19 sausage tomato alla Recipes

rigatoni pasta, links mild italian sausage, tomatoes, blanched, peeled, seeded and chopped (canned will work fine), cream, dried thyme, freshly grated cheese (either romano or parmigiano as you prefer)

olive oil, crushed red pepper, link sweet turkey italian sausage, vertically sliced fennel bulb, vertically sliced red onion (about 1 small onion), kosher salt, chopped seeded tomato (about 2 tomatoes), basic pizza dough, grated fresh parmigiano-reggiano cheese

semolina flour, eggs, dry white wine, salt, porcini mushrooms, extra-virgin olive oil, onion, thinly sliced, garlic, thinly sliced, fresh italian sausage, ground or cut into bite-sized chunks, ripe tomatoes, peeled, seeded and roughly chopped , with their juices, red wine, salt, fresh flat-leaf parsley, finely chopped to yield 1/4 cup, grated parmigiano-reggiano , plus a chunk for serving

italian sausage (take off skins and loosen until like ground meat), tomato sauce (like barilla tomato and basil sauce), chicken broth, peas (fresh, canned or frozen ), heavy cream, rigatoni pasta, salt and pepper, grated parmigiano (optional)

dark meat chicken pieces, vegetable oil, crushed garlic, all-purpose flour, poultry seasoning, links sweet italian sausage, sliced, chopped onion, carrots, sliced, fresh mushrooms, sliced, dried rosemary, red wine, whole peeled tomatoes, salt and pepper to taste

macaroni (or your favorite tube pasta), butter, yellow onion, finely chopped, mild italian pork sausage, crumbled, whole canned tomatoes , with their juice,coarsely chopped, salt & freshly ground black pepper, whole-milk ricotta cheese, freshly torn basil leaves, fresh parmigiano-reggiano cheese, grated

lasagna noodles, ground beef, sweet italian sausage, garlic clove, minced, dried basil, salt, chopped tomatoes, tomato paste, dry red wine, eggs, ricotta cheese, parmesan cheese, parsley flakes, salt, pepper, mozzarella cheese , slices

ground beef or 1/2 lb ground turkey, ground sausage, onion, chopped, carrot, finely chopped, zucchini, shredded, garlic cloves, finely chopped, butter, olive oil, fresh basil, chopped, salt, pepper, dry red wine, tomato paste, chopped tomatoes, drained, heavy whipping cream, grated parmesan cheese (fresh ), linguine

turkey bacon , cut into 1/2 inch pieces, extra virgin olive oil, green pepper, seeded and quartered, carrots, peeled and halved, stalks celery, with tops halved, yellow onion, peeled and quartered, whole mushrooms, garlic cloves, peeled, zesty italian dressing (your favorite lite brand ), links italian turkey sausage, casings removed, crushed tomatoes , in a thick puree, tomato sauce, dried basil, dried oregano, bay leaf, allspice, kosher salt, fresh ground pepper , to taste, red wine, lemon peel strip, neufchatel cheese (1/3 less fat than cream cheese), fresh parsley, chopped, parmesan cheese, grated

extra-virgin olive oil, red onion, cut into 1/4-inch dice, ground pork , ground at the fattest grind, sweet sausage, cut into 1/2-inch thick rounds, pancetta, cut into 1/4-inch cubes, several gratings nutmeg, tomato paste, dry red wine, italian tomatoes , crushed by hand, with juices, recipe basic pasta dough , recipe follows, ricotta, fresh basil , leaves cut into chiffonade, freshly grated parmigiano-reggiano, butter, flour, eggs, extra-virgin olive oil

onion chopped, butter, vodka, tomato puree, cream, crumbled sausage (i usually use closer to a pound, drop tabasco, salt, pepper, penne pasta, fresh parmesan cheese - grated

dried cannellini beans, water, hot italian sausages, sliced, onion, chopped, garlic clove, minced, tomatoes (peel and chop ), bay leaf, crumbled, thyme, crumbled, basil, crumbled, orange rind (1in), salt, pepper, instant beef bouillon

unsalted butter, onion (diced ), sweet italian sausages (casings removed ), italian san marzano tomatoes, salt or pepper, dry white wine, pappardelle pasta, balsamic vinegar, fresh flat leaf italian parsley (chopped )

sweet italian sausage, spinach, cooked, ricotta cheese, cream cheese, softened, garlic salt, eggs, breadcrumbs, parmesan cheese, grated, nutmeg, mozzarella cheese, lasagna noodle, tomato sauce (with basil)

extra virgin olive oil, plus more for finishing, garlic cloves, crushed and peeled, onions, large, chopped (about 3 cups), rosemary, fresh, bay leaf, fresh, kosher salt, boneless pork butt, veal shoulder chops, red pepper flakes (peperoncino), red wine, italian plum tomatoes, canned , preferably san marzano, crushed by hand, sweet italian sausage , without fennel seeds, rigatoni pasta, pecorino cheese, freshly grated

russet potatoes, all-purpose flour, egg, salt, canola oil, extra virgin olive oil, pancetta, diced, dried porcini mushrooms , soaked until tender, garlic, finely chopped, onion, finely chopped, rib celery, finely chopped, carrot, finely chopped, italian parsley, finely chopped to yield 1/4 cup, sweet italian sausage links, removed from casing, red wine, san marzano tomatoes, red chili flakes, salt and pepper, to taste, freshly grated pecorino romano

extra-virgin olive oil, peeled plum tomatoes , crushed by hand, with their juices, salt and freshly ground black pepper, water, dried porcini , reconstituted in hot water and drained, chicken livers, fresh italian sausage , sliced into 1/4-inch moons, pancetta, cut into 1/4-inch dice, arborio rice, chicken stock, freshly grated parmigiano-reggiano, fresh flat-leaf parsley, finely chopped to yield 1/8 cup, eggs, bread crumbs