14 rosolli finland Recipes

beetroots, carrots, potatoes, onion, tart apples, gherkin, salt, white pepper, heavy cream, white vinegar, beet juice, sugar, salt, white pepper

mushroom, sliced, minced chives, whipping cream or 1/4 cup half-and-half, red wine vinegar, granulated sugar, salt, pepper

rutabaga, butter, brown sugar (or pancake syrup), salt and pepper

blueberries (fresh or frozen ), sugar (or honey or other sweetener to taste), water, milk (almond, rice, cow or other of choice)

potatoes, boiled (or roasted 1 hour, recommend for more flavor), carrots, boiled (or roasted 1 hour, recommend for more flavor), beets, boiled (or roasted 1 hour, recommend for more flavor- or use pickled beets), gherkin, chopped (small sweet pickle), sweet onion, diced, salt, white pepper, hard-boiled eggs (to garnish ) (optional), whipping cream (or coconut cream), apple cider vinegar, sugar, water (the beets were cooked in)

beef chuck (with bones ), water, onion, peeled, carrot, peeled and sliced, salt, whole allspice, dried marjoram, bay leaf, rutabagas or 1 small turnip, chopped parsley, potatoes (medium, preferably russet), broth, flour, egg, salt (or up to 1/2 tsp)

unsalted butter (2 sticks), all-purpose flour, baking powder, fine salt, egg yolk, sugar, pure vanilla extract, jam (such as a berry, plum or cloudberry), sugar , for dusting

chuck roast (or other cut suitable for slow braising), pork shoulder (or other cut suitable for slow braising), carrots, peeled and diced, allspice, bay leaves, onions, oil, beef stock, salt, pepper, mashed potatoes (prepared during the last 30 minutes of roasting time)

steaks (bottom or top, cut into 1-inch cubes), oil, butter, onions, peeled and chopped, carrots, peeled and sliced, celery rib, peeled and sliced, water, salt, ground allspice, pepper, bay leaves, heavy cream, flour (preferably granulated , like wondra), cold water

cranberry juice, water (& another 2 tbsp of cold water ), granulated sugar, salt , to taste, rye flour, dark corn syrup, cornstarch

pancake, eggs, dl cream, dl almond flour, dl, butter = 3.50 tbsp or 10.5 tsp, vanilla , almond, cardamom or choose something you prefer as flavouring, dl = (more than ) 2 pints, decilitre = (less than ) 1/2 cup, deciliter = 0.1 liter