343 shallot soup olive Recipes

shallots, chopped, olive oil, boiling potato, peeled and cut into 1/2-inch pieces, salt, water, frozen baby peas (3 1/2 cups), thawed, creme fraiche or sour cream, either 1 mixed with 1 tsp water

shallots, chopped, olive oil, carrots, chopped, gala apple, peeled and chopped, minced fresh ginger, organic vegetable broth, orange zest, kosher salt, fresh lime juice, freshly ground black pepper, garnishes: chopped fresh chives , freshly ground black pepper

cubed peeled butternut squash (about 1 1/2 lb), olive oil, salt, shallots, peeled and halved, peeled fresh ginger, thinly sliced, fat-free , lower-sodium chicken broth, chopped fresh chives, cracked black pepper (optional)

button mushrooms, chicken stock, white onion, medium dice, carrots, medium dice, stalks celery, medium dice, potatoes, medium dice, garlic, minced, thyme, parsley stems, bay leaf, peppercorn, white wine, heavy cream, lemon , juice only, oyster mushroom, sliced, shiitake mushroom, sliced, shallots, chopped, olive oil, fresh herb, chopped

heads cauliflower, separated into florets, garlic, chopped, shallots, chopped, olive oil, chicken broth, water, bay leaf, dried thyme, heavy cream, salt and pepper to taste

sweet potato , about 400g, butternut squash, shallots or 3 onions, olive oil, garlic cloves, unpeeled (depending on how much you like garlic), vegetable stock (1 1/2 pints) or 850 ml chicken stock (1 1/2 pints), rice milk or 125 ml cows milk or 125 ml single cream, salt and pepper

unsalted butter, garlic, finely chopped, carrot, finely chopped, rib celery, finely chopped, onion, finely chopped, all-purpose flour, salt and freshly ground black pepper, chicken stock , plus more if needed, whole milk, light-bodied beer, russet potatoes, peeled and chopped, grated extra-sharp cheddar (about 8 oz), hot sauce, worcestershire sauce, sour cream, for topping, bacon , cooked crisp, for topping, chopped fresh chives, for topping, spinach salad with spiced pecans, for serving, recipe follows, spinach salad, unsalted butter, ancho chile powder, kosher salt, ground cumin, smoked paprika, freshly cracked black pepper, pecan halves, balsamic vinegar, dijon mustard, shallot, minced, olive oil, sugar, kosher salt and freshly cracked black pepper, prewashed baby spinach, bacon, cut into 1/4-inch pieces, fried crisp, crumbled blue cheese, halved cherry tomatoes

olive oil, diagonally sliced parsnip (2 parsnips), sliced shallots (2 shallots), gourmet mushroom blend, garlic clove, minced, fat-free , lower-sodium chicken broth, water, chickpeas (garbanzo beans), rinsed and drained, shredded skinless, boneless rotisserie chicken breast, freshly ground black pepper, salt, hot sauce, thyme sprig, chopped fresh parsley

olive oil, onion, cut into 1/2-inch dice, carrots, peeled and cut in 1/2-inch dice, ribs celery, cut into 1/2-inch dice, garlic , smashed and finely chopped, kosher salt, butternut squash, peeled and cut into 1-inch cubes, russet potato, peeled and cut into 1- inch cubes, white wine, chicken or vegetable stock, bundle thyme, bay leaves, orange, cut in 1/2, peanut or other neutrally flavored oil, for frying, shallots, all-purpose flour, heavy cream, ground cinnamon

olive oil, chopped shallots, minced garlic, condensed chicken broth, soup can water, chopped tomatoes, chopped fresh basil or 1 1/2 tsp dry basil, salt & pepper, heavy cream

shallots (10 banana large peeled and sliced the finer the better), garlic cloves (sliced ), potatoes (peeled and diced ), thyme, butter, vegetable stock, bay leaves, double cream, watercress puree, onion (finely diced ), garlic clove (sliced ), butter, double cream, watercress (washed ), fresh lemon juice

shallots, trimmed, sliced and braised with olive oil, salt and pepper, beef stock, water, brandy, fresh thyme (or 1/4 tsp dried ), bay leaf, salt and pepper, toasted baguette, emmenthaler cheese, fresh chives (to garnish ) (optional)

butternut squash, cubed and peeled (about 1 1/2 lb), olive oil, salt, shallots, peeled and halved, ginger, thinly sliced, chicken broth, fresh chives, cracked black pepper

white onion, olive oil, head garlic, crushed, chicken broth , plus 8 ounces, potatoes, steamed, peeled and quartered, asparagus stalks, leek, cleaned and cut in 1/2 lengthwise, shallots, diced finely, olive oil, white onion, diced finely, heavy cream, chicken broth, asparagus stalks, aged balsamic vinegar, extra-virgin olive oil

onion, shallots, garlic clove, olive oil, chicken broth, cauliflower , cut into flowerets, whipping cream, salt, ground white pepper, garnishes: asparagus tips , cracked black pepper

red onions, quartered (3 1/2 lb), garlic clove, peeled (2 large heads ), shallots, peeled (about 1/3 cup), olive oil, seasoning salt (or emeril s essence), chicken stock, sage (fresh ), thyme (fresh ), salt, balsamic vinegar, cream

shallots (about 1 1/2 in. wide), peeled, olive oil, onions, peeled and thinly sliced, butter or margarine, brown sugar, cream sherry, fat-skimmed beef broth, minced fresh thyme leaves or dried thyme, dried rubbed sage, half-and-half (light cream ), chopped parsley, hot sauce, salt and pepper, lemon wedges

olive oil, yellow onions, peeled and thinly sliced, garlic, peeled and minced, shallots, peeled and thinly sliced, bay leaf, fresh thyme, fresh rosemary, cooked navy beans, dry white wine, madeira wine, chicken stock , plus extra if needed to thin the soup, salt, freshly ground black pepper, crumbled roquefort cheese