16 roasted figs with honey and cinnamon Recipes

figs, halved (fresh mission figs), unsalted butter, honey, ground cinnamon, kosher salt, ricotta cheese (or vanilla yogurt)

dried figs, quartered, sherry or reduced-sodium chicken broth, lemon, sliced, cinnamon stick (3 inches), boneless rolled pork loin roast (4 to 5 lb), salt, ground cinnamon, pepper, orange juice, honey, cornstarch, reduced-sodium chicken broth

port wine, chicken stock, dried fig, chopped, cinnamon sticks, honey

plump figs, unsalted butter, tiny pinch of salt, honey , such as lavender, ground cinnamon

cereal (toasted oat or bran squares or circles, granola), chopped mixed dried fruit (, apricots , apples, cherries, peaches, prunes, dates or figs), dry roasted peanuts, pretzel stick, broken in half, shredded coconut (optional), honey, ground cinnamon

flour , plus moe for dusting, sugar, coarse salt, egg yolk, cold unsalted butter, cut into small pieces, ice water, cream cheese, room temperature, creme fraiche, sugar, ruby port, star anise, cinnamon sticks, whole black peppercorn, orange zest, plus zest curls (to garnish, 3-inches long and 1-inch wide), granulated sugar, honey, vanilla beans , halved lengthwise, fresh black mission figs (about 24)

mission figs, halved, unsalted butter, honey, ground cinnamon, kosher salt, fresh ricotta or fat free greek yogurt, for serving

oil or 4 tbsp butter, beef roast , tied, flour, cinnamon, basil, rosemary, thyme, dried fig , and, dried dates, apples, halved, brown sugar or 2 tbsp honey, beef stock, flour, egg, milk, salt, baking powder, chopped parsley

brown bread (or malted brown), cream cheese (curd cheese, ricotta or gorgonzola (another alternative would be 50/50 mascarpone mixed with low-fat), fresh fig, honey (greek is good, or a mix of , lemon juice and cinnamon) (optional), grated orange rind (optional), pecan nuts , roasted (or a few sunflower seeds, optional) (optional) or 2 walnuts (or a few sunflower seeds, optional) (optional) or 2 hazelnuts (or a few sunflower seeds) (optional), fresh salad leaves or 3 radicchio

fresh figs, halved, extra-virgin olive oil, kosher salt, salted roasted mixed nuts , plus chopped nuts for topping, peanut oil, part-skim ricotta cheese, honey, plus more for drizzling, ground cinnamon, toasted multigrain bread , for serving

fresh bay leaves, cinnamon sticks, vanilla pod, seeds , from star anise, fresh ground black pepper, oranges , juice and zest of, clear honey, light brown sugar, fresh peaches or 6 nectarines, fresh figs, unsalted butter, creme fraiche or ice cream, to serve

pork loin, apples (grated ), onions (sliced ), dried figs (chopped ), ruby port, water, garlic cloves (finely sliced ), cinnamon, ginger, sage (roughly chopped ), bay leaves, lemon , juice of, honey

honey, all natural peanut butter, maple syrup, canola oil, brown sugar, cinnamon, vanilla, rolled oats, brown rice cereal, unsalted dry roasted peanuts, dried apricots and figs. any dried fruit works, wheat germ, salt

granny smith apple, peeled, cored and thinly sliced (approx . 6), lemon, rind finely grated, juiced, unsalted butter, walnuts , roasted and finely ground, eggs, muscovado sugar (3/4 cup), caster sugar (raw if possible, 1/2 cup), vanilla essence, milk, plain flour (1 cup), baking powder, dried figs, finely chopped, pine nuts , roasted, ground cinnamon, honey (1/2 cup), lemon, juiced (strained )