654 sauce brandy Recipes
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Brandied Blue Cheese Dipbutter, soft, cream cheese, soft, blue cheese, crumbled and3 Morebutter, soft, cream cheese, soft, blue cheese, crumbled, worcestershire sauce, brandy, chopped walnuts5 min, 6 ingredients
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Brandied Steakside Mushrooms (Paula Deen)fresh mushrooms , sliced lengthwise, butter and3 Morefresh mushrooms , sliced lengthwise, butter, seasoning salt (suggested: jane s krazy mixed-up salt), worcestershire sauce, brandy30 min, 5 ingredients
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Paula's Brandied Steakside Mushroomsfresh mushrooms , sliced lengthwise, butter and3 Morefresh mushrooms , sliced lengthwise, butter, seasoning salt, worcestershire sauce, brandy20 min, 5 ingredients
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Satan's Seafood Saucebutter, ketchup, worcestershire sauce, crushed onion and4 Morebutter, ketchup, worcestershire sauce, crushed onion, tarragon vinegar, garlic salt, salsa de habaneros or 2 tsp bottled hot sauce, brandy10 min, 8 ingredients
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Salsa Satanica (Satan's Seafood Sauce - Brazil)butter, ketchup, worcestershire sauce, onion, chopped and4 Morebutter, ketchup, worcestershire sauce, onion, chopped, tarragon vinegar, garlic salt, hot sauce, brandy20 min, 8 ingredients
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Brandied Apricot Beignets with Chocolate Dipping Sauceheavy whipping cream, brandy, honey and12 Moreheavy whipping cream, brandy, honey, bittersweet or semisweet chocolate, chopped, chopped dried apricots, water, sugar, brandy, whole milk, unsalted butter, cut into 1/2-inch cubes, salt, all purpose flour, eggs, vegetable oil (for frying ), powdered sugar15 ingredients
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Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)duck livers, cleaned and rinsed in cool water, patted dry and19 Moreduck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil40 min, 20 ingredients
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Brandied Shrimpunsalted butter, extra virgin olive oil and10 Moreunsalted butter, extra virgin olive oil, garlic cloves, finely minced, shrimp, peeled and deveined, worcestershire sauce, hot sauce (recommended ( tabasco), salt, fresh black pepper, ketchup, chopped fresh oregano leaves, brandy, chopped flat leaf parsley25 min, 12 ingredients
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Brandied Shrimpbutter, olive oil, garlic cloves (minced ) and9 Morebutter, olive oil, garlic cloves (minced ), shrimp (cleaned and shelled ), worcestershire sauce, pepper sauce (like frank s), ketchup, dried oregano, brandy, dried parsley, salt, pepper15 min, 12 ingredients
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Brandied Shrimp (Ingrid Hoffmann)unsalted butter, extra-virgin olive oil and9 Moreunsalted butter, extra-virgin olive oil, garlic cloves, finely minced, shrimp, peeled and deveined, worcestershire sauce, hot sauce (recommended : tabasco), salt and fresh black pepper, ketchup, chopped fresh oregano leaves, brandy, chopped flat-leaf parsley25 min, 11 ingredients
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Brandy Sauce for a Large Ham - Cognacsauce til Kold Skinkeport wine, ham stock, tomato sauce, cornstarch, cold water and1 Moreport wine, ham stock, tomato sauce, cornstarch, cold water, brandy15 min, 6 ingredients
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Brandy Saucebutter or margarine, softened, sugar, egg yolks and3 Morebutter or margarine, softened, sugar, egg yolks, whipping cream, salt, brandy6 ingredients
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Brandied Hard Saucebutter or margarine, softened, powdered sugar and3 Morebutter or margarine, softened, powdered sugar, egg yolk, beaten, brandy, vanilla extract5 ingredients
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