26466 rebecca dream cookies Recipes

rolled oats (not quick ), whole wheat pastry flour, all-purpose white flour, baking soda, salt, cinnamon, nutmeg, unsalted butter, softened, brown sugar, white sugar, eggs, vanilla, chocolate chips

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

yellow cake mix, sour cream, vegetable oil, milk, sugar, eggs, vanilla extract, crushed oreo cookies, shortening, cream cheese, powdered sugar, vanilla, milk, crushed oreo cookies

shortening, cream cheese, powdered sugar, vanilla, milk, crushed oreo cookies

milk, cocoa, butter, sugar, quick oats, peanut butter, vanilla

butter, softened, shortening, sugar, brown sugar, baking powder, baking soda, salt, eggs, vanilla, all-purpose flour, unsweetened cocoa powder, rolled oats, semi-sweet chocolate chips, white chocolate chips or 1 cup peanut butter chips, chopped macadamia nuts

butter, room temp, superfine sugar, brown sugar, eggs, vanilla, flour, salt, slab dark chocolate, slab milk chocolate, desiccated coconut, macadamia nuts

flour, cocoa powder, baking soda, salt, butter, soft, brown sugar, sugar, vanilla, eggs, chocolate chips

dream whip topping mix (a powder mix, not cool whip), vanilla, cold milk, divided (2%, 1% or skim recommended), chocolate flavor instant pudding and pie filling mix

cold milk, sugar free chocolate fudge pudding and pie filling mix, dream whip

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cold milk, vanilla, dream whip, sugar, milk, butter, softened

cool whip or 8 oz dream whip topping mix, crushed pineapple with juice, condensed milk, pecans (chopped ), cherries (chopped ), lemon juice, graham cracker pie crust