12 rice side dish chicken broth Recipes

  • Mexican Rice-Side Dish
    olive oil, grain white rice, green onion, chopped and
    5 More
    olive oil, grain white rice, green onion, chopped, garlic powder, chicken broth, cumin, tomato paste, monterey jack cheese, shredded
    25 min, 8 ingredients
  • Compliment Rice Side Dish
    grain rice, chicken broth, water, salt and
    4 More
    grain rice, chicken broth, water, salt, carrot, chopped fine, frozen green pea, butter, melted, onion powder
    30 min, 8 ingredients
  • Sausage and Rice Casserole Side Dish
    sage-flavored pork sausage, sliced celery, chopped onion and
    8 More
    sage-flavored pork sausage, sliced celery, chopped onion, chopped sweet red pepper, chopped green pepper, fresh mushrooms, sliced, sliced water chestnuts, drained, converted rice, uncooked, chicken broth, salt, ground pepper
    15 min, 11 ingredients
  • Makeover Garden Side Dish
    reduced-sodium chicken broth, chopped onions, divided and
    11 More
    reduced-sodium chicken broth, chopped onions, divided, reduced-sodium soy sauce, butter, dried thyme, minute brown rice, fresh cauliflowerets, fresh broccoli florets, sweet red peppers , julienned, olive oil, garlic cloves, minced, salted cashews, shredded cheddar cheese
    20 min, 13 ingredients
  • Easy Brown Rice Side Dish Easy Brown Rice Side Dish
    butter, onion, chopped small, mushrooms, sliced and
    4 More
    butter, onion, chopped small, mushrooms, sliced, brown rice , jasmine variety, chicken broth (1 small can), turmeric, salt
    1 hour , 7 ingredients
  • Japanese  Rice  Side  Dish Japanese Rice Side Dish
    instant rice, cooked pork, chops, green beans and
    4 More
    instant rice, cooked pork, chops, green beans, scrambled eggs, soy sauce, oil or 1 tbsp margarine, chicken broth
    10 min, 7 ingredients
  • Three-Grain Side Dish Three-Grain Side Dish
    sliced green onions, chopped celery and
    12 More
    sliced green onions, chopped celery, chopped dried apricots, golden raisins, sherry, butter, uncooked long grain rice, bulgur, quick-cooking barley, chicken broth, poultry seasoning, dried savory, salt, minced fresh parsley
    30 min, 14 ingredients
  • Chicken Dijon Chicken Dijon
    butter, skinned and boned chicken breasts, chicken broth and
    4 More
    butter, skinned and boned chicken breasts, chicken broth, sweet onion, diced, all-purpose flour, dijon mustard, side dish: cranberry-almond wild rice
    30 min, 7 ingredients
  • Shrimp Dipping Broth Shrimp Dipping Broth
    frozen medium shrimp, peeled & deveined, butter and
    15 More
    frozen medium shrimp, peeled & deveined, butter, worcestershire sauce, black pepper, head roasted garlic, french baguettes, broken into thirds, white rice (optional side dish ), butter, clam juice, chicken broth, chicken bouillon cubes, worcestershire sauce, black pepper, minced onions, sugar (or splenda )
    40 min, 17 ingredients
  • Risotto Risotto
    most of my recipes are open to fit your tastes and i usua... and
    15 More
    most of my recipes are open to fit your tastes and i usually add some options to make the recipe more to what you like., risotto is a very nice dish than can be use as a complete meal or a side dish. the preparation for risotto requires more simmering than boiling and 1 must be gentle in the cooking process., rice (use what kind you like)( i have made this with several kinds of ), olive oil (and/or butter), chopped onion, rice per person if it is a main dish or 2 oz per person if it is a side dish., canned or homemade chicken broth, white wine ( a good your favorite), saffron ( pinch), parmesan cheese (use your tastes on this ), chopped spinach, chopped porcine mushrooms, chopped asparagus, other vegetables to your taste, i have also used orzo to make a version of this., when buying rice to make a risotto, choose short-grained round or semi-round rice; among the best rices for making risotto are arborio, vialone nano, and carnaroli. other short-grained rices such as originario will also work. long grained rice such as patna won tsp do, because the grains will stay separate. nor should you use minute rice -- it won tsp absorb the condiments, and again the grains will remain separate.
    15 min, 16 ingredients




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