281148 shan ham cream cheese pastry Recipes

cream cheese, softened, sour cream, garlic powder, deli ham, chopped, green onions, thinly sliced, bagels, split

cream cheese, sliced ham, green onions (or chives, whatever you call them)

cream cheese, softened, sliced deli ham, finely chopped, green onions, finely chopped, worcestershire sauce, chopped peanuts, crackers and raw vegetables

cream cheese, butter, softened, rice flour , use a finely ground flour, potato starch (potato flour in australia), xanthan gum (optional)

margarine, fat-free cream cheese, sugar, egg, flour, baking powder, vanilla, nonfat sour cream

cream cheese, butter (softened ), flour, guava paste, sugar, for sprinkling

crescent roll dough (store bought pillsbury ), canned flaked ham, cream cheese with garlic and herbs, parmesan cheese, grated, mustard, ranch salad dressing, green onions, chopped, hot sauce, red chili pepper flakes, salt, black pepper, canned jalapeno slices, chopped, cheddar cheese, grated

cream cheese, softened, sliced deli ham, finely chopped, green onions, finely chopped, worcestershire sauce, chopped peanuts

cream cheese, softened, butter or margarine, softened, all-purpose flour

cream cheese pastry, jam any flavor, dried fruit any flavor, chopped nuts optional, any kind

cream cheese, softened, butter or margarine, softened, all-purpose flour

mushrooms, butter, salt and freshly ground black pepper to taste, cubed baked ham (do not use honey type hams here), all purpose flour, chicken stock, dry madeira or spanish sherry(ok here i just use any sherry), heavy or whipping cream, cream cheese pastry, butter, at room temp ., cream cheese, at room temp (use microwave for ease and heat a few seconds), all purpose flour, i do add a pinch of salt here !)

butter or margarine, softened, cream cheese, softened, all-purpose flour, whipping cream, strawberry jam, egg, beaten, powdered sugar

butter, room temperature, cream cheese, room temperature, sugar, salt, egg yolk (optional), flour , plus extra for dusting work surface, apricot preserves (1 12 oz. jar), walnuts or 1 cup pecans, finely chopped, sugar, cinnamon, salt (a large pinch), egg white