16 seasoned asparagus bacon Recipes

  • Bacon and Asparagus Frittata
    tomatoes, bacon , slices, onion, chopped and
    8 More
    tomatoes, bacon , slices, onion, chopped, garlic cloves, minced, fresh asparagus, cut in 1/2 inch pieces, eggs, beaten, seasoning salt, pepper, sour cream, fresh parsley, chopped, shredded cheddar cheese, divided
    1 hour 40 min, 11 ingredients
  • Asparagus and Tomato Tart
    frozen pie crusts, bacon, chopped, onion, chopped and
    10 More
    frozen pie crusts, bacon, chopped, onion, chopped, fresh asparagus tips , reserve stems for another recipe, ricotta cheese, milk, eggs, lightly beaten, chopped fresh parsley leaves, diced tomatoes, drained well, divided, salt, plus more for seasoning, fresh ground black pepper, plus more for seasoning, chopped fresh basil leaves, balsamic vinegar
    40 min, 13 ingredients
  • Eggs with Feta and Asparagus
    cut fresh asparagus (2-inch pieces), butter, eggs and
    3 More
    cut fresh asparagus (2-inch pieces), butter, eggs, seasoned salt, ready-to-serve fully cooked bacon, crumbled, crumbled feta cheese
    20 min, 6 ingredients
  • Dinner Party Worthy Fresh Asparagus
    fresh asparagus, hard-boiled eggs (sliced ) and
    8 More
    fresh asparagus, hard-boiled eggs (sliced ), bacon (sliced crosswise & crisped), butter, flour, milk, cream cheese, mccormick lemon-pepper seasoning, crushed croutons (cheese flavored), chopped fresh chives (to garnish , or parsley)
    55 min, 10 ingredients
  • Crab Stuffed Salmon With Lobster Sauce
    heavy cream, dry sherry, ketchup, lobster base and
    13 More
    heavy cream, dry sherry, ketchup, lobster base, roux (1/2 tsp butter, 1/2 tsp flour heat & whisk together), butter, onion, finely diced, celery, finely diced, red bell pepper, finely diced, breadcrumbs, thyme, old bay seasoning, seafood stock, crabmeat, salmon, cut in 1/2, bacon, asparagus spears
    1 hour 10 min, 17 ingredients
  • Katie's Seasoned Asparagus With Bacon Katie's Seasoned Asparagus With Bacon
    asparagus, fresh, olive oil, thick sliced bacon and
    3 More
    asparagus, fresh, olive oil, thick sliced bacon, old bay seasoning, tarragon, bacon grease or 1 tbsp lard
    15 min, 6 ingredients
  • Bacon and Asparagus Frittata Bacon and Asparagus Frittata
    bacon, sliced fresh asparagus (cut in 1/2-inch pieces) and
    8 More
    bacon, sliced fresh asparagus (cut in 1/2-inch pieces), chopped onion, garlic cloves, minced, eggs, beaten, minced parsley, seasoned salt, black pepper, tomato, thinly sliced, shredded cheddar cheese
    35 min, 10 ingredients
  • Bacon and Asparagus Frittata Bacon and Asparagus Frittata
    bacon, sliced fresh asparagus (cut in 1/2-inch pieces) and
    8 More
    bacon, sliced fresh asparagus (cut in 1/2-inch pieces), chopped onion, garlic cloves, minced, eggs, beaten, minced parsley, seasoned salt, black pepper, tomato, thinly sliced, shredded cheddar cheese
    10 min, 10 ingredients
  • Asparagus Cheese Soup for Two Asparagus Cheese Soup for Two
    water, divided, chicken bouillon granules, seasoned salt and
    5 More
    water, divided, chicken bouillon granules, seasoned salt, lemon-pepper seasoning, white pepper, fresh asparagus spears, trimmed, process american cheese, cut up, bacon strip, cooked and crumbled
    25 min, 8 ingredients
  • Creamy Roasted Asparagus Soup Creamy Roasted Asparagus Soup
    bacon, butter, fresh asparagus, chicken base and
    9 More
    bacon, butter, fresh asparagus, chicken base, evaporated milk, low-fat cream of mushroom soup, water, poultry seasoning, mustard powder, celery seed, salt , to taste, pepper , to taste, cornstarch
    30 min, 13 ingredients
  • Fondue Dippers: Bacon Wrapped Chicken with Spinach, Blanched Vegetables and Apples (Rachael Ray) Fondue Dippers: Bacon Wrapped Chicken with Spinach, Blanched Vegetables and Apples (Rachael Ray)
    frozen chopped spinach and
    22 More
