111833 sheila soft lemon Recipes

  • Sheila's Sauteed Soft-Shell Crabs With Lemon Butter Sauce
    soft shelled crabs, cleaned and rinsed, all-purpose flour and
    9 More
    soft shelled crabs, cleaned and rinsed, all-purpose flour, old bay seasoning, eggs, beaten, milk, extra virgin olive oil, butter, capers, drained, dry white wine (i always use sauvignon blanc), lemons , juice of, fresh flat-leaf parsley, chopped
    25 min, 11 ingredients
  • Soft Lemon Drops
    sugar, butter, softened, sour cream, eggs and
    7 More
    sugar, butter, softened, sour cream, eggs, lemon peel, grated, lemon extract, all-purpose flour, baking powder, salt, powdered sugar, lemon juice
    55 min, 11 ingredients
  • Anne Byrn's Lemon Lover's White Chocolate Cake
    white chocolate chips and
    14 More
    white chocolate chips, white cake mix (i like betty crocker), water, vegetable oil, eggs, egg whites, lemon juice, lemon zest, grated, lemon curd (i use recipe 46378 - is for the filling), white chocolate chips, cream cheese, soft, butter, soft, lemon zest, lemon juice, sugar , sifted (important that you sift if you don tsp want lumps!)
    52 min, 15 ingredients
  • Sticky Lemon Rolls With Lemon Cream Cheese Glaze
    lemon roll dough, yeast and
    20 More
    lemon roll dough, yeast, milk, warmed to about 100of or warm but not hot on your wrist, unsalted butter, very soft, white sugar, vanilla extract, flour, salt, nutmeg, lemons , zested, eggs, sticky lemon filling, sugar, freshly-ground nutmeg, powdered ginger, lemons , zested and juiced, unsalted butter, very soft, lemon cream cheese glaze, cream cheese, softened, juice of 1 lemon, powdered sugar, lemon , zested
    35 min, 22 ingredients
  • Soft-Shell Crab with Lemon Herb Butter and Spring Vegetable Ragout
    soft-shell crabs , preferably primes, milk, buttermilk and
    19 More
    soft-shell crabs , preferably primes, milk, buttermilk, all-purpose flour, salt and freshly ground black pepper, water, butter, unsalted, cut in cubes, vegetable oil, lemon juice, fresh tarragon leaves, snipped, chervil , leaves picked, haricots verts , picked and cut into 1-inch lengths, fava beans, shelled but not peeled, fresh english peas, shelled, asparagus, peeled, butter, shallot, minced, garlic, minced, scallions, white only or use pearl onions, roasted, french breakfast radishes , quartered lengthwise, salt and freshly ground black pepper, summer savory, chopped
    1 hour , 22 ingredients
  • Soft Shell Crabs
    soft shelled crabs (2 per person ), thyme (1 per crab) and
    6 More
    soft shelled crabs (2 per person ), thyme (1 per crab), flour, salt, pepper, cooking oil (for deep frying), parsley, lemon wedge
    20 min, 8 ingredients
  • Lemon Crunch Cake
    soft margarine, caster sugar, self-raising flour and
    6 More
    soft margarine, caster sugar, self-raising flour, baking powder, eggs, milk, fresh lemon rind , of finely grated, lemon , juice of, caster sugar or 4 oz granulated sugar
    50 min, 9 ingredients
  • Lemon Polenta Cake (Nigella Lawson)
    soft unsalted butter, plus extra for greasing and
    9 More
    soft unsalted butter, plus extra for greasing, superfine sugar, almond meal/flour, fine polenta/ cornmeal, baking powder (gluten-free if required), eggs, zest 2 lemons (save the juice for the syrup), juice 2 lemons (see above), heaping 1 cup confectioners sugar, special equipment : 1 (9-inch) springform pan
    1 hour , 10 ingredients
  • Lemon Cake
    soft margarine, caster sugar and
    5 More
    soft margarine, caster sugar, lemon , juice and zest of, grated, eggs, beaten, self-raising flour, milk, granulated sugar
    40 min, 7 ingredients
  • Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrette Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrette
    soft shell crabs, cleaned (see note ), milk and
    15 More
    soft shell crabs, cleaned (see note ), milk, flour for dusting, unsalted butter, olive oil, red pear or cherry tomatoes (approximately 10-12 tomatoes), halved, yellow pear or cherry tomatoes (approximately 10-12 tomatoes), halved, red beefsteak tomato cut in 1-inch dice, yellow beefsteak tomato cut in 1-inch dice, shallot minced, fresh basil leaves , cut julienne, extra virgin olive oil , to taste, balsamic vinegar, fresh lemon juice, salt and freshly ground black pepper, to taste, fresh spinach, rinsed well and stems trimmed, olive oil
    17 ingredients
  • Soft Shell Crab Basket Soft Shell Crab Basket
    soft-shell crabs, vegetable oil for frying, pot for frying and
    5 More
    soft-shell crabs, vegetable oil for frying, pot for frying, buttermilk, grated zest of 1 lemon, salt and pepper, old bay seasoning, flour
    8 ingredients
  • Soft-Shell Crabs with Grenobois Soft-Shell Crabs with Grenobois
    lemon, live soft-shell crabs, flour , for dredging and
    7 More
    lemon, live soft-shell crabs, flour , for dredging, unsalted butter, salt and pepper, chopped tomato confit, chopped shallots, capers, chopped parsley, pitted finely chopped black olives
    55 min, 10 ingredients
  • Lemon Jam Slices Lemon Jam Slices
    soft butter, sugar, salt, vanilla extract and
    9 More
    soft butter, sugar, salt, vanilla extract, lemons, powder or 1 -2 tsp lemon extract, egg yolk, baking powder, unbleached all-purpose flour, raspberry jam, sugar or 1 cup glazing, lemon, powder, butter, milk
    35 min, 13 ingredients
  • Lemon or Lime Tofu Pie Lemon or Lime Tofu Pie
    soft tofu (sliken prefered) and
    5 More
    soft tofu (sliken prefered), lemon gelatin or 1 (3 oz) box lime jell-o gelatin, boiling water, lemon juice (optional), cool whip, ready bake graham cracker pie crust
    30 min, 6 ingredients
  • Lemon-Pesto Goat Cheese Dip Lemon-Pesto Goat Cheese Dip
    soft fresh goat cheese, room temperature, sour cream and
    5 More
    soft fresh goat cheese, room temperature, sour cream, pesto sauce , plus, purchased pesto sauce, fresh lemon juice, grated lemon peel, toasted pine nuts
    10 min, 7 ingredients
  • Lemon Pretzel Pie Lemon Pretzel Pie
    lemon gelatin, boiling water, vanilla ice cream and
    5 More
    lemon gelatin, boiling water, vanilla ice cream, ground ginger, grated lemon peel, soft butter or margarine, granulated sugar, fine pretzel crumbs (from thin pretzel sticks)
    8 ingredients
  • Lemon Blueberry Flan Cake Lemon Blueberry Flan Cake
    soft cream cheese, prepared lemon pudding and
    3 More
    soft cream cheese, prepared lemon pudding, flan sponge cakes, blueberries, currant jelly, melted
    20 min, 5 ingredients
  • Lemon Tart Lemon Tart
    soft, unsalted butter, vanilla extract, sugar, cake flour and
    5 More
    soft, unsalted butter, vanilla extract, sugar, cake flour, salt, butter, lemon juice, eggs, sugar
    40 min, 9 ingredients




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