93 seasoning turnip Recipes

turnips, peeled and sliced, water, green onions, sliced, butter or 1 tbsp margarine, garlic powder, seasoning salt, cornstarch, water, cheddar cheese, shredded

vegetable oil, kielbasa sausage , cut into 1 inch pieces, onion, chopped, chicken broth, turnip greens, great northern beans, rinsed and drained, vegetable soup mix (such as knorr s), hot pepper sauce (such as tabasco), garlic powder, creole seasoning (such as tony chachere s), or to taste, salt and ground black pepper to taste

chopped cooked ham, vegetable oil, chicken broth, frozen chopped turnip greens, frozen diced onion, red and green bell peppers, and celery, sugar, seasoned pepper

chopped cooked ham, vegetable oil, chicken broth, frozen chopped turnip greens, cannellini beans, drained and rinsed, frozen diced onion, red and green bell peppers, and celery, sugar, seasoned pepper

turnips, peeled and cut into chunks, garlic cloves, peeled and sliced, butter, prepared horseradish, salt or 1 tsp seasoning, pepper, ground nutmeg, chopped fresh chives

baby clams, drained (juice reserved), clam juice or 30 oz broth or 30 oz water, salt pork, finely minced, onion, chopped (optional), chopped celery rib, leek, cleaned well and chopped, green bell pepper, chopped, garlic cloves, minced, diced tomatoes, bay leaf, dried thyme, dried oregano, salt (to taste), white pepper (to taste), tabasco sauce (to taste), worcestershire sauce (to taste), old bay seasoning (to taste), turnips, peeled and diced

turnip greens, frozen, turnip, peeled and chopped, bell pepper, sliced into rings, cauliflower florets, broccoli floret, carrot, chopped, snow pea pods, fresh whole, potato, chopped, onion, chopped, black pepper, mrs. dash seasoning mix , original blend

turnips, peeled and cut into 2 x 3/8 inch strips, sm. onion, chopped, lg. carrots, scraped and cut into 2 x 3/8 inch strips, salt, frozen english peas, thawed, cream of chicken soup, undiluted, carton commercial sour cream, dried whole basil, herb-seasoned stuffing mix, butter, melted

turnips, peeled and chopped, butter or margarine, divided, onion, finely chopped, milk, grated white cheddar cheese, divided, salt, pepper, italian-seasoned breadcrumbs

turnips, peeled and cut into 1/4-inch-thick slices, baking potatoes, peeled and cut into 1/4-inch-thick slices, salt, divided, fat-free milk, divided, all-purpose flour, dried thyme, freshly ground black pepper, shredded gruyere cheese, seasoned breadcrumbs, butter, melted

chopped cooked ham, vegetable oil, chicken broth, frozen chopped turnip greens, frozen diced onion, red and green bell peppers, and celery, sugar, seasoned pepper

turnip greens, water, bacon slice, seasoned salt, sugar, garlic powder, ground red pepper

smoked meat (smoked turkey wings are excellent), water, house seasoning , recipe follows, chicken bouillon cubes, ground ginger, turnip greens with roots, butter, sugar (optional; may be used if greens are bitter ), cornmeal dumplings , recipe follows

onion, chopped, garlic cloves, minced, olive oil, carrots, chopped, red potatoes, diced, turnips (about 1/2 lb.), peeled and chopped, celery ribs, diced, zucchini, chopped, chicken broth, salt, dried thyme, pepper, cornstarch, water

fresh turnip greens, water, bacon, seasoning salt, sugar, garlic powder, ground red pepper

margaret holmes mustard greens, drained, margaret holmes seasoned turnip greens, drained, delmonte spinach, drained, vegetable broth, butter, salt and pepper to taste, hot sauce

garlic, chunk peeled, fresh ginger, unsalted butter, cinnamon stick, broken in half, bay leaf, yellow onion, diced, madras-style curry powder, whole, peeled tomatoes (in juice) roughly chopped, whole milk yogurt, water, kosher salt, plus more for seasoning, turnips, peeled and quartered, carrots, cut into 2-inch chunks, butternut squash, seeded and cut into 11/2 inch wedges), zucchini, cut into 2-inch-long rounds, (about 8 oz), chickpeas, rinsed and drained, freshly ground black pepper, lemon, juiced, suggestions : basmati rice and chutney

turnips (yes, canned, use 29-oz can for larger casserole) or 1 (15 oz) can collard greens, and seasoned, if available (yes, canned, use 29-oz can for larger casserole), prepared cornbread, crumbled , for three layers, cream of chicken soup , soup (or mushroom, or celery, use 1-half can for smaller casserole), onion, diced, butter , for larger casserole (8 tbps)