27507 ruffled ricotta nut Recipes

crushed vanilla wafers (about 45 wafers), butter, softened, apricot preserves, carton (15 oz) ricotta cheese, sugar, vanilla extract, semisweet chocolate, chopped, chopped toasted almonds, chopped dried apricots, heavy whipping cream , whipped, almonds, toasted

cartons (15 oz each) ricotta cheese, sugar, vanilla extract, chopped pecans, milk chocolate candy bar (7 oz), grated, shortening, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, milk, heavy whipping cream, sugar, vanilla extract, whole hazelnuts and chocolate curls, optional

cartons (15 oz each) reduced-fat ricotta cheese, sugar, vanilla extract, chopped pecans, toasted, milk chocolate candy bars (1.55 oz each), grated, shortening, sugar, eggs, unsweetened applesauce, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, fat-free milk, whole hazelnuts and shaved chocolate, optional

ricotta-lemon pancakes (originally published in williams-sonoma essentials of healthful cooking)., serves 4 (note: if they don tsp stick to the pan )., part-skim ricotta cheese, percent milk, eggs, separated, granulated sugar, all-purpose flour, grated lemon zest, kosher salt, cream of tartar, mixed berries such as whole blueberries and raspberries or trimmed and sliced strawberries, fresh lemon juice, canola oil, sugar

ricotta cheese, marinated artichoke hearts, drained and chopped, dried basil, skinless, boneless chicken breast halves, freshly ground black pepper, ground cumin

ricotta cheese, grated parmesan cheese, fresh basil, finely chopped, garlic, minced, chicken breasts (4 breasts), ham , from the deli, flour, olive oil, butter

ricotta cheese, mozzarella cheese (shredded ), parmesan cheese, salami, ham, pepperoni (have deli person slice meat thick and then cut into chunks), eggs, beaten, deep dish pie shells

ricotta cheese, eggs, beaten, sugar, vanilla, pie crust mix , prepare as directed on box save some for lattice top

ricotta cheese, preferably at room temperature, eggs, preferably at room temperature, pure vanilla extract, unsalted butter, melted and cooled, sugar, grated lime , zest of, all-purpose flour, baking powder, baking soda, salt, blueberries (fresh or frozen ) or 1 -1 1/3 cup raspberries (fresh or frozen)

ricotta cheese, egg, milk, melted butter, minced lemon , zest of (, heaping), vanilla extract, lemon juice, sugar, unbleached flour, whole wheat pastry flour, baking powder, salt

ricotta cheese, shredded parmesan cheese, flour, dried marjoram, fresh parmesan cheese

ricotta cheese, sweetened condensed milk, unsalted butter, chopped pistachios or 1/4 cup almonds

part-skim ricotta cheese, grated parmigiano-reggiano cheese (1 oz), chopped fresh parsley, chopped fresh oregano, chopped fresh sage, fresh coarse ground black pepper, salt, mafalde noodles , each noodle broken into thirds or 1 lb campanelle pasta, unsalted butter, olive oil, pine nuts, coarsely chopped (1 3/4 oz)

whole-milk or part-skim ricotta (scant 2 cups), grated parmigiano-reggiano (1 oz), chopped fresh parsley, chopped fresh oregano, chopped fresh sage, coarsely ground black pepper, salt, mafalde noodles , each noodle broken into thirds, or campanelle pasta, unsalted butter, olive oil, pine nuts (1 3/4 oz), coarsely chopped

ricotta cheese, egg yolk, sugar, vanilla, almond extract, cinnamon, lemon zest, egg whites, salt, cream of tartar

ricotta cheese, vanilla extract or 1 tsp cherry brandy or 1 tsp amaretto, hersheys chocolate syrup (optional)