230775 rose water meyer lemon Recipes

white sugar, warm water, meyer lemon, juiced and peeled, vodka, orange-flavored liqueur (such as cointreau), ice, white sugar , or as needed for rimming

meyer lemon , zest of, grated, mineral water, fresh mint, agave syrup or 2/3 cup superfine sugar, fresh meyer lemon juice (about 5 regular meyer lemons)

water, sugar (measure in a cocktail jigger), meyer lemon , zest of, meyer lemons , juice of, vodka, sugar , to rim the martini glass

meyer lemons (1 1/2 lb), water, sugar, mason-type jars, sterilized

water, sugar, meyer lemon juice (12 or so meyer lemons, depending on size), zest of two meyer lemon

sugar, water, meyer lemons, washed and sliced into 1/4 inch slices

lemon tea cookies (such as trader joe s meyer lemon cookies), crushed, butter, melted, fresh blueberries, white sugar, cornstarch, mascarpone cheese, lemon curd

meyer or regular lemon, reduced-fat milk, divided, half-and-half, sugar, salt, unflavored gelatin, reduced-fat buttermilk, mint leaves and lemon rind strips (optional)

meyer lemons (about 1 lb), sugar, eggs, unsalted butter, cut into 4 pieces

meyer lemons (juiced for a total of 1/2 cup fresh meyer lemon juice), red wine vinegar, garlic cloves, prepared whole grain mustard, dried italian herb seasoning, honey, granulated sugar or 1 tbsp sugar substitute, salt, extra virgin olive oil

heavy cream, whole milk, egg yolks, sugar , plus 1 tbsp, grated zest of 1 lemon (meyer lemon preferably), rose water , to taste, fresh rose petals, if desired (organic , unsprayed), fresh mint leaves (if you don tsp have rose petals)

zest of 1 meyer lemon, meyer lemon juice (from about 1 large lemon), extra-virgin olive oil, fine sea salt, balsamic vinegar, mayonnaise, sugar, garlic clove, minced

meyer lemons, butter or margarine, all-purpose flour, half-and-half, granulated sugar, eggs, separated, cream of tartar, cornstarch, powdered sugar

meyer lemons, blood oranges, low-sugar powdered pectin, sugar

meyer lemon, shallot, minced, salt, champagne vinegar, grapeseed oil, extra-virgin olive oil, chopped fresh chervil, freshly ground black pepper