fresh tarragon leaves, arugula, chopped, mascarpone cheese, at room temperature35 min, 14 ingredients
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Toasted Ciabatta with Shrimp, Tarragon and Arugula (Giada De Laurentiis)ciabatta bread, trimmed and halved horizontally and13 Moreciabatta bread, trimmed and halved horizontally, olive oil, for drizzling, garlic, halved, olive oil, garlic, chopped, shallots, thinly sliced, extra-large shrimp, peeled and deveined, kosher salt and freshly ground black pepper, tomatoes, chopped, white wine, low-sodium chicken stock, arugula, chopped, mascarpone cheese, at room temperature, chopped fresh tarragon30 min, 14 ingredients
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Lobster Dumpling in Seafood Consommeshrimp, peeled and deveined, lobster, mascarpone, egg and12 Moreshrimp, peeled and deveined, lobster, mascarpone, egg, minced ginger, diced water chestnuts, cilantro, finely chopped, salt, water, wonton wrappers, red and yellow bell pepper , brunoise, cilantro, orange topiko (fish roe), chicken broth, water, dashi16 ingredients
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Lobster and Prawn Risottoolive oil, garlic, pressed, plus 2 whole cloves and16 Moreolive oil, garlic, pressed, plus 2 whole cloves, white onion, diced, arborio rice, sauvignon blanc or other white wine, salt, chicken broth, black truffle oil, for drizzling, grated parmesan, mascarpone, freshly ground black pepper, vanilla-infused olive oil, plus more for serving, fresh thyme, lobster tails, split, tomato, diced, vanilla bean, jumbo shrimp, limes50 min, 18 ingredients
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