15 ricotta salata green onions Recipes

swiss chard , or kale (or 1 bunch each), olive oil, yellow onion, peeled and thinly sliced, garlic cloves, minced, chicken broth, soy sauce, freshly ground black pepper, ricotta salata cheese

white onion, quartered, fresh jalapeno chiles, stemmed and quartered , including seeds, garlic cloves, peeled and smashed, reduced-sodium chicken broth (14 fl oz), vegetable oil, ground pork, ground cumin, salt, white hominy (also called pozole), rinsed and drained, chopped fresh cilantro, accompaniments: toasted hulled (green) pumpkin seeds ; crumbled queso fresco or ricotta salata

white onion , cut crosswise into 1/2-inch-thick rounds, red bell peppers, quartered, zucchini , cut lengthwise into 1/4-inch-thick slices, soft corn tortillas, vegetable oil, crumbled queso fresco or ricotta salata, chopped fresh serrano chile , including seeds, garlic cloves, minced, ground cumin, raw green (hulled) pumpkin seeds (pepitas), vegetable oil, chopped cilantro, water, tomatoes, chopped, chopped white onion, chopped fresh serrano chile , including seeds, fresh lime juice, garnish: cilantro leaves

eggs, peasant bread , torn into 1-inch pieces, extra-virgin olive oil, plus more for brushing, fat asparagus, peeled, red wine vinegar, salt, freshly ground pepper, young mustard greens or chicory, red onion, thinly sliced, ricotta salata, thinly sliced and crumbled, watermelon radish or 2 large red radishes, very thinly sliced

mayonnaise, sour cream, buttermilk, chopped fresh dillweed, minced fresh chives, minced garlic, fresh lemon juice, minced shallots, kosher salt, freshly ground pepper, uncooked fusilli pasta, sliced green onions, grated ricotta salata, loosely packed baby spinach, freshly ground pepper

olive oil, green onions, chopped, eggs, ricotta salata or feta cheese, cut into small cubes, chopped fresh italian parsley, milk, salt, pepper

tomatoes , halved lengthwise, globe eggplants , cut into 3/4-inch-thick slices, extra virgin olive oil, kosher salt and freshly ground black pepper, canola oil, stalk celery, diced, red onion, diced, sicilian green olives, pitted and chopped, white wine vinegar, golden raisins, capers, drained, granulated sugar, red chile flakes, chopped fresh basil , plus more for garnish, chopped flat-leaf parsley, italian bread, sliced into 1/2-inch-thick slices, ricotta salata, crumbled

english peas, shelled , or 1 cup frozen petite peas, asparagus, tips only (about 2 1/2 inches), haricots verts or tender green beans, trimmed, green onions, green parts only, roughly chopped, whole-milk ricotta cheese, extra-virgin olive oil, kosher salt and freshly ground black pepper, french baguette, garlic, ricotta salata shavings, for garnish

farfalle or rotini pasta, evoo, balsamic vinegar, mixed red, yellow, and green tomatoes, seeded and coarsely diced, sliced green onions, slicked mixed fresh herbs such as basil and orgeano, coarse salt, pepper, shaved ricotta salata or romano cheese

asparagus, freshly chopped basil leaves, extra-virgin olive oil, divided, sea salt , preferably gray salt and freshly ground black pepper, panzanella croutons , recipe follows, fresh or frozen english peas , boiled until tender and drained, sliced green onion or spring onion, fresh lemon juice, divided, head radicchio , ribbon-cut, soaked, drained, and dried, whole baby spinach leaves or arugula, ricotta salata cheese, unsalted butter, crust-free cubed day-old bread (1/2-inch cubes ), grated parmesan, unsalted butter, crust-free cubed day-old bread (1/2-inch cubes ), grated parmesan

ground beef or 1 lb turkey, olive oil, butter, onion, chopped, green onions, chopped, garlic cloves, minced, italian seasoning (oregano , basil, marjoram), beans (2 - 15oz cans, i used a combo of cannelini and a tuscan bean medley), beef stock, tomato sauce, tomato paste, frozen spinach or 1 cup fresh spinach, salt, fresh ground pepper, parmesan cheese, grated, ricotta salata, crumbled (or use parmesan)

extra-virgin olive oil, chopped green onion tops, cubed zucchini (about 2 lb), chopped fresh flat-leaf parsley, sea salt, torn mint leaves, freshly crumbled ricotta salata cheese, sheets pane carasau (sardinian music bread), each broken into 3 pieces, mint sprigs (optional)

poblano chiles (1 lb), fresh jalapeno chile, tomatoes (2 lb), coarsely chopped, chopped fresh oregano, chopped fresh cilantro, green (hulled) pumpkin seeds, ears fresh corn , kernels cut off, white onion, cut into 1/2-inch-thick rounds, garlic cloves, minced, ground cumin, olive oil, short pasta such as gemelli or rotini, crumbled queso fresco (mexican fresh cheese) or ricotta salata cheese, garnish: fresh cilantro leaves