10 rack with caramelized and Recipes

  • Double Rack of Pork with Burnt Orange-Caramel Pan Sauce
    olive oil, chopped fresh sage, chopped fresh thyme and
    13 More
    olive oil, chopped fresh sage, chopped fresh thyme, kosher salt, freshly ground black pepper, bone racks of pork (about 8 lb total), chine bone removed, fat trimmed to 1/4 thickness, rib bones frenched, oranges, sugar, more) fresh lemon juice, fresh orange juice, bourbon, low-salt chicken broth, orange marmalade, cornstarch, orange liqueur (such as cointreau or grand marnier), kosher salt and freshly ground black pepper
    16 ingredients
  • Andouille/Beef Burgers, Spicy Mayo & Caramelized Onions
    mayonnaise, fresh lemon juice and
    15 More
    mayonnaise, fresh lemon juice, hot pepper sauce (we used pickapeppa sauce), andouille sausage, cut into 1/4-inch cubes, pecans, toasted, chopped, salt, ground black pepper, ground chuck (20 percent fat) or 1 1/2 lbs ground beef (20 percent fat), onions, thinly sliced, olive oil, plus more for brushing grill rack, garlic cloves, minced, golden brown sugar (has to be sugar, not a sugar substitute), hamburger buns, split, crumbled blue cheese, pickled okra pods, halved lengthwise (bottled kind), watercress, tops, hot pepper sauce, for serving (we used pickapeppa sauce ) (optional)
    1 hour 5 min, 18 ingredients
  • Rack of Lamb with Caramelized Shallot and Thyme Crust
    olive oil, shallots, chopped (about 1/2 cup) and
    6 More
    olive oil, shallots, chopped (about 1/2 cup), balsamic vinegar, fine fresh bread crumbs, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, a frenched rack of lamb (7 or 8 ribs) at room temperature, trimmed of as much fat as possible, dijon mustard, accompaniments if desired: stir-fried spinach with ginger and garlic and gruyere potato gratin
    8 ingredients
  • Andouille And Blue Cheese Beef Burgers With Spicy ...
    spicy mayonnaise, mayonnaise, fresh lemon juice and
    17 More
    spicy mayonnaise, mayonnaise, fresh lemon juice, hot pepper sauce, burgers, andouille sausage , cut into scant 1/4-inch cubes, pecans, toasted, chopped, salt, ground black pepper, ground beef chuck or ground beef (20 percent fat), caramelized onions, onions, thinly sliced, olive oil plus more for brushing grill rack, garlic cloves, minced, golden brown sugar, hamburger buns, split, crumbled blue cheese, pickled okra pods, halved lengthwise, watercress tops
    21 ingredients
  • Rack of Lamb With Caramelized Shallot and Thyme Crust Rack of Lamb With Caramelized Shallot and Thyme Crust
    olive oil, shallots, chopped (about 1/2 cup) and
    5 More
    olive oil, shallots, chopped (about 1/2 cup), balsamic vinegar, fresh breadcrumb, fine, fresh thyme leaves, chopped or 2 tsp dried thyme, crumbled, rack of lamb , frenched (7 or 8 ribs), dijon mustard
    45 min, 7 ingredients
  • Roast Rack of Pork with Caramelized Maple Onions Roast Rack of Pork with Caramelized Maple Onions
    pork rack with 4 bones attached, salt and black pepper and
    8 More
    pork rack with 4 bones attached, salt and black pepper, olive oil, yellow onions, sliced, fresh ginger, crushed, cinnamon, star anise, sweet butter, maple sugar, apple cider
    1 hour 50 min, 10 ingredients
  • Andouille and Beef Burgers With Spicy Mayo and Caramelized Onion Andouille and Beef Burgers With Spicy Mayo and Caramelized Onion
    mayonnaise (i use light ), fresh lemon juice and
    15 More
    mayonnaise (i use light ), fresh lemon juice, tony chachere s seasoning, hot pepper sauce, andouille sausage, cut into 1/4 inch cubes (we make our own ground andouille, so i use that), pecans , roasted, chopped, salt, black pepper, ground chuck (20% fat) or 1 1/2 lbs ground beef (20% fat), onions, thinly sliced, olive oil, plus more for brushing rack, garlic cloves, minced, golden brown sugar, hamburger buns, split, crumbled blue cheese, pickled okra pods, halved lengthwise, watercress, tops (i ve never used)
    1 hour 30 min, 17 ingredients
  • Grilled California Avocado B-L-T Burgers with Caramelized Chipotle Onions Grilled California Avocado B-L-T Burgers with Caramelized Chipotle Onions
    grand prize winner clint stephenson , friendswood, tx (pl... and
    22 More
    grand prize winner clint stephenson , friendswood, tx (please include name when uploading), sweet onion, halved and thinly sliced, spicy chipotle pepper sauce (recommended : tabasco chipotle pepper sauce), beef broth, balsamic vinegar, vegetable oil or olive oil, crushed fresh garlic, dark brown sugar, light garlic -and-herbs spreadable cheese, blue cheese (recommended : point reyes) or other favorite blue cheese, crumbled, ground chuck, ground sirloin, minced sweet onion, zinfandel wine (recommended : sutter home zinfandel), minced fresh oregano , thyme, and basil leaves (any combination), spicy chipotle pepper sauce (recommended : tabasco chipotle pepper sauce), spicy seasoned salt, vegetable oil , for brushing grill rack, california avocado slices (prepare at the last minute, brushing with balsamic vinegar and sprinkling with spicy seasoned salt before grilling), pre-cooked bacon slices, soft kaiser rolls (about 4 1/2 inches in diameter), split, romaine lettuce leaves, tomato slices, about 1/4-inch thick
    1 hour 15 min, 23 ingredients




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