267999 shaved fennel orange green olives pistachios Recipes

  • Shaved Fennel Salad with Orange, Green Olives, and Pistachios
    grated orange rind and
    8 More
    grated orange rind, orange sections (about 2 large oranges), coarsely chopped pitted green olives (about 3 oz), extra-virgin olive oil, fresh lemon juice, freshly ground black pepper, kosher salt, fennel bulbs with stalks (about 2 lb), shelled unsalted dry-roasted pistachios
    9 ingredients
  • Fennel, Orange and Olive Salad
    fennel bulb, orange, black olives, olive oil, olive oil and
    2 More
    fennel bulb, orange, black olives, olive oil, olive oil, chopped red onion, salt & freshly ground black pepper
    10 min, 7 ingredients
  • Shaved Fennel Salad Recipe
    fennel bulb, shaved paper thin with a mandoline or meat s... and
    5 More
    fennel bulb, shaved paper thin with a mandoline or meat slicer, extra virgin olive oil, fresh lemon juice, chopped fresh thyme leave, chopped flat leaf parsley, shaved parmesan cheese
    10 min, 6 ingredients
  • Green Olive and Goat Cheese Crostini
    fennel seeds and
    8 More
    fennel seeds, lightly packed) chopped pitted imported brine-cured green olives, extra-virgin olive oil plus additional for brushing, sliced garlic chives or 2 garlic cloves, thinly sliced, fresh orange juice, chopped fresh thyme, grated orange peel, thick diagonal slices baguette, log soft fresh goat cheese (cut into 16 rounds)
    9 ingredients
  • Fennel Orange Salad
    fennel bulb with fronds (about 3/4 lb) and
    6 More
    fennel bulb with fronds (about 3/4 lb), navel oranges, peeled and sectioned, orange juice, olive oil, grated orange peel, salt, pepper
    30 min, 7 ingredients
  • Fennel, Orange and Walnut Salad
    fennel bulbs, oranges, lemon , juice of, only and
    3 More
    fennel bulbs, oranges, lemon , juice of, only, extra virgin olive oil, salt and pepper, whole walnuts, cut in small pieces
    1 hour 10 min, 6 ingredients
  • Rosemary Pork Roast with Fennel and Green Olives
    chopped fresh rosemary leaves, minced garlic and
    8 More
    chopped fresh rosemary leaves, minced garlic, boned pork loin roast (about 3 lbs.), strings removed, rinsed, and dried, kosher salt, pepper, sliced prosciutto, olive oil, fresh fennel, bulbs stemmed, cored, and cut into wedges, plus 1/2 cup chopped fronds, dry white wine, pitted green olives, halved
    10 ingredients
  • Roasted Salmon with Purslane, Fennel, and Green Olives
    fresh or thawed frozen sockeye salmon fillets and
    8 More
    fresh or thawed frozen sockeye salmon fillets, very thinly sliced fennel bulb, extra-virgin olive oil, salt, pepper, purslane leaves and tender stems, green olives, lemon juice, lemon zest
    9 ingredients
  • Carrot Salad with Orange, Green Olives, and Green Onions
    carrots, peeled , cut on diagonal into 1/4-inch-thick sli... and
    9 More
    carrots, peeled , cut on diagonal into 1/4-inch-thick slices, extra-virgin olive oil, fresh lemon juice, grated orange peel, ground coriander, drizzle of honey (optional), drained chopped pitted brine-cured green olives, chopped green onions, orange slices, fresh italian parsley sprigs
    10 ingredients
  • Green Bean, Orange and Green Olive Salad
    olive oil, red wine vinegar, honey and
    4 More
    olive oil, red wine vinegar, honey, french haricots vert or 12 oz green beans, trimmed, oranges, peel and pith cut away, green olives, fresh parsley
    20 min, 7 ingredients
  • Marinated Feta Cheese With Orange, Green Olives, and Garlic
    extra virgin olive oil, garlic cloves, sliced and
    5 More
    extra virgin olive oil, garlic cloves, sliced, minced fresh oregano leaves, grated orange zest, red pepper flakes, feta cheese, cut into 1/2-inch cubes about 2 cups, coarsely chopped pitted green olives , about 4 oz
    1 hour 20 min, 7 ingredients
  • Orange and Olive Salad (S'lata Botukan wa Zaytoon)
    oranges, peeled and
    8 More
    oranges, peeled, green olives, pitted and halved (such as picholine or cerignola), chopped fresh cilantro, kosher salt, freshly ground black pepper, fresh lemon juice, olive oil, orange-flower water, sugar
    9 ingredients
  • Orange and Olive Salad
    oranges, kalamata olives, stoned and
    5 More
    oranges, kalamata olives, stoned, lemon juice (or at least 1/2 lemon s worth), ground cumin , to taste, chili powder , to taste, superfine sugar, salt
    10 min, 7 ingredients
  • Green Olive Tapenade
    green olives, pitted, drained small capers and
    6 More
    green olives, pitted, drained small capers, anchovy fillets, patted dry, fresh lemon juice, olive oil , plus, olive oil, water (or until desired consistency), salt & freshly ground black pepper
    10 min, 8 ingredients
  • Fennel and Green Olive Salad Fennel and Green Olive Salad
    fennel bulbs (if any leaves are attached, chop them and a... and
    7 More
    fennel bulbs (if any leaves are attached, chop them and add to dressing to enhance flavor), green olives, pitted and sliced, extra virgin olive oil, lemon juice, parsley, finely chopped, fresh mint, finely chopped, salt, pepper
    7 min, 8 ingredients
  • Shaved Fennel and Green Apple Salad with Orange Dressing and Ricotta Salata (Dave Lieberman) Shaved Fennel and Green Apple Salad with Orange Dressing and Ricotta Salata (Dave Lieberman)
    olive oil, shallot, minced, navel oranges, juiced and
    8 More
    olive oil, shallot, minced, navel oranges, juiced, navel orange , zested, lemon, juiced, dijon mustard, couple pinches salt, grinds black pepper, fennel, shaved with a knife or mandoline (about 2 to 3 cups), fronds reserved and chopped, granny smith apple, peeled, cored and sliced into 1/8-inch thick slices, then cut into matchsticks, ricotta salata, shaved
    15 min, 11 ingredients
  • Green Bean, Orange, and Green Olive Salad Green Bean, Orange, and Green Olive Salad
    olive oil, red wine vinegar, honey and
    4 More
    olive oil, red wine vinegar, honey, haricots verts or small slender green beans, trimmed, oranges, all peel and white pith cut away, green olives (such as picholine), fresh italian parsley leaves
    7 ingredients
  • Orange and Olive Salad from Morocco Orange and Olive Salad from Morocco
    oranges, kalamata olive, pitted, extra virgin olive oil and
    6 More
    oranges, kalamata olive, pitted, extra virgin olive oil, red wine vinegar, garlic, minced, paprika, cayenne pepper (optional), salt and pepper, to taste, parsley, chopped
    30 min, 9 ingredients




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