9 schnitzel with white wine sauce Recipes

  • Veal With Mushroom Sauce
    veal schnitzels, olive oil, butter and
    7 More
    veal schnitzels, olive oil, butter, garlic cloves (minced ), button mushrooms (sliced ), white wine (125ml), beef stock (or veal glaze), thickened cream (125ml double cream), dijon mustard, salt and white pepper (to taste)
    30 min, 10 ingredients
  • Wiener Schnitzel With Sauce
    pork loin, trimmed, salt and pepper, all-purpose flour and
    10 More
    pork loin, trimmed, salt and pepper, all-purpose flour, eggs, beaten, fresh breadcrumbs, vegetable oil, unsalted butter, dry white wine, fresh lemon juice, heavy cream, unsalted butter, chopped fresh parsley, lemon wedges
    25 min, 13 ingredients
  • Schnitzel with anchovy sauce Schnitzel with anchovy sauce
    panko breadcrumbs, paprika, egg and
    6 More
    panko breadcrumbs, paprika, egg, veal cutlets (or use chicken), butter, divided, rolled anchovies over capers, white wine, snipped chives, divided, lemon wedge
    30 min, 9 ingredients
  • Schnitzel With White Wine Sauce Schnitzel With White Wine Sauce
    pork cutlets, pounded thin, pepper, salt, eggs, beaten and
    11 More
    pork cutlets, pounded thin, pepper, salt, eggs, beaten, flour or 1/2 cup breadcrumbs, oil, butter, onion, chopped, mushroom, sliced, tomato paste, water, dry wine, paprika, parsley, sour cream
    35 min, 15 ingredients
  • Chicken Schnitzel with Anchovy-Chive Butter Sauce Chicken Schnitzel with Anchovy-Chive Butter Sauce
    panko (japanese breadcrumbs) or unseasoned breadcrumbs and
    8 More
    panko (japanese breadcrumbs) or unseasoned breadcrumbs, paprika, egg, skinless boneless chicken breast halves, pounded to 3/4-inch thickness (about 1 1/4 lb total ), unsalted butter, divided, anchovies rolled with capers, dry white wine, snipped chives, divided, lemon wedges
    9 ingredients
  • Tomaxelle - Stuffed Veal Rolls Tomaxelle - Stuffed Veal Rolls
    dried porcini mushrooms (soaked drained & chopped -nb 60g... and
    12 More
    dried porcini mushrooms (soaked drained & chopped -nb 60g is the reconstituted weight), ground veal, garlic clove, dry white wine, breadcrumbs, pine nuts, parmigiano-reggiano cheese, grated, fresh marjoram, chopped, italian parsley, chopped, eggs, beaten, salt & pepper, veal (schnitzel slices work best, not crumbed), tomato sauce
    35 min, 13 ingredients
  • Veal Cutlets With Cherry Sauce (Kirsch-Schnitzel) Veal Cutlets With Cherry Sauce (Kirsch-Schnitzel)
    lean veal cutlets, vegetable oil, salt, white pepper and
    4 More
    lean veal cutlets, vegetable oil, salt, white pepper, red wine, evaporated milk, tart cherries, drained, parsley (to garnish )
    10 min, 8 ingredients




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