    frozen chopped spinach, extra-virgin olive oil, for drizzling, good quality smoky bacon , halved across (recommended: oscars from warrensburg), chicken tenders, salt and freshly ground black pepper, poultry seasoning, smoked sweet paprika, radishes, trimmed, red pepper, seeded and sliced 1/2-inch thick sticks, bundle white or thin green asparagus, trimmed, sack purple pearl onions or 1 jar pickled pearl onions, drained, gherkins, drained, pretzel rods, whole-grain or seeded bread, diced for dipping, fondue with apple brandy, recipe follows, dry white wine, lemon juice, gruyere, shredded, emmentaler, shredded, cornstarch, apple brandy, freshly grated nutmeg , to taste, cayenne pepper
    25 min, 23 ingredients
  • Rustic Roasted Chicken Salad Rustic Roasted Chicken Salad
    chicken breast for every 2 people being served. i usually... and
    17 More
    chicken breast for every 2 people being served. i usually use boneless/skinless for this unless i am going to cook them over a wood fire. then i would use skin on and bone in, thick cut bacon (apple smoked or maple will add another flavor level). choose a bacon that you love the taste of., amounts of the vegetable you use depend upon how many people you are feeding . for only 2 i would use 1/2 of each color of bell pepper for example. for 8 i would probably use a whole or nearly whole bell pepper., red, green, yellow, orange bell peppers, cored , seeds removed, sliced into strips., vidalia onions (sweet and mild ) or red onions (zing) cut into strips, yellow and green squash cut slightly thick then in half, asparagus cut into 1 1/2 inch bites, grape tomatoes, garlic cloves left whole for now, mushrooms (your favorite type , of course!), fresh green beans, broccoli and cauliflower can be used too; but make them bite sized pieces, olive oil (have at least a cup or two available depending on how many you are cooking for. you need this to roast the vegetables and for making your croutons!), day old french or italian bread cut up into good sized bites, bigger than what would come in a box of croutons, i cut it up 1 1/2 to 2 inches., fresh grated parmesan or romano cheese, garlic granules , fresh cracked pepper, italian seasonings...or fresh marjoram, basil and thyme, (cut up the basil into small bits), some times i ll add some peas and corn to this as well. also optional would be a couple of boiled eggs..., kosher salt and fresh cracked black pepper (white pepper could be added, but it is going to add a significant jolt in the heat/pepper pop department!)
    18 ingredients
  • Beef Stew With Coffee Gravy Beef Stew With Coffee Gravy
    wheat flour and
    18 More
    wheat flour, chuck roast or 1 1/2-2 lbs round roast, cut into 1 - 1 1/2-inch cubes, bacon grease or 1 1/2 tbsp olive oil, cream of asparagus soup, onion and mushroom soup mix, strong coffee, dry red wine (i like marsala), water, beef bouillon, horseradish sauce (i like beaver brand deli style), soy sauce, seasoning salt, dried oregano, ground thyme, garlic cloves, crushed, onion, peeled & chopped, carrots, peeled & cut diagonally into 2-inch pieces (about 6 1/2 oz) or 12 -17 whole baby carrots (about 6 1/2 oz), russet potatoes or 2 large red potatoes, cut into 1 . 5-inch chunks, turnips, peeled & quartered
    2 hour , 19 ingredients
  • Cynthias Crustless Quiche Muffins Cynthias Crustless Quiche Muffins
    eggs, heavy cream and
    9 More
    eggs, heavy cream, swiss cheese (or whatever type of cheese you prefer), cooked bacon, crumbled (or sausage), salt and black pepper, nutmeg , to taste, onion (saute in butter first) (optional), broccoli (saute with the onions until soft, but not soggy) (optional), asparagus (optional), spinach (be sure to drain well if using frozen) (optional), various other seasonings and spices (garlic is particularly good in this dish.) (optional)
    35 min, 11 ingredients




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