588 river road cookbook Recipes

egg, cornstarch, raw lean pork, cut in 1 inch chunks, oil (for frying ), sugar, cider vinegar, red wine vinegar, salt, water or 1/2 cup pineapple juice, sweet peppers, sliced (green or red ), cornstarch , dissolved in 1/2 cup water, pineapple (slices or tidbits)

frozen chopped spinach, butter, flour, chopped onions, evaporated milk, garlic salt, celery salt (or you can use 1/4 tsp. garlic powder), pepper, worcestershire sauce, hot monterey jack pepper cheese, cut into small chunks, breadcrumbs, for topping

water, meaty salmon back fish bones , and other trim, from 2 30 to 40 lb. copper river king salmons, vidalia onion, chopped, yellow onion, chopped, scallions, chopped , including leaves, carrots, chopped, stalks celery, chopped, dill, herbes de provence, fresh ground black pepper, half-and-half, milk, strong salmon fish stock, made with stock ingredients above, red potatoes, diced, butter (optional), corn kernels , preferably sweet backyard corn, madeira wine (optional), bacon, ends and pieces, cut up into small pieces, dill, thyme, basil, rosemary, marjoram, fresh ground black pepper, organic culinary-grade lavender (optional), copper river salmon , from trim, bay leaves (preferably california bay laurel, but the more commonly-found and cheaper turkish will do fine)

red river hot cereal, uncooked, red river hot cereal, uncooked, wheat germ, whole wheat flour, rye flour, all-purpose flour, fast rising yeast, salt, olive oil, molasses, warm water, egg, water

white cake mix, melted rocky road ice cream (you ll need to start out with at least 2 1/2 cup frozen ice cream), eggs, marshmallow cream, hot fudge, halved, chopped nuts

red potatoes, chopped parsley, chopped scallions, garlic cloves, sliced, heaping tsp salt, dry mustard, scant tbsp. sugar, worcestershire sauce, pure olive oil, tarragon vinegar

sweet potatoes mashed, milk, vanilla, sugar, butter, cinnamon, few dash(es) nutmeg, orange juice, marshmallows

copper river salmon, butter (or however much you feel comfortable with), salt, pepper, chardonnay wine (preferably cheap. i drink red only), yellow onion, heads garlic

wheat flour, red river hot cereal, salt, brown sugar, water, instant yeast

water, skim milk powder, butter, honey, salt, flour, whole wheat flour, red river hot cereal, yeast

old fashioned oats or 3/4 cup quick oats, red river cereal, uncooked, buttermilk (or 1tsp lemon juice, fill cup with milk), flour, brown sugar, baking powder, baking soda, salt, egg, butter, melted, chopped dates

wild copper river salmon, plum wine, teriyaki sauce, fresh ginger, sea salt, fresh cracked pepper

dry (fino ) sherry, turbinado or palm sugar, rhubarb, trimmed and cut on a bias, spring onions, thinly sliced, unsalted butter, chicken stock, thyme, salt and pepper, fava beans, shelled, vegetable oil, copper river salmon fillets, skin-on, fresh lemon juice

old fashioned oats or quick oats, red river cereal, uncooked, buttermilk (or 1tsp lemon juice, fill cup with milk), flour, brown sugar, baking powder, baking soda, salt, egg, butter, melted, chopped dates

cooked red river cereal -thick, butter, olive oil, molasses, whole wheat flour, spelt flour, oatmeal, bran, honey, milk, warm h2o

unsweetened chocolate, chopped, plain low-fat yogurt, water, vanilla extract, cake flour, sugar, unsalted butter, room temperature, eggs, baking soda, baking powder, salt, rocky road frosting, marshmallows, coarsely chopped walnuts

unsalted butter, room temperature, brown sugar, eggs, all purpose flour, unsweetened cocoa powder, baking soda, salt, semisweet chocolate chips (about 18 oz), whole almonds, coarsely chopped (about 6 oz), marshmallows, rocky road ice cream

rocky road ice cream, white cake mix, egg, almond extract, egg whites, cream of tartar, salt, white sugar, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.